1. Previously
on "Hell's Kitchen."Copy !req
2. G!
- Garlic.Copy !req
3. I like that.Copy !req
4. In the high
roller challenge—Copy !req
5. F.
- Figs.Copy !req
6. Ah!Copy !req
7. —despite some
questionable choices—Copy !req
8. Fig?Copy !req
9. Ay yi yi yi yi.Copy !req
10. —the men—Copy !req
11. This is delicious.Copy !req
12. —emerged victorious.Copy !req
13. Yeah!Copy !req
14. Well done, men.Copy !req
15. But at
dinner service—Copy !req
16. What is that?Copy !req
17. —it was a differentstory for the men's team.Copy !req
18. Oh, guys!
Come on!Copy !req
19. What is it?Copy !req
20. Plastic wrap!Copy !req
21. Van tanked
on the fish station.Copy !req
22. For the second time, more fucking plastic wrap!Copy !req
23. But it was
Robert's raw rabbit—Copy !req
24. Raw!Copy !req
25. Is that the best you can do?Copy !req
26. —that got the
blue kitchen shut down.Copy !req
27. Switch it off!Copy !req
28. You're done!Copy !req
29. In the red kitchen—Copy !req
30. At least get
this shit in a pan.Copy !req
31. That's what I'm doing, god.Copy !req
32. Suzanne has to puther fingers in everything.Copy !req
33. —despite
friction between SuzanneCopy !req
34. and her teammates, the womenfinally won their very firstCopy !req
35. dinner service.Copy !req
36. Guys, in your face!Copy !req
37. The ladies were more
hungry for it tonight.Copy !req
38. Dave was
best of the worst.Copy !req
39. Dave gave your
kitchen a chance to win.Copy !req
40. And nominated—Copy !req
41. Robert.
—and—Copy !req
42. Van.Copy !req
43. —for elimination.Copy !req
44. Come
forward, please.Copy !req
45. But Chef Ramsay wantedto hear from someone else.Copy !req
46. Andy.
Come here you.Copy !req
47. In the end, itwasn't Andy's time to go.Copy !req
48. Robert.Copy !req
49. Take your jacket off and
leave Hell's Kitchen.Copy !req
50. And with that, Robert's dream of becoming headCopy !req
51. chef at Araxi Restaurant and Barin Whistler, British Columbia,Copy !req
52. went up in flames.Copy !req
53. And now the continuation
of "Hell's Kitchen."Copy !req
54. I was all ready, guys.Copy !req
55. You can't make any
mistakes, brother.Copy !req
56. No, I can't.Copy !req
57. I'm still here.Copy !req
58. How many times can I go
on that chopping blockCopy !req
59. until I get shot in the head?Copy !req
60. You know, I— I got a feelingl go up there again, I'm out.Copy !req
61. So I need to do whateverl can not to go up there.Copy !req
62. I think that Rob was
stronger during service.Copy !req
63. Robert was a skilled
chef, and AndyCopy !req
64. was chosen over him to stay.Copy !req
65. So if he fucks up again,
there is no way in hellCopy !req
66. he's getting another chance.Copy !req
67. Andy, you better be ableto hold it the fuck down.Copy !req
68. Because help ain't coming.Copy !req
69. Help is not coming.Copy !req
70. While the men reflecton Andy's ability to survive,Copy !req
71. the women are hoping to lose acertain member of their team.Copy !req
72. Goodnight.
- Night.Copy !req
73. I've had my
fill of Ms. Suzanne.Copy !req
74. It's constantly everything, just talking out of your ass.Copy !req
75. Blah blah blah.Copy !req
76. Shut the fuck up.Copy !req
77. Suzanne gets on everybody'slast damn nerve.Copy !req
78. That girl don't know
how close to beingCopy !req
79. out the door she actually is.Copy !req
80. No, she rubs me the
wrong way every day.Copy !req
81. Ugh.Copy !req
82. Like—Copy !req
83. That fucking bitch.
She's so stupid.Copy !req
84. A new day brings anew challenge in Hell's Kitchen,Copy !req
85. and Chef Ramsay hasprepared a classic culinaryCopy !req
86. test for the final nine.Copy !req
87. Good morning.Copy !req
88. Morning, chef.Copy !req
89. Now, the most important
tool for any chefCopy !req
90. is the palate, yes?Copy !req
91. Yes, chef.Copy !req
92. That's why your nextchallenge is my favorite,Copy !req
93. and it's going to
be the taste test.Copy !req
94. Right.Copy !req
95. Scott and Heather,
bring in the food.Copy !req
96. Anybody who
knows me knows that ICopy !req
97. have these crazy taste buds.Copy !req
98. I can taste things people can't.Copy !req
99. So this is great.Copy !req
100. Perfect for me.Copy !req
101. Now, ladies, you're oneup on the men, so Tennille,Copy !req
102. you'll be sitting out.Copy !req
103. It was a good
decision for TennilleCopy !req
104. to stay out because the worstperson on our team is Tennille,Copy !req
105. and I probably have a betterpalate than most people I know.Copy !req
106. Good.Copy !req
107. Let's get started.Copy !req
108. Ariel and Van.Copy !req
109. Let's go.Copy !req
110. All right, Ariel.Copy !req
111. Come on, guys.Copy !req
112. The blind
taste test willCopy !req
113. help Chef Ramsay determinewhich of the chefsCopy !req
114. have a refined palate.Copy !req
115. Let's put these
blindfolds on first.Copy !req
116. For this challenge, one chef from each teamCopy !req
117. will go head to head
and attempt to identifyCopy !req
118. four different types of foods.Copy !req
119. We'll start with
whipped cream cheese.Copy !req
