1. Oh...
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2. So you're at a movie too.
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3. What are you eating?
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4. You know the noises
people make in cinemas...
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5. eating potato chips,
crumpling wrappers.
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6. I really can't stand it...
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7. Are they good?
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8. Sure. Curry-flavored.
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9. I'll kill you if you make that noise
once the movie starts.
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10. Understand?
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11. And...
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12. I also don't like
watch alarms going off.
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13. I don't want interruptions.
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14. They say when you die
you see something like a movie.
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15. A life kaleidoscoped
into a few seconds
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16. I look forward to that movie.
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17. A man's last movie. I definitely
don't want it interrupted.
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18. "Darling, don't die!" and tears...
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19. I can do without that.
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20. Hey, our movie's starting.
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21. Tsutomu Yamazaki
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22. Nobuko Miyamoto
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23. Koji Yakusho
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24. in Juzo Itami's
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25. One fine day...
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26. I went out with an old man.
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27. He's studied noodles for 40 years.
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28. He was showing me the right way
to eat them.
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29. Master...
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30. soup first or noodles first?
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31. First, observe the whole bowl.
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32. Yes, sir.
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33. Appreciate its gestalt.
Savor the aromas.
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34. Jewels of fat glittering
on the surface.
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35. Shinachiku roots shining.
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36. Seaweed slowly sinking.
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37. Spring onions floating.
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38. Concentrate on
the three pork slices...
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39. They play the key role,
but stay modestly hidden.
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40. First caress the surface...
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41. with the chopstick tips.
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42. What for?
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43. To express affection.
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44. I see.
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45. Then poke the pork.
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46. Eat the pork first?
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47. No. Just touch it.
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48. Caress it with the chopstick tips.
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49. Gently pick it up...
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50. and dip it into the soup
on the right of the bowl.
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51. What's important here is to...
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52. apologize to the pork by saying...
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53. "See you soon."
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54. "See you soon"?
What a fool.
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55. What a book!
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56. Makes me hungry for noodles.
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57. Hang on.
Only two more hours.
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58. Let's finish and then eat.
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59. Shall we?
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60. Keep reading.
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61. Finally start eating,
the noodles first.
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62. Oh, at this time...
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63. while slurping the noodles,
look at the pork.
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64. Yes.
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65. Eye it affectionately.
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66. The old man bit some Shinachiku root
and chewed it awhile.
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67. Then he took some noodles.
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68. Still chewing noodles,
he took some more Shinachiku.
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69. Then he sipped some soup.
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70. Three times.
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71. He sat up...
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72. sighed, picked up...
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73. one slice of pork as if making
a major decision in life...
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74. and lightly tapped it
on the side of the bowl.
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75. What for?
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76. To drain it. That's all.
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77. Let's stop.
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78. Why?
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79. Your foolish book
is making me hungry.
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80. "Lai Lai Noodle Restaurant"
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81. Looks like a naruto and noritype.
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82. Yeah, shoyu-flavored.
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83. Kind of light.
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84. Hey, what's this?
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85. You okay?
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86. Do you live here?
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87. Cheer up.
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88. Welcome.
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89. Pork in mine.
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90. Special for me.
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91. OK.
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92. That's a bad sign.
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93. Huh?
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94. It's not boiling.
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95. Hey, kid, you'll catch cold.
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96. Oh, you're home, Tabo.
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97. What's wrong? Got beat up again?
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98. Who was it this time, Ryuta?
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99. You're soaked. Go dry and change.
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100. I'll say it again. Leave this dump.
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101. Move in with me.
That kid won't be bullied any more.
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102. Come with me to Paris.
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103. I'll buy you furs, jewelry, anything.
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104. You're so stubborn.
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105. Pork for you.
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106. Special for you.
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107. Special - like hell.
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108. Why use smelly naruto?
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109. You're out of date.
That's why business is bad.
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110. Why don't you quit?
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111. I'll help you.
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112. Shut up.
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113. What I do is my business.
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114. My shop has nothing to do with you.
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115. I'm just trying to be helpful.
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116. I'm offering to buy you out
of this crummy shop.
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117. Hey, you, be quiet.
We're trying to eat.
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118. Stay out of this.
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119. Hey, Ken.
I'm sorry.
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120. Stop it, Pisken.
Leave my customers alone.
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121. Customer!
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122. You don't need smelly truck drivers.
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123. - Stop it!
- Shut up!
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124. Hey, man.
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125. If you want to fight, try me.
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126. Okay, I think I will.
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127. Take the truck, Gun.
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128. But...
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129. I'm okay. Go ahead.
They're waiting.
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130. Okay. Good luck.
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131. Let's go outside.
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132. Good morning.
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133. Morning.
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134. Ouch.
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135. - Are you okay?
- I think so.
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136. How did I end up here?
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137. Don't you remember?
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138. I tried to put you to bed.
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139. But you wouldn't move.
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140. You fight good.
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141. No. I got beaten up.
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142. That's okay.
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143. There were five of them.
That's not fair.
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144. - Do you win?
- No, not me.
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145. Do you lose?
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146. Always. There are three of them.
