1. (Announcer)
Previously on Hell's Kitchen...Copy !req
2. Who's standing out?Copy !req
3. Siobhan, Chef.Copy !req
4. (Announcer)
The red team pushed Siobhan aside...Copy !req
5. Blue team, you win.Copy !req
6. (Announcer) and it ended up
costing them the challenge.Copy !req
7. (Gordon) You should have
sent Siobhan's dish instead of Fran's.Copy !req
8. (Announcer)
Which sent Siobhan into a rage.Copy !req
9. I'm pissed off.Copy !req
10. My team can
go themselves.Copy !req
11. (Announcer) Then the blue team overindulged
after the wine blending reward.Copy !req
12. (Siobhan) The quiet, reserved Ed turned
into, like, a wild animal.Copy !req
13. (Announcer) and suffered
the consequences at dinner service.Copy !req
14. I need to go
to the restroom real quick.Copy !req
15. Throw up number one.Copy !req
16. (Announcer)
The red team was determinedCopy !req
17. to take advantage
of the blue team's hangover.Copy !req
18. (Fran) We are finally gonna
kick their asses.Copy !req
19. (Announcer) But Siobhan struggled
with the scallops.Copy !req
20. There are some on here
that were fine, Chef.Copy !req
21. You donkey!Copy !req
22. (Announcer)
And Fran made a mess of her risotto.Copy !req
23. Rice is crunchy.Copy !req
24. And the lobster's,
like, harder.Copy !req
25. - I'll fix it, Chef.
- damn!Copy !req
26. (Announcer) In the blue kitchen,
Autumn failed on garnish.Copy !req
27. Mashed potatoes salty.Copy !req
28. Put a little bit
of effort into your work,Copy !req
29. will you please, yes?Copy !req
30. Yes, Chef.Copy !req
31. (Announcer) And Ed unbelievably
served raw duck.Copy !req
32. It's not
good enough, guys!Copy !req
33. (Announcer) And that pushed
Chef Ramsay over the edge.Copy !req
34. Get out!Copy !req
35. (Announcer) It was the worst
dinner service yet.Copy !req
36. Winning team?
Winning what?Copy !req
37. (Announcer) Both teams had to nominate two
of their own for elimination.Copy !req
38. The blue team chose...Copy !req
39. First nominee is Autumn.
Second nominee, Chef, was Ed.Copy !req
40. (Announcer) And the red team
nominated...Copy !req
41. We chose Siobhan, Chef.Copy !req
42. Second nomination,
Chef, is Fran.Copy !req
43. (Announcer) But in the end, it was an easy
decision for Chef Ramsay.Copy !req
44. Siobhan, I can't
do it anymore. Done.Copy !req
45. (Announcer) And Siobhan's hope
of becoming head chefCopy !req
46. at Gordon Ramsay's
new restaurantCopy !req
47. in London's Savoy Hotel
went up in flames.Copy !req
48. Hell's Kitchen 7x09
Original Air Date on July 6, 2010Copy !req
49. (Announcer) And now the continuation
of Hell's Kitchen.Copy !req
50. There's 50% of you left.Copy !req
51. If I've got
the best halfCopy !req
52. left in Hell's Kitchen,
prove your worth.Copy !req
53. - Good night.
(All) Good night, Chef.Copy !req
54. (Fran) I shouldn't have been
up there tonight.Copy !req
55. I feel like it's every day
I'm fighting for my life here.Copy !req
56. And I'm getting
pretty damn sick of it.Copy !req
57. I need to show Chef Ramsay
that I have got what it takesCopy !req
58. to carry on
in Hell's Kitchen.Copy !req
59. Tomorrow's another day.Copy !req
60. Abso-lutely.Copy !req
61. (Benjamin)
Fran just sucks.Copy !req
62. She's a nightmare.
She's a mess, too.Copy !req
63. She means well
and she tries hard,Copy !req
64. but she just doesn't
have the knowledge.Copy !req
65. I don't think she tries.Copy !req
66. She'll be next.Copy !req
67. (Announcer) The sun rises
over Hell's Kitchen,Copy !req
68. and while the chefs get ready
for another long day,Copy !req
69. Chef Ramsay is preparing
a special treat for them.Copy !req
70. They have no idea that
their early-morning dish...Copy !req
71. People eat that.Copy !req
72. (Announcer) is really a frozen dinner
in disguise.Copy !req
73. Morning, guys.Copy !req
74. Morning, Chef.Copy !req
75. Chicken gorgonzola, yes?Copy !req
76. One of the dishes
that's featuredCopy !req
77. on the brunch menu
at Claridge's.Copy !req
78. Now have a little taste.Copy !req
79. Nilka, what's it
taste like?Copy !req
80. It melts in your mouth.Copy !req
81. The chicken is delicious.Copy !req
82. Tomatoes lighten up
the sauce.Copy !req
83. Uh-huh.Copy !req
84. Big, bold spices.Copy !req
85. You like it.Copy !req
86. Yeah, I love it.Copy !req
87. Delicious.Copy !req
88. Good.Copy !req
89. The dish that all of you
enjoyed was in fact...Copy !req
90. Frozen food.Copy !req
91. Wow.Copy !req
92. Oh, I feel like
a complete ass right now.Copy !req
93. Oh, completely.Copy !req
94. The chicken was cookedCopy !req
95. about three and a half months ago.Copy !req
96. Freshness? Vibrance?Copy !req
97. Excitement?Copy !req
98. All I did was put it
in a microwave.Copy !req
99. In retrospect, the only thing
that I would thinkCopy !req
100. that I would ever question
was the chicken.Copy !req
101. Oh...Copy !req
102. Like, big, bold spices.Copy !req
103. You like it.Copy !req
104. Delicious.Copy !req
105. I thought the chicken
tasted a little watery.Copy !req
106. Oh, come on!Copy !req
107. (Jay)
Okay, fine, I fell for it.Copy !req
108. Hook, line, and sinker.Copy !req
109. You have got to rely
on what you're tasting.Copy !req
110. That's why it's time
for the blind taste test.Copy !req
111. Yes.Copy !req
112. Let's go.
Everyone into the dining room.Copy !req
113. (Nilka)
I have a great palate.Copy !req
114. I know what flavors work,
what don't,Copy !req
115. I'm excited,
I'm confident.Copy !req
116. I'ma do good.Copy !req
117. Who has got
the best palates?Copy !req
118. I have a good
palate, Chef.Copy !req
119. You have a good palate?Copy !req
120. (Benjamin)
Give me a break.Copy !req
121. I know Fran doesn't have
a better palate than me.Copy !req
122. Time to find out.
Fran, Autumn, let's go.Copy !req
123. (Announcer) This is always a critical
challenge for Chef Ramsay,Copy !req
124. for he believes
you cannot be a great chefCopy !req
125. unless you have
a great palate.Copy !req
126. Pull the blindfolds
down, please.Copy !req
127. (Announcer) Today each chef will try
to identy four foods.Copy !req
128. The team with the most correct
answers wins the challenge.Copy !req
129. Brussels sprouts.Copy !req
130. Open up, please.Copy !req
131. Oh,
tongue out... Ooh.Copy !req
132. What is that, please?Copy !req
133. White cabbage.Copy !req
134. (Gordon)
Oh...Copy !req
135. What is that?Copy !req
136. Cabbage.Copy !req
137. Brussels sprouts.Copy !req
138. You've got food in your mouth,
you can't hear...Copy !req
139. It's sensory overload.Copy !req
140. Open up.Copy !req
141. (Announcer) Autumn and Fran both failed
to identify brussels sproutsCopy !req
142. and will now taste
pork tenderloin.Copy !req
143. What is that?Copy !req
144. Turkey.Copy !req
145. Damn.Copy !req
146. Roast beef.Copy !req
147. Roast beef?Copy !req
148. (Announcer)
And sweet potato.Copy !req
149. Carrots?Copy !req
150. Parsnip?Copy !req
151. Another rough day for Fran,
that's for sure.Copy !req
152. Last one.Copy !req
153. (Announcer) Fran and Autumn
are both 0 for 3,Copy !req
154. and must now
try to identify...Copy !req
155. Coconut.Copy !req
156. This is easy.
What is that?Copy !req
157. Coconut.Copy !req
158. - Yes.