120. Open your mouth.Copy !req
121. The team with
the most correct answersCopy !req
122. will win the challenge.Copy !req
123. It's creamy.Copy !req
124. I know what it is.Copy !req
125. Maybe it's just plain yogurt.Copy !req
126. Yogurt.
Cream cheese.Copy !req
127. Man, I knew it
was something— man.Copy !req
128. Man!Copy !req
129. It tasted like cream cheese oncehe told me it was cream cheese.Copy !req
130. Am I done?Copy !req
131. No, you're not done.Copy !req
132. Ariel, answer?Copy !req
133. Cream cheese.Copy !req
134. Well done.Copy !req
135. Thank you.Copy !req
136. 1-0 to the ladies.Copy !req
137. Come on!Copy !req
138. Venison.Copy !req
139. Venison.Copy !req
140. Ariel works
at a steakhouse.Copy !req
141. She works with
venison every day.Copy !req
142. I would say roast beef.Copy !req
143. Dang!Copy !req
144. Answer, please.Copy !req
145. Tuna.Copy !req
146. Tuna?Copy !req
147. Venison.Copy !req
148. Is it really?Copy !req
149. Pecans.Copy !req
150. Neither Van—Copy !req
151. Walnuts?Copy !req
152. —nor Ariel—Copy !req
153. Walnut.Copy !req
154. —correctly
identify the pecans.Copy !req
155. 1-0 for the ladies.Copy !req
156. Here we go.Copy !req
157. For their lastfood, they are tested with—Copy !req
158. Leeks.Copy !req
159. Open up.Copy !req
160. Open up.Copy !req
161. What is that?
- Scallion.Copy !req
162. Or no.Copy !req
163. It's a leek.Copy !req
164. Good job.Copy !req
165. Well done.Copy !req
166. What is that?Copy !req
167. That would be leeks, chef. Nice.Copy !req
168. Yeah!
Good job.Copy !req
169. Well done.
Headsets off.Copy !req
170. Thank you.Copy !req
171. That ain't easy.Copy !req
172. Back in line.
Good.Copy !req
173. Nice job, Ariel.- 2 to 1.Copy !req
174. With the red teamahead by a slim margin,Copy !req
175. it's time for Dave and
Suzanne to face off.Copy !req
176. OK, blindfolds on first.Copy !req
177. Both of them
correctly identify—Copy !req
178. - Turkey.
- Yeah.Copy !req
179. Yeah!
- Turkey.Copy !req
180. Good.Copy !req
181. But failed to
do the same for the—Copy !req
182. Zucchini.Copy !req
183. Lima bean.Copy !req
184. I'd say a baby pearl onion.Copy !req
185. Damn.Copy !req
186. Still 3 to 2.Copy !req
187. Next up is quince—Copy !req
188. Open up.Copy !req
189. —a fruit includedin the Hell's Kitchen menu.Copy !req
190. We're working
with it every day.Copy !req
191. What is that, please?Copy !req
192. Pumpkin.Copy !req
193. What
is that, please?Copy !req
194. This is definitely
a cooked apple.Copy !req
195. Damn.Copy !req
196. This one, egg yolk.Copy !req
197. Open up, Dave.Copy !req
198. What is that?Copy !req
199. Squash.Copy !req
200. Oh, come on, Dave.Copy !req
201. Oh my god.Copy !req
202. Suzanne.Copy !req
203. It's a poached egg yolk, chef.Copy !req
204. Well done.Copy !req
205. Head set off.
Egg yolk.Copy !req
206. Man.Copy !req
207. I got one out of four.Copy !req
208. I'll give myself an F.Copy !req
209. With Dave's
sub-par performance,Copy !req
210. the women lead 4 to 2.Copy !req
211. And now it's up to Kevinto face off with Sabrina.Copy !req
212. Here we go.Copy !req
213. Crisp iceberg lettuce.Copy !req
214. It's definitely timefor the guys to show up.Copy !req
215. It's my turn.
I need to step it up.Copy !req
216. I need to get some
stuff right here.Copy !req
217. What is that, please?Copy !req
218. Gem Romaine.Copy !req
219. Damn.Copy !req
220. Iceberg.Copy !req
221. Some sort of lettuce.Copy !req
222. What type?Copy !req
223. Like a butter lettuce, chef.Copy !req
224. Fresh
pink grapefruit.Copy !req
225. Both Kevin
and Sabrina successfullyCopy !req
226. identify the grapefruit.Copy !req
227. Grapefruit.Copy !req
228. That's grapefruit, chef.Copy !req
229. Yeah.Copy !req
230. Oregano.Copy !req
231. But don't havemuch luck with the oregano.Copy !req
232. What is that?Copy !req
233. Sage.Copy !req
234. Basil?Copy !req
235. Oh.Copy !req
236. Oregano.Copy !req
237. Oh.Copy !req
238. At least I was in the
"Italian family," right?Copy !req
239. 5 to the ladies, 3 to the men.Copy !req
240. The women
are still in the lead.Copy !req
241. But for this next food item—Copy !req
242. Clams.Copy !req
243. —the men feel
they have an advantage.Copy !req
244. He's a seafood guy.Copy !req
245. Kevin's from,
like, Connecticut,Copy !req
246. so you know, that's where allthe clams and oysters are.Copy !req
247. What is that, please?Copy !req
248. Spinach.Copy !req
249. Spinach.
Right.Copy !req
250. Spinach.Copy !req
251. Eh.Copy !req
252. Try again, scumbag.Copy !req
253. What is that?Copy !req
254. I believe it's
the ahi tuna, chef.Copy !req
255. Head sets off.Copy !req
256. That was a clam.
- Oh.Copy !req
257. Oh, fuck me.Copy !req
258. DamnCopy !req
259. Fuck me.Copy !req
260. Ladies 5, men 3.Copy !req
261. It's the final
round of the challenge.Copy !req
262. It comes down to
Amanda and Andy.Copy !req
263. And the
blue team's only hopeCopy !req
264. lies with executive chef Andy.Copy !req
265. Come on, Andy.Copy !req
266. Andy, this is
your time to shine.Copy !req
267. - We need you.