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147. Ryuta, Yohei and Uchida.
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148. Three? That's not fair.
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149. But I don't run.
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150. A man should never run,
my dad used to say.
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151. Your dad was tough.
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152. Yes, and Mom is great too.
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153. She's a good cook.
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154. Yes. Haven't had
such good pickles in years.
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155. The best pickles in Japan.
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156. Her noodles too.
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157. Her noodles?
Her noodles are, well...
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158. I've got to go.
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159. - Got your notebook?
- Yes.
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160. - Pen?
- Yes.
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161. Is the denominator top or bottom?
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162. Top, of course.
I know more math than you do.
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163. Or is it?
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164. No. It's the bottom one. Bye.
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165. Leave his hat!
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166. Were my noodles that bad?
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167. No, I didn't mean that.
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168. Please. Be honest.
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169. Since my husband died,
I've been trying so hard.
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170. But I'm not confident. I'm never sure.
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171. Please tell me the truth.
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172. Oh, I haven't even told you my name.
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173. I'm Tampopo.
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174. - I'm Goro.
- My name is Gun.
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175. So, how are my noodles?
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176. Well...
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177. They've got sincerity,
but they lack guts, they're...
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178. Frankly, they're bad.
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179. Uh, Miss Tampopo.
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180. - No. Just Tampopo.
- Okay, Tampopo.
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181. Go make noodles.
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182. - Gun, you're the customer.
- Okay.
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183. No. Come in the door.
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184. Okay? We'll give it a try.
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185. Ready? Go!
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186. - Welcome!
- Stop!
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187. If you say "welcome," look at him.
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188. - If not, just keep working.
- Yes, sir.
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189. Carry on.
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190. Plain noodles.
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191. Now, look at the customer
while he's not looking.
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192. Wait a minute.
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193. What did you see?
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194. - He's young and cute...
- No, no. That's not the point.
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195. Is he in a hurry? Is he hungry?
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196. Is he a new customer?
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197. Is he drunk?
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198. - Is he a customer you want?
- I see.
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199. Now take care of the noodles.
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200. Cutting the pork there is good.
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201. That's how my husband did it.
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202. - The slices are too thick.
- But thicker is better.
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203. No, not at all.
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204. - Three 3mm slices are best.
- OK.
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205. - No. That's too thin.
- I see.
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206. Now, quick,
look at the customer!
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207. Don't you want to see
how he reacts?
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208. Yes, sir. I'm sorry.
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209. - What's he doing?
- Sipping soup.
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210. Isn't that strange?
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211. - Well...
- It's very strange.
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212. How could he sip the soup?
It's supposed to be boiling hot.
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213. I see.
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214. - A fatal flaw!
- Yes, sir.
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215. - The soup must be hot.
- Yes, sir.
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216. Wait. Wait, please...
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217. Please...
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218. Please be my teacher.
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219. Teacher?
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220. Please. I'll be a good student.
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221. Meeting you makes me want
to be a real noodle cook.
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222. For my son too.
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223. I'll do anything.
So please, please teach me.
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224. Teach you? But we're...
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225. Only when you're free.
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226. I'll keep pickles ready for you.
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227. One, two!
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228. "Closed Today"
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229. One, two!
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230. Come on!
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231. Don't be such a weakling.
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232. One, two!
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233. One, two!
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234. Okay, ladle the noodles out.
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235. Into six bowls.
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236. Get set. Go!
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237. Faster.
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238. What's that? Put it back.
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239. - Keep going.
- Yes, sir.
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240. Get set! Go!
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241. Get set! Go!
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242. Almost there!
3 minutes 15 seconds.
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243. - You have to beat 3 minutes.
- Yes, sir.
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244. Come on!
It takes muscles!
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245. Don't give up!
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246. You must be better than a man.
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247. Go! Go! Go!
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248. Yes, sir!
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249. Okay, now some
stretching exercises.
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250. Why am I doing this?
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251. This place is famous for seafood.
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252. Your order, sir?
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253. What would you like, sir?
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254. Just a moment.
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255. And you, sir?
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256. I'm not too hungry.
Something light.
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257. Let me see...
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258. Sole meunière, please.
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259. Some soup or salad, sir?
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260. Consommé. No salad.
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261. - A drink, sir?
- Beer.
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262. - Heineken.
- Yes, sir.
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263. And you, sir?
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264. I'll have sole, too.
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265. Soup or a salad, sir?
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266. Consommé. No salad.
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267. - Something to drink, sir?
- Beer too.
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268. And you, sir?
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269. Well...
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270. Maybe I'll try the sole, too.
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271. - Soup or salad, sir?
- Well...
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272. Maybe Consommé.
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273. - A drink, sir?
- Well...
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274. Maybe a beer.
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275. Same for me.
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276. Me, too.
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277. Sir?
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278. - And you, sir?
- One moment.
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279. So you have quenelle.
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280. Boudin style...
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281. That's quenelle prepared
in the shape of sausage?
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282. Yes, sir.
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283. I think Taille-Vent in France
serves this.
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284. You're well-informed.
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285. Our chef trained at Taille-Vent.
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286. Then it's served with caviar sauce?