- Yes!Copy !req
159. What is that?Copy !req
160. I know this,
I know I know this.Copy !req
161. What is it, what is it,
what is it?Copy !req
162. I know the flavor.Copy !req
163. Then tell me.Copy !req
164. Potato?Copy !req
165. Oh...Copy !req
166. - Oh...
- Potato?Copy !req
167. How the can coconut
be a potato? God.Copy !req
168. Potato?Copy !req
169. (Gordon)
Fran, unbelievable.Copy !req
170. 0 for 4.Copy !req
171. (Nilka) Fran says she has
a good palate.Copy !req
172. Evidently not.
Fran didn't get not one.Copy !req
173. She got zero.Copy !req
174. (Announcer) Next up, Holli hopes to put
her team on the boardCopy !req
175. as she faces off
against Ed.Copy !req
176. (Gordon)
Ricotta cheese.Copy !req
177. What is that?Copy !req
178. Creamy polenta?Copy !req
179. Creamy polenta.Copy !req
180. Polenta? Really?Copy !req
181. What is that?Copy !req
182. Um, polenta?Copy !req
183. (Autumn) Well, maybe
it does taste like polenta.Copy !req
184. What do I know?Copy !req
185. Chick pea.Copy !req
186. Turnip, Chef?Copy !req
187. Turnips.Copy !req
188. Lima beans?Copy !req
189. Heart of palm.Copy !req
190. Tastes like
pickled cabbage.Copy !req
191. Artichoke, Chef.Copy !req
192. Trout.Copy !req
193. Canned tuna?Copy !req
194. Canned tuna.Copy !req
195. Tastes like trout.Copy !req
196. Or...Copy !req
197. Tastes like trout.Copy !req
198. - Well done.
- Thank you.Copy !req
199. Headsets off.Copy !req
200. You're watching it on tv,
you're thinking,Copy !req
201. how can they
not get that?Copy !req
202. But blindfolded
and you put the earphones on,Copy !req
203. it's hard to do.Copy !req
204. I didn't get a point.Copy !req
205. Benjamin and Jason,
please, let's go.Copy !req
206. (Holli) With Ben I'm keeping
my fingers crossed,Copy !req
207. but I have
more faith in himCopy !req
208. than I do with
the rest of the team.Copy !req
209. Fennel.
What is that?Copy !req
210. Fennel, Chef.Copy !req
211. What is that?Copy !req
212. Fennel, Chef.Copy !req
213. - Yes.
- Ooh.Copy !req
214. (Announcer)
After a strong start,Copy !req
215. both Benjamin and Jason
strike out on kidney beans.Copy !req
216. Overcooked
white bean, Chef.Copy !req
217. Black-eyed peas, Chef.Copy !req
218. Come on.Copy !req
219. (Announcer)
Butter lettuce...Copy !req
220. Spinach?Copy !req
221. Arugula, Chef?Copy !req
222. (Announcer)
And mussels.Copy !req
223. Clam, Chef.Copy !req
224. Oyster, Chef.Copy !req
225. Damn!Copy !req
226. Mussels.Copy !req
227. Benjamin,
you surprise me.Copy !req
228. 1 out of 4?Copy !req
229. I can't be perfect
all the time.Copy !req
230. I'm allowed to have
a bad day, right?Copy !req
231. Nilka and Jay, let's go.Copy !req
232. (Announcer) With the score still tied,
it's up to either Nilka or JayCopy !req
233. to bring home the win
for their team.Copy !req
234. Kobe beef.Copy !req
235. What is that?Copy !req
236. Corned beef?Copy !req
237. Damn.Copy !req
238. What is that?Copy !req
239. Tastes like turkey.Copy !req
240. That was Kobe.Copy !req
241. Not Bryant, beef.Copy !req
242. Oh,Copy !req
243. I'm not gonna lie,
I was clueless on that one.Copy !req
244. Cashew nuts.Copy !req
245. That was, like,
a no-brainer.Copy !req
246. Instantaneously
I knew what that one was.Copy !req
247. What is that, please?Copy !req
248. It tastes like pistachio.Copy !req
249. What is that?Copy !req
250. Almonds?Copy !req
251. I got that one
wrong as well.Copy !req
252. Cilantro.Copy !req
253. What is that?Copy !req
254. Cilantro.Copy !req
255. Yes. Finally.Copy !req
256. What is that?Copy !req
257. Cilantro.Copy !req
258. (Gordon)
Yes.Copy !req
259. (Announcer) With only one ingredient left
and the teams tied at 3,Copy !req
260. Jay and Nilka must
correctly identify...Copy !req
261. Eggplant.Copy !req
262. Oh...Copy !req
263. (Gordon)
This should be easy, yes?Copy !req
264. Open.Copy !req
265. Open.Copy !req
266. Come on.Copy !req
267. What is that?Copy !req
268. (Announcer)
The score is tiedCopy !req
269. in Chef Ramsay's
blind taste test challenge,Copy !req
270. and with only
one ingredient left...Copy !req
271. Eggplant.Copy !req
272. (Announcer) It all comes down
to Nilka and Jay.Copy !req
273. What is that?Copy !req
274. Prunes.Copy !req
275. No...
What?Copy !req
276. For the win.Copy !req
277. What is that?Copy !req
278. Roasted eggplant.Copy !req
279. Ahh!Copy !req
280. Well done.Copy !req
281. Very nice, Jay.Copy !req
282. Let's go.
Back in line.Copy !req
283. Good job.
Good job, Jay.Copy !req
284. (Gordon)
Star of the blue team was Jay.Copy !req
285. The only one who got two.
Well done.Copy !req
286. Thank you, Chef.Copy !req
287. Blue team,
congratulations.Copy !req
288. I've got a great day
in store for you, yes?Copy !req
289. Each and every one of you
has a VIP Pass to SeaWorld.Copy !req
290. Oh.Copy !req
291. You're gonna be visiting
Shamu the whaleCopy !req
292. and then you can be
swimming with the dolphins.Copy !req
293. It's an amazing day.
You're gonna have fun. Enjoy.Copy !req
294. (Jason) That's what
I'm talking about.Copy !req
295. Swim with the dolphins.
Slap five with the whales.Copy !req
296. Holla at the seals... You know,
my people in the water.Copy !req
297. Ha! I love it.Copy !req
298. (Gordon)
Red team.Copy !req
299. Today is delivery day.Copy !req
300. Trucks are gonna be arriving
all day long in Hell's Kitchen.Copy !req
301. So when you hear
that horn honk,Copy !req
302. run outside
and unload that truck.Copy !req
303. (All)
Yes, Chef.Copy !req
304. I'm just completely
disappointed.Copy !req
305. We all got one
except for Fran.Copy !req
306. It only takes one person
to bring down the team.Copy !req
307. Today I'm gonna
blame her, damn it.Copy !req
308. - Go, let's go, guys.
- Come on.Copy !req
309. (Holli) The first delivery
was a load of ice.Copy !req
310. Ice.Copy !req
311. I'm not a weak person,
I mean, I have muscles,Copy !req
312. but doing it over
and over and over againCopy !req
313. just really is gonna
wipe us out.Copy !req
314. Just want to
cool down my drink.Copy !req
315. I hope a dolphin
bites you.Copy !req
316. - That's a lot of ice.