- Let's go, guys.Copy !req
268. Come on, Andy.
Be a hero!Copy !req
269. Andy's got a lot to prove here.Copy !req
270. Don't make a mistake, man.Copy !req
271. All eyes are on you.Copy !req
272. Every taste right
now is critical.Copy !req
273. Lychee.Copy !req
274. Ooh, that's hard.Copy !req
275. Open up.Copy !req
276. This might be Andy's thing.Copy !req
277. Come on, Amanda.Copy !req
278. OK.Copy !req
279. What is that?Copy !req
280. It's got a
taste, so I'm goingCopy !req
281. to go with lychee nut.Copy !req
282. Yes!Copy !req
283. I was like, dude, thischallenge was designed for him.Copy !req
284. He's going to nail it.
- What is that?Copy !req
285. Pineapple.Copy !req
286. Yes!Copy !req
287. Now I'm
starting to get nervous.Copy !req
288. Andy is one of the mostepicurious mamma-jammas I'veCopy !req
289. ever met before in my life.Copy !req
290. So I'm thinking this might
be his time to shine.Copy !req
291. Well done.Copy !req
292. Thank you, chef.Copy !req
293. 5-4.Copy !req
294. Oh, come on.Copy !req
295. Dude.Copy !req
296. Here we go.Copy !req
297. Avocado.Copy !req
298. This could be Andy's
fucking come back.Copy !req
299. Open up.Copy !req
300. Creamy.Copy !req
301. Easily identifiable.Copy !req
302. What is that?Copy !req
303. Chef, that's a tough one.Copy !req
304. I don't know.Copy !req
305. Boiled coconut, chef?Copy !req
306. What is a boiled coconut?Copy !req
307. Who eats that shit?Copy !req
308. What is that?Copy !req
309. Avocado.Copy !req
310. Yeah!Copy !req
311. Yes!Copy !req
312. You go girl!Copy !req
313. OK.Copy !req
314. If Andy gets this
next one wrong,Copy !req
315. congratulations to the ladies.Copy !req
316. This sucks, dude.Copy !req
317. I can't take this
tension anymore.Copy !req
318. It's so important for
the blue team to win.Copy !req
319. Two of us are broken pretty bad.Copy !req
320. We can't spend the
day being punished.Copy !req
321. Ahi tuna.Copy !req
322. Open up.Copy !req
323. Come on, Andy.Copy !req
324. She don't know shit.Copy !req
325. What was that?Copy !req
326. Please, please, please.Copy !req
327. Come on.Copy !req
328. It tasted like salmon, chef.Copy !req
329. Yeah!Copy !req
330. Oh.Copy !req
331. Andy!Copy !req
332. We did it!Copy !req
333. We won, we won, we won!Copy !req
334. You did it!Copy !req
335. Ahi tuna.Copy !req
336. Oh, fuck.Copy !req
337. Ladies, good job.Copy !req
338. The girls are
definitely on a roll.Copy !req
339. We won service.Copy !req
340. We won this challenge.Copy !req
341. We fucking prevailed!Copy !req
342. Andy.Copy !req
343. Salmon.Copy !req
344. It's difficult whenyou— you don't have a chanceCopy !req
345. to smell it, and, you know—Copy !req
346. I still taste the tuna.Copy !req
347. How can you not taste that?Copy !req
348. I mean, I really wantedto do well for the team.Copy !req
349. But nobody else had done
really stellar either.Copy !req
350. So if everybody had gottenfour, boy, then I would'veCopy !req
351. looked like a real idiot.Copy !req
352. Though I do look like an idiot.Copy !req
353. OK, ladies.Copy !req
354. The big surprise for
you, you're goingCopy !req
355. to be heading to one
seriously amazingCopy !req
356. culinary experience today, yes?Copy !req
357. Yes.Copy !req
358. Yes.Copy !req
359. Now,
go and get dressed.Copy !req
360. Your limo is waiting for you.Copy !req
361. Off you go.
- Thank you, chef.Copy !req
362. Well done.Copy !req
363. Woo hoo!Copy !req
364. I think I heard the word "limo."Copy !req
365. Way to go, Amanda.Copy !req
366. Way to pull it through!Copy !req
367. Men, a very tedious
day in front of you.Copy !req
368. As a special ahead of
the next dinner service,Copy !req
369. we'll be serving a palatecleansing sorbet, yes?Copy !req
370. Yes, chef.Copy !req
371. Yes, chef.Copy !req
372. You'll be making them by hand.Copy !req
373. I then want you to make sureall the glasses are absolutelyCopy !req
374. spotless ahead of service.Copy !req
375. Now, we're receiving a
shipment of fresh fruit.Copy !req
376. So off you go.Copy !req
377. I'm pissed we lost, man.Copy !req
378. I don't want to be
here making sorbet.Copy !req
379. We just lose, lose,
lose, lose, you know?Copy !req
380. OK.
Trucks there.Copy !req
381. The fruit's there.Copy !req
382. Start unloading it.Copy !req
383. Come on, chef.Copy !req
384. We're unloading the truck, and the girls' limo pulls up.Copy !req
385. Bye, guys.Copy !req
386. Bye, guys.Copy !req
387. Man, it's annoying.Copy !req
388. I'm trying to get some workdone, and here they come.Copy !req
389. Hey, guys.Copy !req
390. Can I have some strawberriesfor my champagne?Copy !req
391. SheCopy !req
392. I should have just threw awhole case of lemons at them.Copy !req
393. Yay, girls!Copy !req
394. Good job, ladies.Copy !req
395. We're making blueberry, blackberry, and raspberryCopy !req
396. sorbet, but the berrieswere all in one containerCopy !req
397. so they had to be
sorted through.Copy !req
398. Oh, I can tell this isgoing to get old real fast.Copy !req
399. Punishment sucks!Copy !req
400. I hate punishment!Copy !req
401. I've never seen
that many pomegranate.Copy !req
402. Yeah, that's—
that's a lot, bro.Copy !req
403. Everybody got prettydirty today making the sorbet.Copy !req
404. But it looked like Van hadbeen involved in a driveCopy !req
405. by shooting.Copy !req
406. All
right, let's do it.Copy !req
407. Hey!Copy !req
408. This is so exciting.Copy !req
409. Hello, ladies.Copy !req
410. Welcome to Opaque, whereyou'll be dining in the dark.Copy !req
411. Nice.Copy !req
412. Wow.Copy !req
413. I've never eaten in thedark unless I forgot to payCopy !req
414. the light bill or something.Copy !req
415. Oh, this is so exciting.Copy !req
416. This is crazy.Copy !req
417. Wow.Copy !req
418. Oh my god!Copy !req
419. OK.Copy !req
420. Can we just slow
down like two clicks?Copy !req
421. Oh, Suzanne.Copy !req
422. This place is
like pitch black.Copy !req
423. Like, you can't
even see anything.Copy !req
424. Who is that?Copy !req
425. That's me!Copy !req
426. Holy crap, chef!Copy !req
427. I had to try to cop a feelin the dark with Chef Ramsay.Copy !req
428. The guy works out.Copy !req
429. It's good.Copy !req
430. Right.Copy !req
431. How does it feel?Copy !req
432. Amazing.Copy !req
433. While the
women are in the darkCopy !req
434. about what they'll be eating, back at Hell's Kitchen—Copy !req
435. - Lunch time.