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287. That's correct, sir.
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288. And the escargots wrapped in pastry.
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289. In fond-de-veau?
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290. Yes. Escargots and mushrooms
simmered in Madeira.
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291. And then stewed in fond-de-veau, sir.
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292. Yes. I'll have that.
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293. And apple-and-walnut salad.
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294. A perfect match, sir.
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295. A drink, sir?
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296. Yes.
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297. I think I feel like
some Corton Charlemagne.
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298. Do you have a 1981?
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299. I'll call the sommelier.
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300. Thank you.
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301. Today we learn
how to eat Spaghetti.
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302. You use grated cheese
only on certain spaghetti dishes.
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303. This is spaghetti alle vongole.
So...?
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304. That's right, no cheese.
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305. Fork and spoon, everybody.
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306. Spoon in your left hand.
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307. Catch three or four strings
of spaghetti with your fork...
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308. and gently turn it around
on your spoon.
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309. You wind your spaghetti like this.
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310. And then you have do
eat them how?
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311. Right. You must not make
the slightest noise.
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312. It's important
not to make any noise!
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313. No noise, whatsoever!
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314. Listen carefully to hear
if you make any noise.
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315. Sometimes people
don't know they make noise.
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316. Let's try it.
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317. Listen carefully.
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318. Even a very faint noise...
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319. like this is taboo abroad.
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320. This shop is so near to yours...
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321. but look at the queue.
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322. If your noodles are good, you'll get
all the customers you want.
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323. That's right.
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324. This place is not so great.
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325. You've eaten here before?
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326. No, I can just tell.
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327. See? Too much wasted motion.
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328. And they talk too much.
Only their "welcome" has clout.
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329. Who ordered pork
and wonton dumplings?
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330. See? They can't remember
who ordered what.
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331. You can beat them in a month.
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332. Tampopo, look.
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333. Watch closely.
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334. See how he changes the water.
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335. See how they switch positions?
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336. No wasted motion.
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337. And they're quiet too.
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338. This is a good place.
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339. Their customers feel good too.
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340. See? They keep on drinking
right down to the last drop.
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341. Look, when they return their bowls.
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342. Watch closely. The old man looks at
every empty bowl...
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343. to see if the soup is finished.
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344. See?
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345. It's the soup that animates the noodles.
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346. That's why he checks so carefully.
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347. He remembers exactly who orders
what and when.
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348. Am I right?
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349. Yes.
That's part of being good.
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350. Another train just arrived.
Watch...
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351. With pork.
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352. Plain noodles.
No bean sprouts.
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353. With dumplings.
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354. Extra noodles.
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355. Shinachiku noodles, please.
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356. Garlic noodles.
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357. I want soft noodles.
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358. How much?
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359. 480 yen.
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360. Thanks.
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361. Great, isn't he?
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362. See?
He knows exactly who ordered what.
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363. I want fatty pork in mine.
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364. Here's my money.
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365. Plain, with firm noodles.
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366. Plain but no Shinachiku.
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367. I can remember.
That guy ordered the pork noodles.
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368. And that guy gets straight noodles,
without bean sprouts.
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369. And he gets the large noodles, but...
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370. - Uh...
- What?
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371. The dumplings guy gets served
before Mr. Big Noodles.
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372. - Is that right?
- Yes.
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373. With dumplings.
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374. Large noodles.
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375. Shinachiku noodles.
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376. Garlic noodles.
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377. Soft noodles.
Fatty pork.
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378. Firm noodles.
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379. No Shinachiku.
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380. This is it.
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381. This is it!
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382. Excuse me.
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383. Excuse me.
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384. Excuse me, please!
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385. Please,
tell me your soup recipe.
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386. How to make my soup?
Never!
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387. You're a professional.
I can tell by your eyes.
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388. I don't tell competitors my secrets.
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389. Please. I'll pay you for it.
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390. How much?
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391. Uh...
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392. 50,000 yen or so.
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393. Never!
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394. If you want to pay money,
you loan me one million yen...
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395. to be paid back in a year,
no interest...
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396. then I'll tell you
the secret of my soup free.
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397. One million yen...
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398. Don't lend him anything.
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399. He's crazy about the horses.
You'll never get it back.
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400. You give me 30,000 yen.
I give you the secret of his soup.
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401. My shop is next door.
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402. Tonight come back with the money.
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403. Hello.
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404. Come this way.
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405. - Where to?
- This way. This way.
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406. Where are we going?
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407. There, there.
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408. What's happening?
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409. You can't learn soup-making here.
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410. Look through here.
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411. How much?
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412. Hey, why didn't you finish it?
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413. Sorry, but I'm full.
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414. What? Why did you order it
if you're not hungry, you jerks?
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415. You're from Lai Lai, aren't you?
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416. Why did you come here? To steal
our secrets, you lousy bastards!
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417. We've been in this business
for 40 years.
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418. We don't need comments from beginners.
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419. Apologize right now.
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420. Or finish every drop of our soup
before you go.
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421. Now we can't leave
without a last word, can we?
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422. I didn't finish the soup
because I couldn't. It stinks!
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423. What?