- See ya.Copy !req
317. Oh, God, I'm old.Copy !req
318. I smoke, I haven't exercised
in God knows how long.Copy !req
319. Oh, my God,
I'm gonna collapse.Copy !req
320. I can't do this,
I can't do this.Copy !req
321. God, I can't breathe.Copy !req
322. My bag is opening.Copy !req
323. I never thought I'd sweat
so much having so much ice.Copy !req
324. I thought I was gonna die
for a minute.Copy !req
325. Come on, Nilka, come on.
Keep it up.Copy !req
326. I'm trying.Copy !req
327. It's a long day.
It's only the beginning.Copy !req
328. This is by far
the worst punishment ever.Copy !req
329. It's like a marathon.Copy !req
330. I wish we had
a dolly right now.Copy !req
331. I always try to keep
a positive attitude.Copy !req
332. Teamwork don't seem work.Copy !req
333. But they bitched
the whole timeCopy !req
334. like little crybabies.Copy !req
335. I am so
sick of this.Copy !req
336. This is so heavy.Copy !req
337. My favorite sound of the day.Copy !req
338. (Benjamin) I'd rather try
and do it myself.Copy !req
339. I'll bust it out,
I'll do the best I can.Copy !req
340. Okay, let me just
check 'em in firstCopy !req
341. and then I'll sign
after we pull 'em out.Copy !req
342. (Fran)
Did you count 'em?Copy !req
343. Now what?
Just take the boxes?Copy !req
344. (Benjamin) Hold on.
Just double-checking.Copy !req
345. (Fran)
We're good to go here?Copy !req
346. Yeah, you're
good to go there.Copy !req
347. (Announcer)
While Ben checks in the wine,Copy !req
348. the blue team is ready
to check out SeaWorld.Copy !req
349. Come on in.Copy !req
350. We just wanted to introduce you
to some of our whales here.Copy !req
351. Let's see your
dancing skills.Copy !req
352. Go ahead and spin
your bodies in a circle.Copy !req
353. They're actually
gonna mimic you.Copy !req
354. (Jason)
The whales was just incredible.Copy !req
355. I think we all collectively
thought that it wasCopy !req
356. just truly amazing.Copy !req
357. Goodness gracious.Copy !req
358. Wow.Copy !req
359. Go ahead and stand
in front of a whale.Copy !req
360. Each person
gets a question.Copy !req
361. Is Jason gonna win
Hell's Kitchen?Copy !req
362. Yes.Copy !req
363. The whales
are very smart.Copy !req
364. They did that
right there.Copy !req
365. Hey, guys, do you like
the red team?Copy !req
366. - Who signed for these?
- I did.Copy !req
367. It says "Gordon Ramsay
at the London."Copy !req
368. - Check your delivery notes.
(Holli) Ugh...Copy !req
369. Why the hell would they
bring it here?Copy !req
370. Well, because it's Gordon Ramsay
Hell's Kitchen,Copy !req
371. and then you have
Gordon Ramsay at the London.Copy !req
372. I need this delivery
to go back.Copy !req
373. The sooner the better.Copy !req
374. (Fran)
Very annoying.Copy !req
375. Ben took control
of the wine todayCopy !req
376. because he's
a one-man band.Copy !req
377. And now it all
has to go back.Copy !req
378. This is it. I'm fed up.Copy !req
379. (All) Whoo.
- What a good girl.Copy !req
380. Here's Sandy. She's one of our
Atlantic bottlenose dolphins.Copy !req
381. It's gonna be
a lot of fun.Copy !req
382. (Autumn) Everyone's all, like,
oh, dolphins are cuddly.Copy !req
383. They friggin' scare me.Copy !req
384. We've all seen
when animals attack.Copy !req
385. Scary.Copy !req
386. Come on over here.Copy !req
387. He's not scary.Copy !req
388. You love this.Copy !req
389. Okay, okay.Copy !req
390. You're gonna dance
with her, okay?Copy !req
391. Shake your head from right
to left, really big.Copy !req
392. (Autumn)
It was a lot of fun.Copy !req
393. It was definitely
a once-in-a-lifetime experience.Copy !req
394. Give 'em a nice
dolphin wave good-bye.Copy !req
395. Worldwide shipping, huh?
Hello, how are you?Copy !req
396. Hi. I have a package here
from Mr. Gordon Ramsay.Copy !req
397. I have one for red,
which looks like you,Copy !req
398. - and I have one for blue.
- Okay.Copy !req
399. So a special
delivery came,Copy !req
400. and we don't know
what's in there.Copy !req
401. "Do not open till
the winners return."Copy !req
402. (Holli) I was thinking there was
probably some weird, like,Copy !req
403. picture of Ramsay just saying,
you know, off."Copy !req
404. They're light.Copy !req
405. (Announcer) Now that the blue team
has returned from their reward,Copy !req
406. both teams can open
the mystery packagesCopy !req
407. sent to them
by Chef Ramsay.Copy !req
408. (Jay)