- All right.Copy !req
436. —the men arehappy with what they see.Copy !req
437. Looks so good, chef.Copy !req
438. Chef Scott brought in thesebeautiful looking dishes,Copy !req
439. and I was really surprised.Copy !req
440. What do we have
here though, chef?Copy !req
441. You have a risottowith some seared scallopsCopy !req
442. and grapefruit.Copy !req
443. That's nice of you.Copy !req
444. But then he took
that beautiful food—Copy !req
445. Comfit duck leg.Copy !req
446. —and put
it into a blender.Copy !req
447. Oh, come on.Copy !req
448. It's, like, heartbreaking.Copy !req
449. Oh, yeah.Copy !req
450. Look at that.Copy !req
451. He's having much too much fun.Copy !req
452. Here you go, guys.Copy !req
453. Drink it up, boys.Copy !req
454. Cheers.Copy !req
455. I feel like
I'm going to puke.Copy !req
456. It was just fucking disgusting.Copy !req
457. Watch out for the bones.Copy !req
458. I can't have that.Copy !req
459. I'll die.Copy !req
460. You're not supposed
to drink duck.Copy !req
461. I was starving.Copy !req
462. I ate it like a protein shake.Copy !req
463. That's that good.Copy !req
464. While
the guys choke downCopy !req
465. the rest of their
punishment, the womenCopy !req
466. are enjoying some valuable oneon one time with Chef Ramsay.Copy !req
467. Trust me.Copy !req
468. Whenever you get thechance to eat in the dark,Copy !req
469. you really start to
understand flavor.Copy !req
470. I have a question.Copy !req
471. Culinary trends are twiggingtowards this new nouveau,Copy !req
472. and how do you createthese new exciting dishes?Copy !req
473. She's such a kiss-ass.Copy !req
474. So, chef, blah blah blah.Copy !req
475. I'm Suzanne, and
I know everything.Copy !req
476. I seriously cannot take anymore.Copy !req
477. While Suzanne
sucks up to Chef Ramsay,Copy !req
478. back in Hell's Kitchen—Copy !req
479. This is sort of torture.Copy !req
480. —the men's
punishment just sucks.Copy !req
481. We're over there scrubbingglasses and just makingCopy !req
482. it shine, making it shine.Copy !req
483. And here comes the
girls off their reward.Copy !req
484. Hi, guys!Copy !req
485. They're all happy and drunk.Copy !req
486. Went and had martinis.Copy !req
487. We had lunch in the dark.Copy !req
488. Giggling like
little schoolgirls.Copy !req
489. Go on now, get!Copy !req
490. Go on now.Copy !req
491. It pisses me off!Copy !req
492. Fucking asses.Copy !req
493. Today,
Hell's Kitchen opensCopy !req
494. for its eight dinner
service, and both teamsCopy !req
495. start their prep.Copy !req
496. But despite winning
yesterday's challenge,Copy !req
497. there's still a divide
between the women.Copy !req
498. It's hotter than
Mississippi in June.Copy !req
499. Suzanne is annoying.Copy !req
500. I can't stand her.Copy !req
501. Proximity warning.Copy !req
502. Unbeknownst
to Suzanne, we haveCopy !req
503. what we call the
anti-Suzanne team.Copy !req
504. We are all working so
close together today.Copy !req
505. I have to live
with all of these girls,Copy !req
506. and they say things
in code to each other.Copy !req
507. It's nice and cozy.Copy !req
508. They're all
talking about me.Copy !req
509. I know that.Copy !req
510. I just know that.Copy !req
511. If I have to
be around her tonight,Copy !req
512. I can't guarantee
both of us will live.Copy !req
513. Oh, girls are so fuckingcatty, I swear to God.Copy !req
514. It is making me crazy.Copy !req
515. Proximity warning.Copy !req
516. Chef Ramsay is eagerto address the aspiring chefs.Copy !req
517. Let's go, ladies, please.Copy !req
518. Gentlemen.Copy !req
519. Right.
Good afternoon.Copy !req
520. Good afternoon.Copy !req
521. Hi, chef.Copy !req
522. Tonight, for the firsttime ever in Hell's Kitchen,Copy !req
523. we'll be serving a deliciouspalate cleanser sorbet.Copy !req
524. Ariel.Copy !req
525. Yes, chef.Copy !req
526. I want to make sure thatyou're working that kitchenCopy !req
527. and working the sorbet tableside as well, in and out.Copy !req
528. Yes?Copy !req
529. Yes, chef.Copy !req
530. Unfortunately, you guys
are going into serviceCopy !req
531. with one individual less.Copy !req
532. Whoever's got a spare
moment, just makeCopy !req
533. sure you get the sorbet done.Copy !req
534. Now, tonight my goal is
to get every plate outCopy !req
535. of the red kitchen and everyplate out of the blue kitchenCopy !req
536. consistent.Copy !req
537. What are we going to be?
- Consistent!Copy !req
538. Let's go, huh?Copy !req
539. Yes, chef.Copy !req
540. Yes, chef.Copy !req
541. - JP.
- Chef?Copy !req
542. Open Hell's Kitchen, please.Copy !req
543. Let's go.Copy !req
544. Tonight
Hell's Kitchen opensCopy !req
545. for its eight dinner service.Copy !req
546. I'm going to have the risotto.Copy !req
547. I'm having the lamb.Copy !req
548. In the red kitchen, Tennille on appetizersCopy !req
549. looks to lead the charge.Copy !req
550. So we work together as ateam, make sure everythingCopy !req
551. fucking tastes great.Copy !req
552. While over
in the blue kitchen,Copy !req
553. Andy is determined
to do the same.Copy !req
554. I'm going to command it.Copy !req
555. I'm sure my team is questioning, you know, can Andy do it?Copy !req
556. Andy's going to command, and if it's not working outCopy !req
557. I'll jump in.- But it's going to work.Copy !req
558. That's my thing.Copy !req
559. If I can't do garnishtonight and help the team,Copy !req
560. then I should go home.
- All right.Copy !req
561. It's go time.
No excuses.Copy !req
562. All right.Copy !req
563. I feel good.Copy !req
564. This is Andy's night.Copy !req
565. Yeah?Copy !req
566. Here we go.
Blue team.Copy !req
567. Andy.Copy !req
568. Yes, chef.Copy !req
569. Don't start
pissing your pants.Copy !req
570. On order, four covers, table 20.Copy !req
571. Two cappellini, one scallops, one risotto, four sorbet.Copy !req
572. Entree, one sea bass,
one halibut, two lamb.Copy !req
573. - Yes, chef.
- Yes, chef.Copy !req
574. Good.
Positive energy.Copy !req
575. The men start
on their first order.Copy !req
576. Fire now, chef.
Yes, chef.Copy !req
577. Meanwhile,
over in the red kitchen,Copy !req
578. the women are ready
to do the same.Copy !req
579. Let's go.Copy !req
580. Order, ladies.Copy !req
581. On order, four
covers, table 32, yeah?Copy !req
582. Two cappellini, one trufflesalad, one scallops.Copy !req
583. - Yes, chef.
- Pasta's in.Copy !req
584. Let's go.Copy !req
585. Let's go, ladies.Copy !req
586. Let's go.Copy !req
587. Hey, get another one going.Copy !req
588. Those are too dark.Copy !req
589. They're all good.Copy !req
590. In my lifetime, I've probablycooked 20,000 scallops.Copy !req
591. I really think youshould get another one on.Copy !req
592. Suzanne doesn't get it, man.Copy !req
593. When I open my mouth and saysomething, shut up and listen.Copy !req
594. Where's the scallops?Copy !req
595. - In hand, chef.
- Good.Copy !req
596. Let's go.Copy !req
597. Let's go, let's go, let's go.Copy !req
598. Behind you, scallops.Copy !req
599. Nice coloron the scallops there.Copy !req
600. Yes, chef.Copy !req
601. Obviously, I know
what's going on.Copy !req
602. What's the next
ticket after that?Copy !req
603. I know how to cook food.Copy !req
604. That's not my struggle here.Copy !req
605. While Suzanne
impressed Chef Ramsay—Copy !req
606. Good, thank you.Copy !req
607. —over in the bluekitchen, it's up to KevinCopy !req
608. to get out the appetizers.Copy !req
609. Two scallops, one risotto, one cappellini.Copy !req
610. OK.
Two minutes.Copy !req
611. Do I have asparagus?Copy !req
612. We cannot afford to lose.Copy !req
613. We lose tonight, might
as well, you know,Copy !req
614. start kissing everything goodbyebecause the blue team willCopy !req
615. disappear.Copy !req
616. Chef, I have risotto, chef.Copy !req
617. - Kevin.