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424. How dare you!
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425. The soup tastes like
overcooked pork bones.
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426. The vegetables you use to hide
the pork stink are too sweet.
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427. The kombu is too strong.
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428. Yeah, and you use
dried seguro sardines.
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429. Those fish are not fit to eat.
Their innards stink.
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430. How dare you!
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431. You stupid amateurs could never
appreciate my noodles!
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432. But people who eat noodles
are all amateurs.
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433. So why make noodles amateurs
can't appreciate?
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434. She's right. You let the dough sit
too long. It smells like soda.
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435. After it rains, go easy on the soda.
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436. That's right. And the overcooked
pork is like cardboard.
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437. The Shinachiku aren't pickled.
So they're soggy and bland.
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438. You goddamn big mouths!
You think you make better noodles!
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439. We just make normal noodles
in a normal way.
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440. Okay. We'll come try
your normal noodles.
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441. We'll be there in the morning.
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442. It'd better be good, or else...
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443. The pork is okay.
Is the water boiling?
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444. Boiling.
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445. How's the soup?
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446. - Oh, God!
- What's wrong?
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447. I let the soup boil.
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448. - It's not clear.
- What can we do?
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449. - They're coming.
- Mom, they're here!
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450. Okay, let's have some of
your normal noodles.
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451. - Wait a minute.
- Wait?
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452. It won't take long.
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453. No, we want it now.
A promise is a promise.
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454. Get moving.
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455. What's that smell?
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456. Hey!
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457. Let me see the soup!
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458. Wait!
Please, wait a minute!
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459. Leave my mom alone!
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460. Don't! Stop it!
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461. Goro!
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462. Help!
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463. Goro, help!
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464. Oh, damn it!
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465. "Closed Today"
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466. Closed again, eh?
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467. It's not good for business.
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468. So you still can't get the soup right.
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469. We'll just have to ask the old master.
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470. Goro, we're over here!
Come join us.
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471. There they are.
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472. Come on.
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473. Hello, hello.
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474. Come on.
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475. Hey!
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476. Come here.
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477. Come here.
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478. Come share our meal.
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479. This is our master.
He was a doctor.
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480. While he was selling
noodles for fun...
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481. his partner stole his wife
and practice.
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482. Now he's our resident gourmet.
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483. Nice to meet you.
Copy !req
484. You came just in time.
Copy !req
485. We just got our hands on some of
Carlton's boeuf bourgignon.
Copy !req
486. It's slightly burnt,
so you can't call it perfect.
Copy !req
487. French cooking is a constant battle
with burns.
Copy !req
488. Ummm. Good.
Copy !req
489. How's the sake?
Pretty good, isn't it?
Copy !req
490. Yeah. But what is it?
I can't tell the brand.
Copy !req
491. No, you can't. It's a blend.
Copy !req
492. The base is a semi-dry Nada.
Copy !req
493. But we blended it quite a bit.
Copy !req
494. He's been studying this for 15 years.
Copy !req
495. It's a pork cutlet from Kitaro.
But I can't recommend it.
Copy !req
496. Their quality has gone down.
Copy !req
497. They used to use good pork
from Kagoshima. But not now.
Copy !req
498. Now they even use machines
to shred cabbage.
Copy !req
499. No more soul in their food.
Copy !req
500. It used to be good, though.
Copy !req
501. They tend to be fussy.
Copy !req
502. What's the story about this wine?
Copy !req
503. You mean this Medoc,
a 1980 Chateau Pichon Lalande.
Copy !req
504. The weather was bad in 1980...
Copy !req
505. and it was a bad year for Bordeaux.
Copy !req
506. The other day I was in the alley
behind Chat Qui Peche...
Copy !req
507. and found some empty bottles...
Copy !req
508. including this particular
Chateau Pichon Lalande.
Copy !req
509. There was still 5cm left.
Copy !req
510. So I brought it home and decanted it.
Copy !req
511. They say that 1980 is
a bad year for the Médoc...
Copy !req
512. But no. A pleasant surprise!
Copy !req
513. It was a bit light.
But such a firm flavor!
Copy !req
514. The tail that trailed down
my throat was... endless!
Copy !req
515. They live deeply,
these vagabonds.
Copy !req
516. You're not eating much, sonny.
Can I fix you something?
Copy !req
517. What do you want?
Copy !req
518. - A rice omelet.
- Rice omelet? Hmm.
Copy !req
519. Okay, follow me.
Copy !req
520. We want to borrow your master
for a while.
Copy !req
521. So long.
Copy !req
522. I'm so grateful, master.
Copy !req
523. Good luck!
Copy !req
524. Why don't we sing our master off.
Copy !req
525. What did you catch?
Copy !req
526. Oysters.
Copy !req
527. Wait.
Copy !req
528. Let me see.
Copy !req
529. Sell me one.
Copy !req
530. Sure.
Copy !req
531. Shall I open it?
Copy !req
532. Ouch!
Copy !req
533. Here, let me help.
Copy !req
534. It tickles.
Copy !req
535. Anesthetic.
Copy !req
536. God, what a huge abscess.
Copy !req
537. What a stink.
Didn't you smell it?