Are you ready to cut?Copy !req
409. I'm ready.Copy !req
410. Hurry, hurry!
Hurry, Holli!Copy !req
411. What is this?Copy !req
412. Read it.Copy !req
413. "For the first time in Hell's
Kitchen the menu is yours.Copy !req
414. "Tomorrow night
each diner will decideCopy !req
415. "which kitchen they would
like to order from,Copy !req
416. so make sure the menu
is appetizing."Copy !req
417. (Holli) Doing the menu ourselves
is freaking great.Copy !req
418. I'm really
excited about it.Copy !req
419. This is definitely a chance to
show Chef Ramsay what we can do.Copy !req
420. All right. Let's go downstairs,
let's do this.Copy !req
421. (Announcer) Chef Ramsay's instructions
call for each teamCopy !req
422. to create their own
original menu,Copy !req
423. consisting of four appetizers,
four entrees, and four desserts.Copy !req
424. (Benjamin) Let's... let's start
with our salads.Copy !req
425. People love arugula
with, like, roasted beets,Copy !req
426. sunchokes, little leeks.Copy !req
427. You guys got to talk
'cause I'm... I'm just gonna...Copy !req
428. Honestly, I don't know.Copy !req
429. I don't know none of that
you just said.Copy !req
430. Arugula's bitter.Copy !req
431. I know arugula.Copy !req
432. The sunchokes I don't know
what it tastes like.Copy !req
433. The sunchokes are...
they're really sweet.Copy !req
434. They taste
like artichokes.Copy !req
435. Nilka doesn't have
too much experience.Copy !req
436. I mean, it does worry me.Copy !req
437. The thing is we have to get
ideas on the board.Copy !req
438. We can't just sit back.Copy !req
439. Okay, appetizer.Copy !req
440. Should we do
mussels marinara?Copy !req
441. How do you make it?Copy !req
442. All right,
let's move on to entrees.Copy !req
443. Mm-hmm.Copy !req
444. (Jay) We don't have to
make it too hard.Copy !req
445. It's not just write the best
menu, it's also produce it.Copy !req
446. So if we make it easy
but still good...Copy !req
447. Yeah.Copy !req
448. I think that's great.Copy !req
449. As far as
making the menu,Copy !req
450. we wanted to
keep it simpleCopy !req
451. 'cause we wanted
a complete service,Copy !req
452. so we didn't write anything
that nobody knows how to make.Copy !req
453. I'll tell you the best salad
I've ever had on my menuCopy !req
454. was a baby spinach salad
with fresh strawberries.Copy !req
455. I like the spinach,
the strawberries.Copy !req
456. It's an easy app,
it's really good, it looks good.Copy !req
457. That sounds good.Copy !req
458. I think we should
do a pasta.Copy !req
459. Pasta's easy.
Pasta... Done.Copy !req
460. (Ed) We have four great minds
that came together.Copy !req
461. We'll do a fillet
on there.Copy !req
462. That's great.
Real simple and clean.Copy !req
463. (Ed) And we were
just peeling offCopy !req
464. and everything
was just coming together.Copy !req
465. (Jay) I mean, I think we should
do something as simpleCopy !req
466. as fresh berry compote
with whip cream.Copy !req
467. That'll be awesome
with the berry compote.Copy !req
468. Put that on there.Copy !req
469. Keep coming up
with more ideas.Copy !req
470. Keep it simple.Copy !req
471. Simple.Copy !req
472. Exactly.Copy !req
473. (Benjamin)
Let's think of food that we love.Copy !req
474. What food do we love,
and we'll see where it fits in.Copy !req
475. Do you guys like
mashed sweet potatoes?Copy !req
476. Oh, I like that.Copy !req
477. Yeah.Copy !req
478. I'm not a big
sweet potato fan.Copy !req
479. What do we want
to do for sides?Copy !req
480. We have those rainbow carrots
which are beautiful.Copy !req
481. No, it's too many colors.Copy !req
482. Listen, don't worry
about colors.Copy !req
483. Worry about flavors.Copy !req
484. I mean, have you seen
any dishes that I put outCopy !req
485. that look like?Copy !req
486. I'm a professional.Copy !req
487. Ben was, like, the leader
of the pack.Copy !req
488. But it's aggravating
when someone just keeps,Copy !req
489. you know,
shouting out.Copy !req
490. (Benjamin) What do we want
to do for sides?Copy !req
491. I love rice,
I love mashed potatoes,Copy !req
492. I'm not a big fan of serving
rice in restaurantsCopy !req
493. because it's,
like, poor food.Copy !req
494. Rice is poor food?Copy !req
495. Wow.Copy !req
496. That's crazy.Copy !req
497. The classic side
is asparagus and hollandaise.Copy !req
498. Do you guys
like the idea of...Copy !req
499. I don't really
feel like I have input,Copy !req
500. but go ahead, put it.Copy !req
501. No, well, no.Copy !req
502. No, go ahead, put it.Copy !req
503. You sure?Copy !req
504. - I'm positive. Put it.
- Okay.Copy !req
505. (Announcer)
After a long night of planning,Copy !req
506. both teams are anxious to start
prepping for a dinner serviceCopy !req
507. that features
their own original menus.Copy !req
508. - Come on, let's go.
- Come on, guys.Copy !req
509. Soup is working.Copy !req
510. I'm psyched
about this menu.Copy !req
511. I am 100% confident
in the menuCopy !req
512. that the blue team
has created.Copy !req
513. It's simple,
easy to put out,Copy !req
514. so there should be no reason
why we can't pull off service.Copy !req
515. (Announcer) It's three hours until the doors
of Hell's Kitchen open.Copy !req
516. Right, let's go.Copy !req
517. And the teams have
prepared one sampleCopy !req
518. of each of the dishes
they will serve tonight.Copy !req
519. Salad first.Copy !req
520. (Announcer) Now it's time
for Chef Ramsay's inspection.Copy !req
521. We have a seared
ahi tuna.Copy !req
522. Bland.Copy !req
523. There's not even seasoning.Copy !req
524. (All)
Yes, Chef.Copy !req
525. What the
is that?Copy !req
526. What is that?Copy !req
527. That's a salad
of arugula, sunchokes,Copy !req
528. and a sherry
vinaigrette, Chef.Copy !req
529. They're crunchy
and they're bitter.Copy !req
530. (All)
Yes, Chef.Copy !req
531. Okay, next.Copy !req
532. It's herb-roasted chicken
and grilled asparagus.Copy !req
533. (Gordon)
Again, it's all right,Copy !req
534. but could we get some foie gras
and use some foie gras on there?Copy !req
535. (Holli)
Yes, Chef.Copy !req
536. (Fran) Most of the items that Ben
decided that we had to haveCopy !req
537. Chef Ramsay hated.Copy !req
538. Could we put a little bit of,
you know, chorizo or bacon?Copy !req
539. (Fran) I'm glad he ripped apart
every one of his stupid dishes.Copy !req
540. Everybody needs to be cut down
at the knees once in a while.Copy !req
541. Spruce it up
a little bit, yeah?Copy !req
542. - Everything I say is advice.
- Yes, Chef.Copy !req
543. Whether you take it
or not is up to you.Copy !req
544. I understand.Copy !req
545. Next.Copy !req
546. That's a coffee mousse
with a chocolate ganache.Copy !req
547. Mm-hmm. That's delicious.
Who made that?Copy !req
548. I did.Copy !req
549. This is...Copy !req
550. It's a mojito panna cotta
with a rum crumb and glaze.Copy !req
551. Mm-hmm. Who made that?Copy !req
552. - I did.
- That's delicious.Copy !req
553. Thank you, Chef.Copy !req
554. Desserts look awesome,
you know,Copy !req
555. Holli did an amazing job
with all of them.Copy !req
556. I was very, very,
very impressed.Copy !req
557. That's delicious.
Who made that?Copy !req
558. I did, Chef.Copy !req
559. So are you doing
all the desserts?Copy !req
560. Yes.Copy !req
561. Outstanding.Copy !req
562. Those desserts
are fantastic.Copy !req
563. Thank you, Chef.Copy !req
564. (Announcer) With the red team's menu
receiving a mixed review...Copy !req
565. Right, guys, let's go.
Blue team, let's go.Copy !req
566. (Announcer) Chef Ramsay turns his attention
to the blue team's dishes.Copy !req
567. So talk to me.Copy !req
568. It's a baby spinach salad.Copy !req
569. It's got just some crumbled
goat cheese and strawberries.Copy !req
570. If I was a rabbit,
I'd be wetting myself.Copy !req
571. That's a joke.Copy !req
572. Right, this is what?Copy !req
573. Chef, it's a Hawaiian-style
tuna tartare.Copy !req
574. Okay, I've gone
from bland to boring.Copy !req
575. Just give me some
creativity, guys.Copy !req
576. That's a filet mignon,
it's pan seared.Copy !req
577. That's a steak sat on three
potatoes with three onions.Copy !req
578. Come on.Copy !req
579. This is a berry compote,
and it's a thyme whip cream.Copy !req
580. Uh-huh.Copy !req
581. That's quite frankly
one of the worst dessertsCopy !req
582. I've ever been served.Copy !req
583. I'm disgusted
with that, guys.Copy !req
584. Across the board,
too easy.Copy !req
585. We definitely played it safe.
There's no question there,Copy !req
586. and we got called out.Copy !req
587. This is your one
chance to show off,Copy !req
588. and so far, it's been
a insult, Jay.Copy !req
589. Yes, Chef.Copy !req
590. Let me tell you
something.Copy !req
591. Even before you serve
a appetizer,Copy !req
592. you're all.Copy !req
593. Don't insult me.Copy !req
594. Right, let's go.Copy !req
595. (Announcer) Chef Ramsay has challenged the
teams to design their own menus,Copy !req
596. but the red team's
failed to impress.Copy !req
597. Spruce it up
a little bit, yeah?Copy !req
598. Oh, dear.Copy !req
599. (Announcer) And the blue team's
was a complete disaster.Copy !req
600. (Gordon)
Across the board,Copy !req
601. too easy.Copy !req
602. Don't insult me.Copy !req
603. (Autumn) We just didn't push
the envelope far enough.Copy !req
604. We're busting our butts
to try and fix it right now.Copy !req
605. Okay, so let's just
go one by one.Copy !req
606. (Announcer)