- Yes, chef.Copy !req
618. Very nice, that risotto.Copy !req
619. Thank you, chef.Copy !req
620. Service please.Copy !req
621. Both teams
are off to a good start,Copy !req
622. and the diners areenjoying their appetizers.Copy !req
623. Good.Copy !req
624. Now it's time for the palate cleansing sorbets.Copy !req
625. Let's go.Copy !req
626. Four sorbets, send.Copy !req
627. Yes.Copy !req
628. Hello, ladies.
- Stand by.Copy !req
629. Four sorbet.Copy !req
630. Who's doing the first one?Copy !req
631. I will, chef.Copy !req
632. Table
20, please, yes?Copy !req
633. - Table 20.Copy !req
634. Yes, chef. GORDON RAMSAY: Take over.Copy !req
635. Yeah.
Let's go.Copy !req
636. Now.
Up.Copy !req
637. Hurry up.Copy !req
638. I have here blackberry, watermelon, pomegranate.Copy !req
639. We have six
selections tonight.Copy !req
640. I think I'd like
pomegranate, please.Copy !req
641. The pomegranate?Copy !req
642. We made these all day yesterday.Copy !req
643. With Kevin
busy in the dining room,Copy !req
644. Van has taken over
the appetizer station.Copy !req
645. Come on, Van.Copy !req
646. Working hard, chef.Copy !req
647. I was all over the place.I was in action.Copy !req
648. I'd break my balls
for Chef Ramsay,Copy !req
649. just to prove to him
that I am that guy.Copy !req
650. Asparagus, please.Copy !req
651. Here.Copy !req
652. Come on, Van.Copy !req
653. That's bland.Copy !req
654. Season, yeah.Copy !req
655. Touch of mascarpone cheese, little bit of ParmesanCopy !req
656. in there.
Let's go.Copy !req
657. Kevin disappears for one minute, you fucking sink the section.Copy !req
658. Let's go.Copy !req
659. Grab me some
Parm, Andy, please.Copy !req
660. Parmesan.Copy !req
661. Van, there is
no room for error now.Copy !req
662. Get your shit done.Copy !req
663. Don't fail the team.Copy !req
664. Come on, Van.Copy !req
665. Finish that up, quick.Copy !req
666. Parm, please.Copy !req
667. Refired.Copy !req
668. Finally.
Go, please.Copy !req
669. Van's
risotto finally makesCopy !req
670. it out to the dining room.Copy !req
671. Risotto is
not good at all.Copy !req
672. I really wanted a
good risotto tonight.Copy !req
673. - My name's Kevin.
- Hi, Kevin.Copy !req
674. I'm the guy getting—Copy !req
675. Did you cook the risotto?Copy !req
676. No good?Copy !req
677. You didn't like it?Copy !req
678. I'm so disappointed.Copy !req
679. I've been kind
of running around,Copy !req
680. so people have beencovering my station for me.Copy !req
681. Without me, it was
just all falling apart.Copy !req
682. These people rely
way too much on me.Copy !req
683. Eventually, people got
to learn how to cook.Copy !req
684. With sorbets servedto most of the diners—Copy !req
685. All right, what do you have? What's fired?Copy !req
686. —the kitchenscan now move on to entrees.Copy !req
687. Entree.Copy !req
688. One sea bass, onechicken, two tagliatelle.Copy !req
689. Yes, chef.Copy !req
690. Come on, Amanda.Copy !req
691. Yes, chef.Copy !req
692. Tagliatelle.Copy !req
693. Hurry up then!Copy !req
694. Oh, garnish.Copy !req
695. That station's the
hardest station.Copy !req
696. You're right up front, so you'reright there with Chef Ramsay.Copy !req
697. - What do you need?
- Nothing.Copy !req
698. I don't need anything.Copy !req
699. I need away.
- OK.Copy !req
700. OK.Copy !req
701. All of these girls
got too big of a ego.Copy !req
702. You ask them do
they need anything?Copy !req
703. No, I'm good.
- Madam!Copy !req
704. I'm telling you time
wise we are slipping.Copy !req
705. - Yes, a minute left.
- Lift it up!Copy !req
706. Coming behind to the pass.Copy !req
707. Amanda!Copy !req
708. Yes, chef?Copy !req
709. Does that look like
an entree to you?Copy !req
710. Oh, shit, chef.Copy !req
711. Oh, shit.Copy !req
712. Fuck off, will you?Copy !req
713. Half a portion tagliatelle.Copy !req
714. How can I serve that?Copy !req
715. You've disappeared again.- No, chef.Copy !req
716. No?Copy !req
717. So why is it flat?Copy !req
718. Chef Ramsay
thinks I'm fucking slow,Copy !req
719. but I was working.Copy !req
720. I don't need Chef Ramsaycoming, busting my balls.Copy !req
721. Refire to the pass.Copy !req
722. Amanda finally
cooks the tagliatelleCopy !req
723. to Chef Ramsay's standards.- Service, please.Copy !req
724. Meanwhile
in the blue kitchen,Copy !req
725. the men are busy
cooking their entrees,Copy !req
726. and they all look
to Andy on garnishCopy !req
727. to keep them coordinated.Copy !req
728. Andy, what's next?Copy !req
729. I don't know.Copy !req
730. Andy is in that pivotalposition where he needs to callCopy !req
731. out tickets and set the pace.Copy !req
732. What can I do
to help right now?Copy !req
733. You got to talk to me, Andy.Copy !req
734. When I came back, everybodyseemed to be confused.Copy !req
735. What are we going on next, guys?Copy !req
736. I'm not sure, dude.Copy !req
737. I think this is next.Copy !req
738. They think I got to
call the tickets,Copy !req
739. but I'm too busy tryingto figure out my own shit.Copy !req
740. Where's the lamb?Copy !req
741. Where's the halibut?Copy !req
742. Hey, blue, blue.Copy !req
743. I'm calling out orders.
You're confused!Copy !req
744. You're confused!Copy !req
745. And you're fucking on
the end of your dick!Copy !req
746. Listen to what's going, to what's coming on order,Copy !req
747. to what's being fired.
Listen!Copy !req
748. Yes, chef.
Let's go.Copy !req
749. Two lamb, on sea bass,
one salmon, one halibut.Copy !req
750. Yes, chef.
Let's go.Copy !req
751. - Are you ready?