Copy !req
538. Uh?
Copy !req
539. A little bit.
Copy !req
540. Whew!
I thought I'd vomit.
Copy !req
541. You can eat anything now.
Copy !req
542. But start with something soft.
Copy !req
543. "I only eat natural food."
Copy !req
544. "Do not give me sweets or snacks."
Copy !req
545. "A message from my mother."
Copy !req
546. Do you want this?
OK.
Copy !req
547. It's good.
Copy !req
548. Here.
Copy !req
549. Listen carefully.
Copy !req
550. Noodles are synergetic things.
Copy !req
551. Every step is crucial
for the final result.
Copy !req
552. Don't forget that.
Copy !req
553. Well, let's review
the basic rules of soup.
Copy !req
554. Fowl spoils quickly.
So use only the freshest chicken.
Copy !req
555. Both chicken and pork have strong
smells. So parboil them first.
Copy !req
556. Then rinse them well in cold water.
Copy !req
557. Don't cut the vegetables.
Copy !req
558. The difficulty is
to control the heat.
Copy !req
559. Heat releases the soul
of the ingredients.
Copy !req
560. But never allow it to come
to a full boil like that.
Copy !req
561. If you boil it,
the soup will never clear.
Copy !req
562. And keep skimming the scum off.
Copy !req
563. Today I have
a most interesting addition.
Copy !req
564. Isn't he beautiful?
Copy !req
565. This is...
Copy !req
566. Sorry. It's just the way
it looked at me.
Copy !req
567. Here's your 14 servings
of mori noodles.
Copy !req
568. Welcome!
Copy !req
569. How nice to see you, sir.
Copy !req
570. Please, come this way.
Copy !req
571. No shiroko, darling.
Copy !req
572. Or kamonamban
or tempura soba either.
Copy !req
573. They almost got you last time.
Copy !req
574. I'm just going to the bank now.
Copy !req
575. Come, Shohei.
Copy !req
576. One kamonamban here.
Copy !req
577. One tempura soba here.
Copy !req
578. And one shiruko.
All for you.
Copy !req
579. Turn him upside down.
Copy !req
580. Good, we've done it.
Copy !req
581. Today,
in thanks for saving my life...
Copy !req
582. I'd like to treat you to
some delicacy.
Copy !req
583. Thank you for coming.
Copy !req
584. Just a touch more salt today,
Shohei.
Copy !req
585. Yes, sir.
Copy !req
586. Want to watch?
Copy !req
587. Is it from Lake Hamana?
Copy !req
588. No, from the Kuma River.
Finally I got a wild one.
Copy !req
589. Watch out, ma'am!
Copy !req
590. Be careful.
Suppon have teeth like razors.
Copy !req
591. They can bite your finger clean off.
Copy !req
592. See that?
Unless you kill it in one stroke...
Copy !req
593. the muscles contract, the blood
congeals and it won't taste as good.
Copy !req
594. Since my rescuer is having trouble,
I feel I must do something.
Copy !req
595. Will you let this old man help?
Copy !req
596. Shohei, come here!
Copy !req
597. Yes, sir.
Nothing special, but...
Copy !req
598. please sample my noodles.
Copy !req
599. Where did you acquire such skill?
Copy !req
600. When I was young, an old man
at the local noodle stand taught me.
Copy !req
601. What do you think?
If he'll be of use, take him.
Copy !req
602. Today we start making Lai Lai
a "three-star" noodle joint.
Copy !req
603. Master, you handle the soup.
Copy !req
604. Shohei, starting today,
you're responsible for the noodles.
Copy !req
605. Gun and myself, we will take charge
of the atmosphere.
Copy !req
606. Our philosophy of taste:
Copy !req
607. with depth,
but clear and shoyu-flavored.
Copy !req
608. We'll only add roast pork,
Shinachiku roots and spring onions.
Copy !req
609. The menu will only offer
plain noodles and pork noodles.
Copy !req
610. Agreed?
Copy !req
611. Agreed!
Copy !req
612. What about a new name?
Copy !req
613. Since the noodles will change,
maybe we should change the name.
Copy !req
614. - Right.
- Let's change it.
Copy !req
615. All right.
Copy !req
616. Any good ideas?
Copy !req
617. - Something different.
- Easy to say.
Copy !req
618. - Feminine too.
- And taste-tempting.
Copy !req
619. Uh...
Copy !req
620. Why not call it...
Copy !req
621. "Tampopo"?
Copy !req
622. "Tampopo"!
Copy !req
623. Yes!
Copy !req
624. - Clever.
- Not bad at all.
Copy !req
625. "Tampopo"...?
Copy !req
626. Yes...
"Tampopo Noodles".
Copy !req
627. "Tampopo Noodles"!
Copy !req
628. "Tampopo"
Copy !req
629. Take a look. Chicken, pork,
kombu and dried sardines.
Copy !req
630. Unusual.
They use fish heads too.
Copy !req
631. The noodles are superb.
So smooth, but with great body.
Copy !req
632. You're right.
Smooth but strong.
Copy !req
633. Noodles can be so different.
Copy !req
634. When you make noodles,
you must have a precise recipe.