With only a couple of hoursCopy !req
607. before the doors
of Hell's Kitchen open,Copy !req
608. the blue team rushes to make
improvements to their menu.Copy !req
609. Getting rid
of the trouble butter?Copy !req
610. Getting rid
of the trouble butter.Copy !req
611. (Announcer) The red team,
however, does not.Copy !req
612. (Benjamin) Is everybody working
on something?Copy !req
613. Yup, do you
need something?Copy !req
614. No, I don't
need anything,Copy !req
615. I just want to
make sure that we're...Copy !req
616. we kind of move
through stuff.Copy !req
617. Right, Jean-Philippe.Copy !req
618. Chef?Copy !req
619. Let's go.
Open Hell's Kitchen, please.Copy !req
620. Let's go.
Red versus blue.Copy !req
621. (Announcer)
Tonight in Hell's Kitchen,Copy !req
622. each customer will have
the choice of orderingCopy !req
623. from either the red menu
or the blue.Copy !req
624. I'm gonna go
with the blue tonight.Copy !req
625. Blue kitchen tonight.Copy !req
626. You're gonna go out of
the red kitchen tonight?Copy !req
627. Yes, the red kitchen.Copy !req
628. An order of four
covers table 42.Copy !req
629. One pasta,
one sunchoke salad.Copy !req
630. (All)
Yes, Chef.Copy !req
631. An order of four
covers table 42, yes?Copy !req
632. One barbecue shrimp,
one duck salad.Copy !req
633. (Announcer) With diners at the same table
ordering from both menus...Copy !req
634. Two appetizers,
two appetizers.Copy !req
635. Four meats to the window.
Let's go.Copy !req
636. Yes, Chef.Copy !req
637. (Announcer) The kitchens must bring food
to the pass together.Copy !req
638. Oh, come on, guys.Copy !req
639. - Ed.
- Yes, Chef.Copy !req
640. Why have you
sliced the duck?Copy !req
641. Oh.Copy !req
642. I said four minutes,
and you're firing them outCopy !req
643. like it's
a fast food chain.Copy !req
644. Not thinking, Chef.Copy !req
645. I just got excited 'cause
I had that bad service before,Copy !req
646. so I wanted to be on top
of my game, but I rushed it.Copy !req
647. (Gordon)
Guys...Copy !req
648. hell.Copy !req
649. (Announcer) Despite Ed getting
ahead of everyone else,Copy !req
650. the kitchens
are now in sync.Copy !req
651. Guys, please.Copy !req
652. (Announcer) And appetizers are
making their way out to the dining room.Copy !req
653. These leeks
look gorgeous, right?Copy !req
654. Yeah.Copy !req
655. (Announcer)
However...Copy !req
656. It's, like, hard.Copy !req
657. Yes, very al dente.Copy !req
658. (Announcer)
not everyone is satisfied.Copy !req
659. And a cooked
shrimp pasta.Copy !req
660. Benjamin.Copy !req
661. Oui, Chef?Copy !req
662. Benjamin...Copy !req
663. undercooked shrimp,
and undercooked pasta.Copy !req
664. Come on, guys.
hell.Copy !req
665. (Holli) How are you doing
over there, Ben?Copy !req
666. Ben, how are you doing?Copy !req
667. Ben actually doesn't
talk to anybodyCopy !req
668. 'cause he thinks
he's better than everybody.Copy !req
669. Do you need anything?Copy !req
670. So frustrating.Copy !req
671. I have Fran next to me,
and she's a cluster.Copy !req
672. I don't want her
near me.Copy !req
673. You need me
to do anything?Copy !req
674. (Benjamin)
You know, I have Nilka.Copy !req
675. I don't really trust
her cooking skills.Copy !req
676. So I was not happy.Copy !req
677. Why aren't you
talking to her?Copy !req
678. What's the matter?
Have you guys fallen out?Copy !req
679. I'm trying to help him,
but he's in the zone.Copy !req
680. He may be in the zone,
he's gonna beCopy !req
681. out of a job
in a minute.Copy !req
682. No one's helping him!Copy !req
683. I'm trying, Chef, I don't know...
Do you need help?Copy !req
684. What do you need done?Copy !req
685. - Could you just plate this up?
- Yes.Copy !req
686. Thank you.Copy !req
687. Go, put it
on the plate.Copy !req
688. Actually, put...
No, no, no,Copy !req
689. Okay,
get the out.Copy !req
690. Damn. I didn't...Copy !req
691. Who the
you think you're talking to?Copy !req
692. I just said to myself,
count to ten, Nilka.Copy !req
693. Don't lose it
and just walk away.Copy !req
694. (Gordon) Benjamin.
- Oui, Chef.Copy !req
695. You may not
like your team,Copy !req
696. but that doesn't stop you
from talking to them.Copy !req
697. Yes, Chef.Copy !req
698. Do you need anything?Copy !req
699. - No.
- Okay.Copy !req
700. (Announcer) It's thirty minutes
into dinner service,Copy !req
701. and it looks like
the adjustmentsCopy !req
702. the blue team have made
to their menu...Copy !req
703. I'm gonna order
off the blue menu.Copy !req
704. The blue.Copy !req
705. The blue menu again.
All right.Copy !req
706. (Announcer)
are paying off.Copy !req
707. - I'll have the blue side.
- The blue kitchen tonight?Copy !req
708. All blue only.Copy !req
709. Not one single dish
for the red team.Copy !req
710. Why aren't they ordering
off the red team?Copy !req
711. Just more
appealing, Chef.Copy !req
712. That's not good.Copy !req
713. Surprise, surprise.Copy !req
714. Nothing from
the red team.Copy !req
715. I know, Chef.Copy !req
716. (Announcer) While the red team is busy
with the few orders they have,Copy !req
717. the blue team
continues to push outCopy !req
718. significantly
more appetizers.Copy !req
719. I made the right choice.Copy !req
720. (Announcer) Now both kitchens have
moved on to entrees.Copy !req
721. Lamb tandoori next door.
Bass, salmon here.Copy !req
722. Thirty seconds
to the window, yes?Copy !req
723. (Jay)
Yes, Chef.Copy !req
724. (Announcer)
While Chef Ramsay has the challengeCopy !req
725. of coordinating entrees
for two kitchens,Copy !req
726. Holli has
the challenge of gettingCopy !req
727. the rest of her team
to join her at the pass.Copy !req
728. Are you coming?Copy !req
729. Garnish? her!
Come on, you!Copy !req
730. Yes, Chef.Copy !req
731. "Are you coming?"
What is this, a night out?Copy !req
732. If you're ready,
do me one big favor.Copy !req
733. Put it up there,
and then drag them, yes?Copy !req
734. Yes, Chef.Copy !req
735. Un-believable.
You must be mad.Copy !req
736. (Holli) I'm like, okay, my food's
perfect, I'm putting it up.Copy !req
737. I can watch out
for my own ass now.Copy !req
738. I don't have to worry
about anybody else.Copy !req
739. (Gordon) Holli, next time you leave
that lamb dying there...Copy !req
740. Look at me, look at me...
You're out.Copy !req
741. - Okay?
- Yes, Chef.Copy !req
742. Let's go. Move.
One bass, one salmon, yes?Copy !req
743. It's working, Chef.Copy !req
744. Next door
they've got...Copy !req
745. Hurry it up!
Just hurry up!Copy !req
746. I'm in the weeds.Copy !req
747. I was not only in the weeds,
I was in the full-blown jungle.Copy !req
748. Jay, you've got
to push out.Copy !req
749. I'm not letting you join
the red team, no chance.Copy !req
750. hell.Copy !req
751. You ready?
Can I take the pork?Copy !req
752. No.Copy !req
753. Four minutes, for the
love of.Copy !req
754. (Announcer) As Jay is having
a hard time keeping upCopy !req
755. with the unusual amount
of orders for the blue team,Copy !req
756. blue diners are waiting
for their entrees...Copy !req
757. They should be
coming up anytime soon.Copy !req
758. (Announcer) while red diners at the same
table are enjoying their meals.Copy !req
759. That's good.Copy !req
760. They don't bring out
the food at the same time.Copy !req
761. Where's the chicken?Copy !req
762. Right here, Chef.Copy !req
763. - Oops, sorry, Ch...