- I'm ready.Copy !req
752. Let's go.- Andy, go to the window.Copy !req
753. Going to the window.Copy !req
754. Come on, Andy.Copy !req
755. Fight back.Copy !req
756. There you go, chef.Copy !req
757. Blue, let's go.- Right behind you, Andy.Copy !req
758. The blue
team is back on track.Copy !req
759. Let's go!Copy !req
760. Meanwhile
in the red kitchen—Copy !req
761. Two lamb, two salmon, one sea bass, one halibut.Copy !req
762. —Sabrina
on the meat stationCopy !req
763. and Suzanne on the
fish station mustCopy !req
764. work together to get theirentrees done at the same time.Copy !req
765. Four minutes, chef.Copy !req
766. - Four minutes.
- Yes, chef.Copy !req
767. I'm ready, chef.
We need—Copy !req
768. You're ready.--time on the lamb.Copy !req
769. But why can't
you work together?Copy !req
770. We got to go together, man.Copy !req
771. Oh!Copy !req
772. I understand.Copy !req
773. Two minutes, two lamb?Copy !req
774. It's not ready.Copy !req
775. Come on.Copy !req
776. Let's go, let's go,
let's go, let's go!Copy !req
777. Well, fucking, A, Suzanne.Copy !req
778. You know, fish is six minutes.Copy !req
779. Lamb is, like, 15 to 18.Copy !req
780. This lamb isn't even close.Copy !req
781. You have to function
together as a team.Copy !req
782. - Lamb!
- Let's go.Copy !req
783. Lamb!
- Coming now.Copy !req
784. Coming now, chef.Copy !req
785. Yeah.Copy !req
786. Go.Copy !req
787. Service please.Copy !req
788. Food finally
leaves the red kitchen.Copy !req
789. There's blood
in your potatoes.Copy !req
790. That's completely raw.Copy !req
791. And
quickly comes back.Copy !req
792. Let me organize another
one, and apologize.Copy !req
793. Thank you.Copy !req
794. Oh, fucking hell.Copy !req
795. What's the matter?
- Raw.Copy !req
796. Raw, chef.
What?Copy !req
797. JP: Yes, not cooked.Copy !req
798. Oh, fucking hell.Copy !req
799. Sabrina.
- Yes, chef.Copy !req
800. Look.
Raw.Copy !req
801. Yes, chef.Copy !req
802. Like
it's still runningCopy !req
803. around in the fucking field.Copy !req
804. Is that purpose?
- No, chef!Copy !req
805. So why?Copy !req
806. I should have
stuck to my groundsCopy !req
807. when I said I wasn't ready, and I said we can't go.Copy !req
808. And Suzanne forced me to go.Copy !req
809. Suzie fucked me.Copy !req
810. Hey, madam.Copy !req
811. Madam, come here.
Take that.Copy !req
812. Yes, chef.Copy !req
813. Inconsistent.Copy !req
814. Dry lamb on the outside,
raw in the center.Copy !req
815. Fuck off and eat it!Copy !req
816. There you go.Copy !req
817. Take your own medicine.Copy !req
818. Piss off!Copy !req
819. Thank Thank you, chef.Copy !req
820. Are you kidding?Copy !req
821. Chef kicked me
out of the kitchenCopy !req
822. and I'm not with
my team anymore.Copy !req
823. It's like the worst of worsts.Copy !req
824. What happened?Copy !req
825. Nothing.Copy !req
826. It's an hour anda half into dinner service,Copy !req
827. and the red kitchen
is at a standstillCopy !req
828. until the women refireSabrina's undercooked lamb.Copy !req
829. Why?Copy !req
830. Why, ladies?Copy !req
831. Why?Copy !req
832. Only Sabrina
isn't cooking it.Copy !req
833. She's eating it.Copy !req
834. I love lamb, so it doesn'tmatter how you cook it.Copy !req
835. While Sabrina eats hermistake, Chef Ramsay looks to—Copy !req
836. Tennille,
get on the meat stationCopy !req
837. and cook the meat.
- Yes, chef.Copy !req
838. How
long, Tennille, please?Copy !req
839. - Three minutes, chef.
- Thank you.Copy !req
840. Now it's two minutes, guys.Copy !req
841. It's three minutes.Copy !req
842. Listen, I just gave
him three minutes firm.Copy !req
843. Now it's two minutes
and 45 seconds.Copy !req
844. The tables have turned, baby!Copy !req
845. Everybody underestimated
my cooking ability.Copy !req
846. Now I'm the bright
and shining star.Copy !req
847. How long
on the lamb refire?Copy !req
848. One second.Copy !req
849. Let's go.Copy !req
850. Lamb right here.Copy !req
851. Tennille!Copy !req
852. Good.Copy !req
853. Yes, chef.Copy !req
854. Service.Copy !req
855. Thanks to
Tennille, the red teamCopy !req
856. is sending out entrees again.Copy !req
857. This is so much better.Copy !req
858. Is it better?Copy !req
859. Yeah.Copy !req
860. In the
blue kitchen, the menCopy !req
861. have found their rhythm.
- Van.Copy !req
862. That lamb's cooked perfectly.Copy !req
863. Yes, chef.Copy !req
864. That's right!Copy !req
865. Ha ha!Copy !req
866. And the dinersare happy with their meals.Copy !req
867. That is really good.Copy !req
868. That is,
except for one.Copy !req
869. Sabrina.Copy !req
870. Come here.Copy !req
871. Service, please.Copy !req
872. How was the lamb?Copy !req
873. It was undercooked, chef.Copy !req
874. Undercooked.Copy !req
875. So the single message, madam.Copy !req
876. Yes, chef.Copy !req
877. If you're
not going to eat it,Copy !req
878. do you actually think
I'm going to send it?Copy !req
879. No, chef.Copy !req
880. I got kicked off the line.Copy !req
881. So fine, you know,
take your lumps.Copy !req
882. I really want to jump in
and get back on track.Copy !req
883. While Sabrina
looks to make herself—Copy !req
884. Come on, ladies.Copy !req
885. —over in
the blue kitchen—Copy !req
886. Service, please.Copy !req
887. —the men are closeto completing dinner service.Copy !req
888. Halibut right here, chef.Copy !req
889. Coming in very hot.Copy !req
890. And the pressureis on Andy to keep up.Copy !req
891. Garnish!Copy !req
892. Chef, I'm running
out of mashed potatoes.Copy !req
893. I'm probably about
three orders short.Copy !req
894. As soon as
I heard Andy sayCopy !req
895. we don't have enough potatoes,I was like, that's it.Copy !req
896. That will be our downfall.Copy !req
897. I hope we've got enough
for what's on order.Copy !req
898. Chef, we're going
to be very close.Copy !req
899. Hey, you're very close.Copy !req
900. Yes, chef.Copy !req
901. Fucking hell.Copy !req
902. It was all shit
with the lamb tonight,Copy !req
903. and I'm realizing I don'thave enough potatoes to cover.Copy !req
904. I'm done.Copy !req
905. I got enough, I'm
hoping Barely enough.Copy !req
906. Stretch 'em, man.Copy !req
907. Go easy on them.Copy !req
908. Coming now.Copy !req
909. Here you go, chef.Copy !req
910. Is that enough?Copy !req
911. Barely.Copy !req
912. Yes, chef.Copy !req
913. Andy hasavoided disaster for now.Copy !req
914. Service, please.Copy !req
915. And the blueteam's entrees are makingCopy !req
916. their way to the dining room.Copy !req
917. This lamb is delicious.Copy !req
918. The lamb is great.Copy !req
919. It's good.Copy !req
920. Meanwhile,
over in the red kitchenCopy !req
921. the women are nearing
the finish line as well.Copy !req
922. Two sea bass,
halibut, lamb, yes?Copy !req
923. - Yes, chef.