Copy !req
635. An exact combination of different
flours, kneadings, everything.
Copy !req
636. To make noodles this smooth,
they must do an extra rolling.
Copy !req
637. They probably let the dough sit
before they roll it.
Copy !req
638. But the key question is
exactly how long.
Copy !req
639. The soda water may be
a bit different too.
Copy !req
640. I'll ask.
Copy !req
641. They'll never tell you.
Copy !req
642. It won't hurt to try.
Copy !req
643. Say, did you make the noodles
I just had?
Copy !req
644. Yes, I did.
Copy !req
645. They weren't as good as usual.
Copy !req
646. No good?
Copy !req
647. They're the same as always.
Copy !req
648. Maybe you didn't let the dough sit
long enough.
Copy !req
649. Nonsense! I kneaded it yesterday,
and let it sit overnight.
Copy !req
650. Strange. Maybe you skipped a rolling.
Copy !req
651. No. Three times, as usual.
Copy !req
652. Did you change the soda water?
Copy !req
653. No. I use the very best soda water,
the same as back home in Guangxi.
Copy !req
654. No. 1 Chinese Spring Water
from Guangxi.
Copy !req
655. Really? Maybe it was just me.
Copy !req
656. It must be.
Copy !req
657. - Thank you!
- You're welcome.
Copy !req
658. Hey, I hear you're hanging out
at Tampopo's place these days.
Copy !req
659. Listen, big-mouth.
Copy !req
660. It's none of your business
where I hang out.
Copy !req
661. I guess not.
Copy !req
662. Got a minute though?
Copy !req
663. Last time I was drunk so I forgot
to stop my boys from helping.
Copy !req
664. Basically I'm a fair guy.
Copy !req
665. I felt bad about it.
Probably worse than you did.
Copy !req
666. What do you say?
Copy !req
667. How about fighting
one-on-one now?
Copy !req
668. Oh?
You changed the noodles.
Copy !req
669. The soup's new too.
Copy !req
670. You noticed? How is it?
Copy !req
671. Umm.
Pretty good.
Copy !req
672. Right?
Copy !req
673. - You okay?
- Yeah.
Copy !req
674. But damn...
You're pretty good.
Copy !req
675. A long time ago
I boxed welterweight.
Copy !req
676. That's not fair.
Copy !req
677. I thought your left hook
was too good.
Copy !req
678. Yours is fast too.
Copy !req
679. Are you sweet on Tampopo?
Copy !req
680. I just want to make
her place a good one.
Copy !req
681. Let me help.
Copy !req
682. What can you do?
Copy !req
683. I'm a contractor.
I do interiors too.
Copy !req
684. Bars and nightclubs mostly.
Copy !req
685. Okay.
You do the interior.
Copy !req
686. I'll do my best.
Copy !req
687. Make sure she pays for it, okay?
Copy !req
688. Okay.
My name is Pisken.
Copy !req
689. I'm Goro.
Copy !req
690. Oh, no! Not again!
Copy !req
691. Relax.
Copy !req
692. He's going to redecorate.
Copy !req
693. That's why I brought him.
Copy !req
694. Is that true?
Copy !req
695. I like the name "Tampopo".
It'll do.
Copy !req
696. We grew up together, you know.
I'll do my best.
Copy !req
697. Thanks.
Copy !req
698. Do you have any savings?
Copy !req
699. One million yen.
Copy !req
700. The decoration will cost...
around two million.
Copy !req
701. That's more than I have.
Copy !req
702. If you sell 200 bowls and
net 200 yen each,
Copy !req
703. you'll make 40,000 per day
and one million per month.
Copy !req
704. You can pay me in no time.
Copy !req
705. We'll rebuild all these
to fit the lady's size.
Copy !req
706. Hey, Goro.
Give me a bowl.
Copy !req
707. This is too high.
Copy !req
708. The counter is too narrow.
Copy !req
709. Noodles need the right space too.
Copy !req
710. You need 40cm.
Copy !req
711. But make it 45cm to be safe.
Copy !req
712. Out of my way!
Copy !req
713. She's just fine as she is.
Copy !req
714. - What are you doing, you idiot?
- I'm no idiot.
Copy !req
715. Can't you see. She needs
redecorating, too.
Copy !req
716. Don't bother!
She's fine as she is.
Copy !req
717. But...
Copy !req
718. She's pretty enough.
Copy !req
719. She may be pretty to you
because you're...
Copy !req
720. sweet on her.
Copy !req
721. Stop joking. I'm not...
Copy !req
722. No, no. You may think
she's pretty but...
Copy !req
723. to other people she's just
a dowdy old middle-aged woman.
Copy !req
724. A mouse, to be frank.
Copy !req
725. You shut up!
Copy !req
726. Just sit back and watch.
Copy !req
727. Let's get started.
Copy !req
728. Come on, Tampopo.
Copy !req
729. All right.
Copy !req
730. She's finished!
Copy !req
731. I'll stay here.
Copy !req
732. What do you mean,
"stay here"?
Copy !req
733. She's all done.
Take a look!