- Get out of my way! Get out of my way!Copy !req
764. Where's the chicken gone?Copy !req
765. Fran.Copy !req
766. Where's the rest of it?Copy !req
767. I think it was
a small chicken.Copy !req
768. There you go.
Where's my chicken?Copy !req
769. Where's the other
pieces gone?Copy !req
770. I'll get 'em.Copy !req
771. (Gordon) There you go.
- What am I doing to them?Copy !req
772. You're leaving
half the ch...Copy !req
773. Look at all of this.Copy !req
774. (Benjamin) The chickens
were horrible.Copy !req
775. Fran doesn't know
how to slice it,Copy !req
776. she doesn't know
how to dice it,Copy !req
777. she doesn't even
know how to cook it.Copy !req
778. Look how much chicken
is being left on there.Copy !req
779. Look, there's
the breast there, look.Copy !req
780. Look at this.Copy !req
781. I've never taken a cooked breast
off a chicken before.Copy !req
782. It's my fault, Chef,
and I'm sorry.Copy !req
783. You're robbing the customers
of their portions!Copy !req
784. I made a mistake,
and I did screw up the chicken.Copy !req
785. (Announcer) With Fran's chicken
not exactly flying out of the kitchen,Copy !req
786. Chef Ramsay
turns to Autumn,Copy !req
787. who has brought
her pork to the pass.Copy !req
788. The pork's raw.Copy !req
789. The pork is raw.Copy !req
790. I'm not serving
a pork that's raw.Copy !req
791. Slightly pink, fine,
but bright pink, no!Copy !req
792. No, no, no, no, no!Copy !req
793. Let's go,
Autumn, let's go.Copy !req
794. I ain't trying to say
that, you know,Copy !req
795. I'm Jay-Z in the kitchen,
nothing like that.Copy !req
796. But Autumn, you ain't.
I can cook better than you.Copy !req
797. Come on, Autumn!Copy !req
798. I need my pork
to cook fast.Copy !req
799. Where's the pork?Copy !req
800. madame!Copy !req
801. Is this too rare still?Copy !req
802. Yes, it is.Copy !req
803. Close your oven door!Copy !req
804. Yes, Chef.Copy !req
805. Where's the pork?Copy !req
806. I need another minute.Copy !req
807. C'mere, you.Copy !req
808. Do me a favor.Copy !req
809. off, will ya?Copy !req
810. Get out of my kitchen!Copy !req
811. (Announcer) It's ninety minutes
into dinner service,Copy !req
812. and Autumn's raw pork
has stalled the blue kitchen.Copy !req
813. Where's the pork?Copy !req
814. I need another minute.Copy !req
815. (Announcer) And Chef Ramsay wants her to
feel the impact of her mistake.Copy !req
816. C'mere, you.Copy !req
817. off
in the dining room,Copy !req
818. and you explain
to the customerCopy !req
819. why you're so.Copy !req
820. off, will you?Copy !req
821. Get out
of my kitchen!Copy !req
822. (Jean-Philippe)
Here they are.Copy !req
823. (Autumn) Hello, I know that
everyone's already eating,Copy !req
824. and it's my fault
that your pork is not ready.Copy !req
825. I'm very, very sorry,Copy !req
826. and I'm working my best
to get it to you.Copy !req
827. - Okay?
- Fantastic.Copy !req
828. All right.Copy !req
829. Thank you.
You're welcome.Copy !req
830. (Announcer) While Autumn tries
to live up to her promise,Copy !req
831. over in the red kitchen,Copy !req
832. Nilka is making adjustments
to her team's menu.Copy !req
833. I've ordered
grilled asparagus.Copy !req
834. I tried to grill it, Chef,
but the hatch marks...Copy !req
835. So they're watery?Copy !req
836. No, Chef...Copy !req
837. You can't
grill asparagus?Copy !req
838. I know how to grill asparagus,
Chef,Copy !req
839. but the hatch marks is not
coming on them.Copy !req
840. So he's like, "Oh, Nilka doesn't
know how to cook asparagus,Copy !req
841. you don't know how
to grill asparagus."Copy !req
842. I know how to cook
asparagus.Copy !req
843. You're changing menus, so we'll
just do water and asparagus.Copy !req
844. Yes, Chef.Copy !req
845. Yes, Ch... Yes, Ches...
yes, Chef... Yesh, Chesh, bleh...Copy !req
846. I can't even say it.
Yes, Chef.Copy !req
847. Move your ass.Copy !req
848. Yes, Chef.Copy !req
849. I said "Yes, Chef" so much that
I can't even say it no more.Copy !req
850. It's like
high school dinners.Copy !req
851. Yes, Chef.Copy !req
852. Cafeteria food!Copy !req
853. Yes, Chef.Copy !req
854. (Announcer) While the red team's menu
is not making the grade,Copy !req
855. Chef Ramsay hopes for an A-plus
from Jason's bacon.Copy !req
856. Jason,
just taste that, will you?Copy !req
857. Put that in your mouth
and just taste that.Copy !req
858. It's crispy,
it's burned,Copy !req
859. and it's
taste.Copy !req
860. Yes, Chef.Copy !req
861. Come on, guys.
hell.Copy !req
862. Puree for the pork.Copy !req
863. (Jay)
Jason, talk to him.Copy !req
864. Puree for the pork.Copy !req
865. Puree for the pork.Copy !req
866. I think Jason definitely
gets kind of flustered at times.Copy !req
867. - Talk to me, Jason.
- Yes, Chef.Copy !req
868. hell.Copy !req
869. Puree for the pork.Copy !req
870. Stares at me like
I'm stupid.Copy !req
871. (Jason) I was extremely frustrated.
It wasn't pretty.Copy !req
872. That's why
I didn't say nothing.Copy !req
873. Don't stand there and look
at me blank, please, yeah?Copy !req
874. fast asleep,
your menu,Copy !req
875. I'm not impressed
with your performance.Copy !req
876. (Announcer) While Jason tries to get it
together on the garnish,Copy !req
877. over in the red kitchen,Copy !req
878. Holli is doing whatever
she can to help her kitchen.Copy !req
879. Fran, do you have
that beef ready to go,Copy !req
880. one minute
to the window?Copy !req
881. No, you di...
I didn't even hear it.Copy !req
882. I never called it
with you.Copy !req
883. Nobody talks
in that kitchen.Copy !req
884. They're like walking
zombies.Copy !req
885. It's unbelievable.Copy !req
886. I'm not ready. Okay?Copy !req
887. You didn't call it.Copy !req
888. How long the beef?Copy !req
889. Just... just like one minute.Copy !req
890. She never even
called it.Copy !req
891. Pisses me off
when they do.Copy !req
892. You got it, Fran?Copy !req
893. I do if you people
just leave me alone.Copy !req
894. Is the beef ready?Copy !req
895. I'm coming, Chef.Copy !req
896. Can you please
get out of my way?Copy !req
897. I had to get Ben
out of my way.Copy !req
898. 'Scuse me, Ben.Copy !req
899. She's just
crazy, man.Copy !req
900. Everything she touches
turns to.Copy !req
901. Not even hot.Copy !req
902. Touch that.Copy !req
903. Put your hand on there.Copy !req
904. Touch it there.Copy !req
905. There you go.Copy !req
906. - What's the matter?