- Come on.Copy !req
924. How long?
- One minute!Copy !req
925. - One minute, chef!
- One minute, let's go.Copy !req
926. All right.
I can go with that lamb.Copy !req
927. Are you ready?
- Sounds good.Copy !req
928. I'm ready.
- Here it comes.Copy !req
929. I got the garnish.Copy !req
930. You got that?Copy !req
931. One lamb, medium,
coming to the pass.Copy !req
932. Excuse me.Copy !req
933. Behind you.Copy !req
934. Sea bass, Suzanne!Copy !req
935. I need another minute.Copy !req
936. I'm sorry.Copy !req
937. Stop.Copy !req
938. That fucking— if
they would have just—Copy !req
939. Oh, not again!Copy !req
940. Come on.
Fucking hell.Copy !req
941. Sorry, chef.Copy !req
942. Come on.Copy !req
943. Chef, I thought I
could do it, but—Copy !req
944. Well, I'm fucking out
to dry now, aren't I?Copy !req
945. I'm standing here with myfucking pants down again.Copy !req
946. Just one minute, chef.Copy !req
947. One minute.Copy !req
948. Still one minute?Copy !req
949. Everybody buckle down.
Let's go.Copy !req
950. We can do this.
- Tennille.Copy !req
951. Yes, chef.Copy !req
952. And you wonder why
I go fucking ape shit.Copy !req
953. Stand here for five minutes, see how painful it is!Copy !req
954. Understood, chef.Copy !req
955. Everybody's
got their stuff up.Copy !req
956. We don't want to hold up thewhole thing and then get cold!Copy !req
957. I'm not going— thisis not going to die here.Copy !req
958. No, chef.Copy !req
959. GORDON RAMSAY: 30seconds to sea bass, yes?Copy !req
960. Yes, chef.Copy !req
961. Shit.
Fuck me.Copy !req
962. Come on.Copy !req
963. Sorry, guys.Copy !req
964. Chef, I killed the table.Copy !req
965. Take the fucking tray back!Copy !req
966. Fuck off, will you?Copy !req
967. Fuck— fuck right off, yeah.Copy !req
968. There you go.
Here, that's you.Copy !req
969. There you go.
Take it back.Copy !req
970. Now we got to do
it all over again?Copy !req
971. Thanks a lot, Suzanne!Copy !req
972. You fucking shitting me?Copy !req
973. Right now
I am not going to startCopy !req
974. serving half a fucking table!Copy !req
975. No chance!Copy !req
976. No, chef.Copy !req
977. And now you're dragging
the fucking kitchen!Copy !req
978. We're behind.Copy !req
979. We've got to pick it up, OK?Copy !req
980. I'm trying to go
as fast as I can.Copy !req
981. Suzanne sunk the ship.Copy !req
982. She sunk us.Copy !req
983. Left us on the curb.Copy !req
984. Do something about it!Copy !req
985. You guys, I can't have mystation be a fucking dump pit.Copy !req
986. As the red teamstarts over on their entrees,Copy !req
987. their diners go hungry.Copy !req
988. I need food.Copy !req
989. Well, hopefully they'll
be here pretty soon.Copy !req
990. Meanwhile, back in the blue kitchen,Copy !req
991. the men are down to their
final three tickets.Copy !req
992. OK, guys.Copy !req
993. Away now.Copy !req
994. The halibut, sea
bass, and two lamb.Copy !req
995. I'm not going to
make it on potatoes.Copy !req
996. I'm out of mash.Copy !req
997. You better
find a way to makeCopy !req
998. some mashed potatoes right now.Copy !req
999. Can anybody
help me with potatoes?Copy !req
1000. I'll get the potatoes.Copy !req
1001. Thank you.Copy !req
1002. Andy ran out of
mashed potatoes,Copy !req
1003. so I rushed into the
back of the house.Copy !req
1004. I grabbed some.Copy !req
1005. I got all these potato ends.Copy !req
1006. I can make mash with that.Copy !req
1007. I just want you
to know that I amCopy !req
1008. fucking hand-cuffed
right now because weCopy !req
1009. need to wait for potatoes.- What's the matter?Copy !req
1010. We're
waiting on potatoes.Copy !req
1011. Potatoes.Copy !req
1012. I'm going to make
them really fast.Copy !req
1013. Really fast.Copy !req
1014. We're fucking now standingstill with no mashed potato.Copy !req
1015. Whistler, here I come.Copy !req
1016. Yeah.Copy !req
1017. Fucking useless.Copy !req
1018. Hey you.Copy !req
1019. Do me a favor, yeah?Copy !req
1020. Go tell table 15, 5, and 4, yeah, we're short on mash.Copy !req
1021. Let's go.
Hurry up!Copy !req
1022. - Yes, chef.