Copy !req
734. But I told you...
Copy !req
735. Don't be stubborn!
Come on!
Copy !req
736. Hi.
Copy !req
737. How do I look?
Copy !req
738. Like a film star...
Copy !req
739. in a French movie.
Copy !req
740. Do you like it?
Copy !req
741. I see you don't.
Copy !req
742. Not that... but you
look hard to talk to now.
Copy !req
743. Come on, Goro...
Let's go out!
Copy !req
744. Am I trying hard enough?
Copy !req
745. - Sure you are.
- Am I good?
Copy !req
746. - Sure.
- You really think so?
Copy !req
747. - Sure.
- I'm so glad.
Copy !req
748. - Goro.
- Uhm?
Copy !req
749. Why are you doing this for me?
Copy !req
750. Well...
Copy !req
751. Why do you try so hard?
Copy !req
752. Well...
Copy !req
753. It's like...
Copy !req
754. everybody has their own ladder.
Copy !req
755. Some climb the rungs to the top.
Copy !req
756. But some don't even know
they have one.
Copy !req
757. And you Goro,
Copy !req
758. you helped me find my ladder.
Copy !req
759. What was your husband like?
Copy !req
760. A good man.
Copy !req
761. A jolly fellow, always in a hurry.
Copy !req
762. In restaurants, he ordered sake
while walking to the table...
Copy !req
763. and ordered food while sitting down.
Copy !req
764. And your wife?
Copy !req
765. She left with the kids.
Copy !req
766. Why?
Copy !req
767. Don't know.
Copy !req
768. I grew up in a bad home.
Copy !req
769. I wanted to make my own home
the best there was.
Copy !req
770. I got married.
Copy !req
771. We had kids.
Copy !req
772. I finally built a decent home.
Copy !req
773. But I was never comfortable.
Copy !req
774. I don't know how to act
in a decent home.
Copy !req
775. Before I knew it,
my wife was gone.
Copy !req
776. Sometimes I wonder
if I'm really human.
Copy !req
777. Hey, taxi!
Copy !req
778. It was raining the day I met you.
Copy !req
779. Damn it, we're wet.
Copy !req
780. Got a cigarette?
Copy !req
781. Here.
Copy !req
782. I'll fill the bath.
Copy !req
783. I'm so happy.
Copy !req
784. It's been fun tonight.
Thank you so much.
Copy !req
785. Not at all, sir.
Copy !req
786. It is my honor
doing business with you.
Copy !req
787. More sake?
Copy !req
788. I'm very interested in ...
Copy !req
789. this investment opportunity.
Copy !req
790. I don't know all the details.
Copy !req
791. But if you say so,
it must be good and safe.
Copy !req
792. Can I leave everything to you?
Copy !req
793. Certainly, sir.
Copy !req
794. I'm honored to be helping
such a famous professor.
Copy !req
795. However, we must be quick.
If word gets out, everyone will buy.
Copy !req
796. Yes, I understand.
Copy !req
797. Unfortunately,
tomorrow is Sunday.
Copy !req
798. But first thing on Monday
I'll withdraw all my savings.
Copy !req
799. Mind you, it's not all that much.
Copy !req
800. I'm just a professor.
Copy !req
801. If you'll excuse me,
I must call the office.
Copy !req
802. It'll be Monday.
Copy !req
803. He has millions.
Copy !req
804. Have the getaway car ready.
Copy !req
805. He's a famous professor.
Copy !req
806. He's retiring.
So he's wants to...
Copy !req
807. Yeah, that's right.
Copy !req
808. A sucker, a real sucker!
Copy !req
809. Kumada, you're playing
the college professor again?
Copy !req
810. Don't you ever get tired of that role?
Copy !req
811. The other hand too.
Copy !req
812. Please, sir.
Copy !req
813. One more taste of this before I go.
I'll miss it so.
Copy !req
814. Hurry up.
Copy !req
815. That's odd.
I wonder where your victim went?
Copy !req
816. What'll happen to me?
Copy !req
817. Come on, darling!
Copy !req
818. Don't die!
We need you!
Copy !req
819. Come on!
Copy !req
820. Don't sleep!
Or you'll die!
Copy !req
821. Say something! Sing!
Copy !req
822. Do something! Anything.
Copy !req
823. Get up and cook!
Copy !req
824. Go get dinner ready!
Copy !req
825. Here.
Copy !req
826. Thank you, Mom.
Copy !req
827. Good!
Copy !req
828. It's delicious.
Copy !req
829. I'm sorry.
Copy !req
830. She died at 9:22.
Copy !req
831. Keep on eating!
Copy !req
832. It's the last meal Mom cooked!
Copy !req
833. Eat, eat while it's hot.
Copy !req
834. How is it?
Copy !req
835. Better luck next time.
Copy !req
836. How can you guys be so mean?
Copy !req
837. Can't you taste the difference?
I think it's much better.
Copy !req
838. Can't you encourage her?
Copy !req
839. We understand...
Copy !req
840. but we want customers
to queue up for them.
Copy !req
841. They're beginning to have depth,
but they still lack substance.
Copy !req
842. They're not alive enough.
They lack vigor.