- Nothing, Chef.Copy !req
907. Are you done?Copy !req
908. No, Chef.Copy !req
909. Okay, you got it,
Fran, you're okay?Copy !req
910. Can we just talk
a little more?Copy !req
911. (Announcer) Fran's unacceptable beef
is slowing down her kitchen,Copy !req
912. and red diners are forced
to deal with the consequences.Copy !req
913. Well, I guess blue's
better at getting itCopy !req
914. out of the kitchen
than red.Copy !req
915. (Gordon)
Two beef, yes?Copy !req
916. Yes, Chef.Copy !req
917. Hurry up, Autumn.Copy !req
918. Oh,
It's not ready.Copy !req
919. My steak is still raw.Copy !req
920. Oh, come on.Copy !req
921. It's in the oven, it still
needs three minutes, Chef.Copy !req
922. Do you know what
fascinates me about you?Copy !req
923. You're so casual.Copy !req
924. I'm... I'm not casual.Copy !req
925. Hey, it's like go and buying
some lipstick, it's just so...Copy !req
926. You know,
we're three minutes away.Copy !req
927. Who gives a,
right?Copy !req
928. No, I'm rushing it.Copy !req
929. You don't care,
'cause if you did care,Copy !req
930. you'd be putting a lot more
energy into it than this.Copy !req
931. Your attitude stinks.Copy !req
932. Yes, Chef.Copy !req
933. I don't understand.
How can I not care?Copy !req
934. Like, I'm trying my best
and I'm getting slammed.Copy !req
935. I don't know what I'm supposed
to do to show that I care.Copy !req
936. Where's the beef?Copy !req
937. It's resting,
it's coming, Chef.Copy !req
938. It's not the beef that's
resting, it's you, Autumn.Copy !req
939. Autumn sucks,
and, uh, what else?Copy !req
940. Autumn sucks.Copy !req
941. And, uh, lastly,
Autumn sucks.Copy !req
942. Why don't you...Copy !req
943. Ed, you want
to finish the beefCopy !req
944. and have her start doing
desserts to get ahead?Copy !req
945. Yeah, thank you.Copy !req
946. Let's go. Three beef.Copy !req
947. Where's the beef?Copy !req
948. Why is she not
talking to me now?Copy !req
949. Oh, why is she
doing desserts?Copy !req
950. I put her
on desserts, Chef.Copy !req
951. Should've done...Copy !req
952. Hey, hello.Copy !req
953. Should've done that
two hours ago.Copy !req
954. Yes, Chef.Copy !req
955. Be nice if you put a little bit
more energy into the desserts.Copy !req
956. (Announcer)
With Autumn exiled from entrees,Copy !req
957. back in the red kitchen, Fran
has just delivered her chicken.Copy !req
958. Oh, sake.
It's raw.Copy !req
959. Oh, me.Copy !req
960. Fran.Copy !req
961. - Fran.
(Holli) Fran, go.Copy !req
962. Fran!Copy !req
963. Whatever. Send me home.Copy !req
964. Fran!Copy !req
965. (Announcer) It's two hours
into dinner service,Copy !req
966. and Fran's raw chicken...Copy !req
967. Oh, me.Copy !req
968. (Announcer) has resulted in some quality
time with Chef Ramsay.Copy !req
969. Fran.Copy !req
970. - Fran.
- Fran, go.Copy !req
971. Fran!Copy !req
972. Whatever.
Send me home.Copy !req
973. Fran!Copy !req
974. Yeah, I'm coming.Copy !req
975. What's going on
with you?Copy !req
976. Why are you doing this?Copy !req
977. Chef, I keep trying to talk
and nobody answers me,Copy !req
978. - Right.
- and it's very frustrating.Copy !req
979. It's like they're talking
to each other, and not me.Copy !req
980. And then they're like,
"Oh, where's your beef?"Copy !req
981. I'm like, "You have to
look at me and see my eyesCopy !req
982. and acknowledge me."Copy !req
983. I'm like, hello!Copy !req
984. But what's wrong
with you?Copy !req
985. Raw chicken.Copy !req
986. - Oh...
- Raw chicken.Copy !req
987. Leave me alone, Fran.Copy !req
988. (Benjamin)
I got one ready.Copy !req
989. (Gordon) Oh, off
with you. Oh, dear.Copy !req
990. She's
panicking again.Copy !req
991. (Fran)
That's not true.Copy !req
992. I got chicken
on the brain.Copy !req
993. Fran, you're frazzled.Copy !req
994. No, Chef.Copy !req
995. Do you want to go home?Copy !req
996. I'm fine, Chef.Copy !req
997. Well, then don't give up!Copy !req
998. I won't, Chef.Copy !req
999. (Announcer)
Despite setbacks...Copy !req
1000. Mm.Copy !req
1001. (Announcer) all of the diners
have received their entrees.Copy !req
1002. The fish is
perfectly cooked.Copy !req
1003. (Announcer) And both kitchens
have moved on to desserts.Copy !req
1004. Go service, please.Copy !req
1005. Well, let's make
every single one perfect.Copy !req
1006. So one panna cotta
and the berries.Copy !req
1007. I think Holli
did a great job.Copy !req
1008. She bussed out
the desserts.Copy !req
1009. Berry cheesecake.Copy !req
1010. She had the best
service tonight.Copy !req
1011. Oh, here it comes.Copy !req
1012. Mm.Copy !req
1013. Mm.Copy !req
1014. Oh, this is great.Copy !req
1015. Let's go.Copy !req
1016. Last table, guys.Copy !req
1017. Right behind you.Copy !req
1018. (Jay)
I think our kitchen did well.Copy !req
1019. We just got it done,
rocky or not,Copy !req
1020. we finished
and we finished strong.Copy !req
1021. Guys, job completed.
Switch off.Copy !req
1022. That was pathetic.Copy !req
1023. You both lost tonight.Copy !req
1024. Both teams get back in the dorm,
and think from each teamCopy !req
1025. one individual that should
go home tonight.Copy !req
1026. Now, piss off upstairs.Copy !req
1027. (Jason)
Do the math.Copy !req
1028. We served a lot
of food tonight.Copy !req
1029. So clearly they accepted
our menu over the red,Copy !req
1030. but we still lose?Copy !req
1031. (Jay) Autumn, I think your mistakes
tonight, it was like stupidity.Copy !req
1032. Yes.Copy !req
1033. You know, like, you shouldn't
have sent the pork out.Copy !req
1034. It was, like, dead raw.Copy !req
1035. It was bad 'cause
there was just no time.Copy !req
1036. I don't think, all in all, that
my performance was so terrible.Copy !req
1037. It wasn't as bad
as Jason's.Copy !req
1038. (Jason) I think I did
a good job on garnish.Copy !req
1039. Please.Copy !req
1040. Like, I was picking up
your ass the whole day.Copy !req
1041. I think I did
a good job on garnish.Copy !req
1042. (Jay)
Jason's a very talented cook,Copy !req
1043. but I don't think he's
as good as he thinks he is,Copy !req
1044. and that's sort of
the problem.Copy !req
1045. I don't know what
the happened,Copy !req
1046. but my was done.Copy !req
1047. I ain't got to go
through this.Copy !req
1048. (Fran) Tonight...