Copy !req
843. And they still lack profundity.
Copy !req
844. I'm sorry.
Copy !req
845. Don't look so sad, Tampopo.
Copy !req
846. You're making
something good, right?
Copy !req
847. When you do that
you should look happy.
Copy !req
848. You're right.
Copy !req
849. Okay. Now I'll show you
my secret recipe.
Copy !req
850. Cut the onions like this.
Copy !req
851. Shred the pork.
Copy !req
852. Fry them lightly,
put them on the noodles.
Copy !req
853. Add a dash of sesame oil.
Copy !req
854. Um. It's good.
Copy !req
855. - Yes, very good.
- Wonderful.
Copy !req
856. Let's sell it.
Copy !req
857. We should name it.
How about "Spring Onion Noodles"?
Copy !req
858. Or "Spring Onion Special"?
Copy !req
859. "Spring Onion Special".
That's good.
Copy !req
860. Customers will love it.
Copy !req
861. Do you feel better now?
Copy !req
862. With pork. Here.
Copy !req
863. It was good. Thanks.
Copy !req
864. Thank you very much.
Copy !req
865. With pork for me, please.
Copy !req
866. Welcome.
Copy !req
867. Welcome.
Copy !req
868. Welcome.
Copy !req
869. Welcome.
Copy !req
870. You're looking serious, Mom.
Copy !req
871. I'll pass their test today.
Copy !req
872. After they eat these noodles...
Copy !req
873. and if they drink
all my soup at the end,
Copy !req
874. then I've succeeded.
Copy !req
875. Let's begin.
Copy !req
876. Please!
Copy !req
877. This is perfection.
Copy !req
878. - Wow!
- At last!
Copy !req
879. - Superb!
- Perfect!
Copy !req
880. Tampopo...
Copy !req
881. Congratulations!
Copy !req
882. Darling!
Copy !req
883. Come on, darling!
Don't die!
Copy !req
884. Darling!
Copy !req
885. Have I told you about it?
Copy !req
886. What?
Copy !req
887. About hunting wild boars in...
Copy !req
888. winter.
Copy !req
889. There's nothing much
for them to eat, so...
Copy !req
890. they dig up yams.
Copy !req
891. That's all they eat.
Copy !req
892. When you shoot a boar...
Copy !req
893. you immediately...
Copy !req
894. slit its belly...
Copy !req
895. and take its guts...
Copy !req
896. and grill them.
Copy !req
897. The intestines are full of yam.
Copy !req
898. Yam sausages, you see?
Copy !req
899. You grill them
over open fire.
Copy !req
900. And then slice them
and eat them hot.
Copy !req
901. Sound good?
Copy !req
902. Yes.
Copy !req
903. They'd be nice with
soy sauce and horseradish.
Copy !req
904. Darling!
Copy !req
905. What's wrong?
Copy !req
906. Please hold on!
Copy !req
907. I would have loved...
to eat them with you.
Copy !req
908. We'll do that someday.
Copy !req
909. We'll go hunt boars in the winter.
Copy !req
910. Darling, come on!
Copy !req
911. Please don't die!
Copy !req
912. Shhh.
Be absolutely silent.
Copy !req
913. My last movie is starting.
Copy !req
914. Good morning.
Copy !req
915. Good morning.
And congratulations!
Copy !req
916. Thank you.
Copy !req
917. I don't believe this.
Copy !req
918. And look at this beautiful counter!
Copy !req
919. The lighting is perfect.
Copy !req
920. Tabo, did you write the menu?
Copy !req
921. Uh-huh.
Copy !req
922. It's great too.
Copy !req
923. Hey, Tabo.
Copy !req
924. Hi, Ryuta, Yohei, Uchida!
Let's go. Bye, Mom!
Copy !req
925. See you later!
Copy !req
926. Are you comfortable working here?
Copy !req
927. It's a dream.
I feel like a master chef.
Copy !req
928. Frankly, I never thought a woman
could become a good noodle cook.
Copy !req
929. But look at her.
Copy !req
930. She's doing great.
Copy !req
931. Yeah, and she looks so beautiful too.
Copy !req
932. We'll drift away
when the customers start coming.
Copy !req
933. Thank you so much.
Copy !req
934. I feel like starting
a noodle business myself. Goodbye.
Copy !req
935. Here they come.
Copy !req
936. Welcome.
Copy !req
937. Tampopo Noodles for me.
Lots of spring onions.
Copy !req
938. Welcome.
Copy !req
939. Plain noodles, please.
Copy !req
940. Same for me.
Copy !req
941. With lots of Shinachiku.
Copy !req
942. Welcome.
Copy !req
943. Thank you for all your help.
Copy !req
944. He can't have roast pork.
So a plain one for him.
Copy !req
945. I'll be at the bank.
Copy !req
946. Come on, Shohei.
Copy !req
947. Welcome.
Copy !req
948. Welcome.
Copy !req
949. A Spring Onion Special.
Copy !req
950. Pork noodles for me.
Copy !req
951. We did it, didn't we?
Copy !req
952. Yeah, we sure did.
Copy !req
953. So long... good luck.
Copy !req