it was a disaster.Copy !req
1049. Today we
communicated enough,Copy !req
1050. saying the tickets
and repeating them over.Copy !req
1051. Our communication
in that kitchen sucked.Copy !req
1052. I'm sorry. I do think
the communication sucks.Copy !req
1053. I do.Copy !req
1054. How much communication
do you need?Copy !req
1055. Want me to put a mic
in your earCopy !req
1056. "Fran, this is
the damn order."Copy !req
1057. No, no...Copy !req
1058. You know, we have
communication.Copy !req
1059. It's execution.Copy !req
1060. (Holli) Actually, there was
a lot of problemsCopy !req
1061. with things not
being cooked correctly.Copy !req
1062. Yeah, and I know
I up my chicken.Copy !req
1063. (Nilka) I shoulda had
a bigger input on the menu.Copy !req
1064. I made a lot
of suggestionsCopy !req
1065. that got
shot down.Copy !req
1066. That's right.Copy !req
1067. "No, no, no, no, no,
let's keep it simple. No, no..."Copy !req
1068. (Holli) Ben shares a lot
of the responsibilityCopy !req
1069. for tonight's loss.Copy !req
1070. He had quite a bit
of input on that menu,Copy !req
1071. and he's still
a strong cook.Copy !req
1072. I hope he goes home.
It would be better for me.Copy !req
1073. This place is
a mess.Copy !req
1074. I never had a problem before,
working with girls. Now I do.Copy !req
1075. I'm done.Copy !req
1076. What a night.Copy !req
1077. Jason.Copy !req
1078. Blue team nominee
and why, please.Copy !req
1079. Autumn, Chef.Copy !req
1080. Autumn had a bad night
on meats tonight.Copy !req
1081. Her delays just kind of
held everything back.Copy !req
1082. Holli.Copy !req
1083. The red team's nominee
and why, please.Copy !req
1084. Um...Copy !req
1085. (Announcer)
With no winning team tonight,Copy !req
1086. the blue team
nominated Autumn,Copy !req
1087. and now it's time for Holli
to reveal the red team's choice.Copy !req
1088. The nominee is Fran.Copy !req
1089. Fran.Copy !req
1090. (Holli)
Dinner service was a mess.Copy !req
1091. Raw chicken,
chicken that was barely there.Copy !req
1092. It was just a rough
dinner service,Copy !req
1093. and that held us
back a lot.Copy !req
1094. Fran, Autumn,
step forward.Copy !req
1095. Autumn.Copy !req
1096. Why do you think you should
stay in Hell's Kitchen?Copy !req
1097. (Autumn) Regardless of
the mistakes I made,Copy !req
1098. I put out a lot of food
that was good.Copy !req
1099. You're a pain in my ass!Copy !req
1100. Chef, I don't want to be
a pain in your ass.Copy !req
1101. I want to be better,
and I know that I can.Copy !req
1102. I know that I am
able to do it.Copy !req
1103. You are out
of your depth.Copy !req
1104. I'm really sorry,Copy !req
1105. but you've become an
embarrassment in the blue team.Copy !req
1106. Fran.Copy !req
1107. Why do you think
that you should continueCopy !req
1108. any longer
in Hell's Kitchen?Copy !req
1109. I am as good as anybody else
in that kitchen.Copy !req
1110. Communication
in the red team sucks.Copy !req
1111. So you're up here because
you weren't treated properlyCopy !req
1112. with the team communicating
to you in the middle of service.Copy !req
1113. I communicate very well
with the team.Copy !req
1114. I would look
at the tickets,Copy !req
1115. I'd come back,
I'd say, "Hey, listen,Copy !req
1116. you know you have this,
you know you have that."Copy !req
1117. Nobody does that.Copy !req
1118. They don't.Copy !req
1119. (Nilka)
Maybe I should have told youCopy !req
1120. how to cut that damn
chicken off the bone.Copy !req
1121. Then you wouldn't
be standing up there.Copy !req
1122. Yeah, okay.Copy !req
1123. Maybe that
would've been...Copy !req
1124. You know,
"Go from the top."Copy !req
1125. He's not really talking
to you right now.Copy !req
1126. Use the proper knife,
you know?Copy !req
1127. I still am gonna
stand my grounds,Copy !req
1128. and feel it was
the communication.Copy !req
1129. I don't need to be
babysat over my shoulderCopy !req
1130. every time
I do something.Copy !req
1131. It's not babysat all day if you
act like you know something,Copy !req
1132. - then nobody have to say nothing.
- I thought I was fine today.Copy !req
1133. I'm not here to... to...
I'm trying to help you.Copy !req
1134. (Gordon)
Talk about harmony.Copy !req
1135. Whew, right.Copy !req
1136. My decision is...Copy !req
1137. Both of you.Copy !req
1138. Take off your
jackets.Copy !req
1139. You, madame, yes?Copy !req
1140. Keep your head up high.
You deserve it.Copy !req
1141. I'll never regret
being here.Copy !req
1142. I don't regret one minute
that I've spent here.Copy !req
1143. I truly was the backbone
of the team.Copy !req
1144. They all think that
the red team's strongerCopy !req
1145. with me gone.Copy !req
1146. The red team... They don't
realize what they've lost right now.Copy !req
1147. Autumn, give me that.Copy !req
1148. Ever since you started
with the blue team,Copy !req
1149. you've been on
a downward spiral.Copy !req
1150. And it's not working
in there, is it?Copy !req
1151. You may not have been
liked by the red team,Copy !req
1152. but you had your best
performances there.Copy !req
1153. You had a voice and some
form of assertiveness.Copy !req
1154. Yes, it's true.Copy !req
1155. So get back
in the red team.Copy !req
1156. I'm giving you
one more chanceCopy !req
1157. to prove yourself,
Autumn.Copy !req
1158. Good night.Copy !req
1159. (Autumn) I'm just so relieved
that my timeCopy !req
1160. isn't over
in Hell's Kitchen.Copy !req
1161. It's the best moment
I've ever had.Copy !req
1162. (Benjamin)
Whoo!Copy !req
1163. Fran's gone!Copy !req
1164. To see Fran gone
makes me happy.Copy !req
1165. Glad you're not here.Copy !req
1166. (Jay)
I'm not gonna lie.Copy !req
1167. I'm definitely happier
Autumn's not on our team.Copy !req
1168. We have three solid guys,Copy !req
1169. and we're just gonna
cook fast and hard.Copy !req
1170. (Gordon) Fran wanted her team
to communicate,Copy !req
1171. but it seems the only thing
her team agreed onCopy !req
1172. was wanting her gone.Copy !req
1173. (Announcer)
Coming up next on Hell's Kitchen...Copy !req
1174. (Ed)
Mine's gonna be so good.Copy !req
1175. (Announcer)
Jay and Ed go on the attack...Copy !req
1176. (Ed) Jay thinks he knows
more than everybody else.Copy !req
1177. You just got to communicate,
you'll be fine.Copy !req
1178. Get the hell out of here.Copy !req
1179. (Announcer) trying to prove
they have what it takes...Copy !req
1180. (Gordon)
Yes, we're under pressure,Copy !req
1181. but no, we're not dropping
the standards.Copy !req
1182. (Announcer)
to make it to the final six.Copy !req
1183. (Gordon)
This is not possible.Copy !req
1184. - Don't give up.
- Yes, Chef.Copy !req
1185. (Announcer) But one of them
goes a step too far.Copy !req
1186. Get your jacket off
and get out!Copy !req
1187. (Announcer) Then...
- Nilka.Copy !req
1188. (Announcer)
It's the mother of all meltdowns.Copy !req
1189. No, Chef,
don't say that, please!Copy !req
1190. (Announcer)
And one Chef...Copy !req
1191. Nilka, you got to go.Copy !req
1192. I want to cook.Copy !req
1193. (Announcer)
tries to take over both kitchens.Copy !req
1194. Get out of here!Copy !req
1195. (Announcer) The most
dramatic episode of the year...Copy !req
1196. Am I gonna stop?
No, 'cause this is my dream.Copy !req
1197. This is my destiny.Copy !req
1198. (Announcer)
starts right now.Copy !req