- Fuck off.Copy !req
1023. Watch my stuff, please.Copy !req
1024. Get in there!Copy !req
1025. While
Andy smooths thingsCopy !req
1026. over in the dining room—Copy !req
1027. My sincerest apologies.Copy !req
1028. —back
in the red kitchen,Copy !req
1029. Suzanne is desperate
to get her order out.Copy !req
1030. All right, Amanda. Can you drop my fish in the pan.Copy !req
1031. OK.Copy !req
1032. Do them fast, man.Copy !req
1033. I got it.Copy !req
1034. Apparently Suzanne doesn't knowhow to time out fish right.Copy !req
1035. So I'll help her out.Copy !req
1036. I don't want us to lose.Copy !req
1037. One fucking refired
halibut urgently.Copy !req
1038. Yes, chef.Copy !req
1039. Let's go.Copy !req
1040. Come on!Copy !req
1041. It's cooked one side.Copy !req
1042. Oh.Copy !req
1043. Suzanne.Copy !req
1044. It's stone fucking cold!Copy !req
1045. I didn't
even work that, chef.Copy !req
1046. I mean—Copy !req
1047. Oh my god!Copy !req
1048. Amanda.Copy !req
1049. I'm sorry.Copy !req
1050. Who's running the fish?Copy !req
1051. I had it on the
stove, she put it up.Copy !req
1052. She was basting it.Copy !req
1053. I thought it was ready.
You bitch.Copy !req
1054. I was just like, you gotto be fucking kidding me.Copy !req
1055. I thought it was ready.Copy !req
1056. No, I didn't cook it.
Amanda cooked it.Copy !req
1057. You don't do that.Copy !req
1058. You— just like, fine, chef.Copy !req
1059. No problem, chef.Copy !req
1060. Oh my god!Copy !req
1061. It's a fucking insult. Oh.Copy !req
1062. Fucking hell.Copy !req
1063. Oh shit.Copy !req
1064. It's not possible.Copy !req
1065. Get another one going, please.Copy !req
1066. So she's helpingyou, you still got to check it.Copy !req
1067. Yes, chef!Copy !req
1068. Amanda.Copy !req
1069. Hurry up!Copy !req
1070. No more cold food, guys!Copy !req
1071. While
Amanda takes the blameCopy !req
1072. for helping with
Suzanne's halibut,Copy !req
1073. over in the blue kitchen Daveprepares Andy's potatoes.Copy !req
1074. Coming right up, chef!Copy !req
1075. Ah!Copy !req
1076. I need four portions
of mash, yeah?Copy !req
1077. Coming right up.Copy !req
1078. Give me your pan.Copy !req
1079. Give me your pan.Copy !req
1080. Look at the speedof Dave and just watch Andy.Copy !req
1081. Come on, Andy!Copy !req
1082. Let's go, Andy.Copy !req
1083. Chef Scott's here,
and Chef Ramsay here,Copy !req
1084. and I'm in between.Copy !req
1085. Scott.Copy !req
1086. Look at his energy.
- None.Copy !req
1087. Everybody else around
him is running around.Copy !req
1088. Whoa, god.
He's so slow.Copy !req
1089. Yeah, I think he's given up.Copy !req
1090. Well, you suck.Copy !req
1091. He sucks.Copy !req
1092. I'm like, ah.Copy !req
1093. Come on, Andy.Copy !req
1094. You can't give up, Andy!Copy !req
1095. I'm not giving up, chef.Copy !req
1096. I have it all ready, chef.Copy !req
1097. OK, here— ow!Copy !req
1098. Dave, thank you.Copy !req
1099. With Davestepping up to the plate,Copy !req
1100. the blue team manages to sendout all of their entrees.Copy !req
1101. Well done.Copy !req
1102. Now, clear down, get
the desserts out.Copy !req
1103. But the red team— Last table.Copy !req
1104. Let's go.
Come on.Copy !req
1105. Yes, chef!Copy !req
1106. —is
finishing up as well.Copy !req
1107. Can we go up on this stuff?Copy !req
1108. Yes, let's go.Copy !req
1109. Behind you.Copy !req
1110. Suzanne!Copy !req
1111. Finally.
Go, please.Copy !req
1112. Complete.
Yes, everything off?Copy !req
1113. Well done.Copy !req
1114. Thank you.Copy !req
1115. OK, let's be honest.Copy !req
1116. Yes, we completed a
dinner service, right?Copy !req
1117. Yes, chef.Copy !req
1118. But at this point
in time, it shouldCopy !req
1119. have been way better than that.Copy !req
1120. Both teams are equally weak.Copy !req
1121. This is a close one.Copy !req
1122. The winner tonight
was the blue kitchen.Copy !req
1123. Well done.Copy !req
1124. One of the bestperformances came from Dave.Copy !req
1125. You proved to me tonight
that you're no fluke.Copy !req
1126. Thank you.Copy !req
1127. Don't stop.Copy !req
1128. No, chef.Copy !req
1129. One chef down, and
they whipped your ass.Copy !req
1130. Sorry, not good enough.Copy !req
1131. Tennille.Copy !req
1132. A couple of services ago,I wanted to throw you out.Copy !req
1133. Honestly, Tennille, I'm
glad you're still here.Copy !req
1134. Tonight was your best
service by a mile.Copy !req
1135. Thank you, chef.Copy !req
1136. Clearly the best
of the worst tonight.Copy !req
1137. Well done.
- Thank you, chef.Copy !req
1138. Now We go upstairs
and think of twoCopy !req
1139. individuals that
aren't good enoughCopy !req
1140. to continue in Hell's Kitchen.Copy !req
1141. Is that clear?Copy !req
1142. Yes, chef.Copy !req
1143. Off you go.Copy !req
1144. Gentlemen, well done.Copy !req
1145. Off you go.Copy !req
1146. Hey!Copy !req
1147. Today I am the
best of the worst.Copy !req
1148. I already knew who
I was putting up.Copy !req
1149. Suzanne!Copy !req
1150. You don't know how to
work as a team member.Copy !req
1151. And so get the fuck
out of my face.Copy !req
1152. You going home, girl.Copy !req
1153. I'm putting you up.Copy !req
1154. Because?Copy !req
1155. You stunk it up.Copy !req
1156. You tried to throw
people under the bus.Copy !req
1157. And—Copy !req
1158. How did I try and throw
people under the bus?Copy !req
1159. Talk to them.Copy !req
1160. You want to talk
to them first and—Copy !req
1161. OK, fine.Copy !req
1162. I really threw everybody
under the bus tonight?Copy !req
1163. Really?
Is that how it went?Copy !req
1164. How— why?Copy !req
1165. You're already at the
pass with your food.Copy !req
1166. I just can't go, but
you're forcing us to go.Copy !req
1167. And the halibut thing.Copy !req
1168. Like, I didn't cook it.
I didn't do it.Copy !req
1169. I'm like, fine.
Whatever.Copy !req
1170. I mean, I would never
throw you under the bus.Copy !req
1171. I didn't feel you being ateam player tonight, Suzanne.Copy !req
1172. I'm sorry that I get intenseand— and I get this, like—Copy !req
1173. like, urgency in me.Copy !req
1174. But I— I really don't believethat I was trying to throwCopy !req
1175. you guys under the bus.Copy !req
1176. It wasn't a— you
don't even realize—Copy !req
1177. It's not urgency.Copy !req
1178. Every time chef said, are we ready, you go, I am,Copy !req
1179. chef.
- Four minutes.Copy !req
1180. Yes, chef.
It's cooking.Copy !req
1181. I'm ready, chef.
We need—Copy !req
1182. You're ready?--time on the lamb.Copy !req
1183. And I said—Copy !req
1184. It's not about that.Copy !req
1185. It's about the fucking team.Copy !req
1186. It's about the team!Copy !req
1187. But then— but then—Copy !req
1188. I don't— I don't get it, man.Copy !req
1189. Like, I definitely don't seewhy everybody fucking hates me.Copy !req
1190. You don't
say "I'm ready."Copy !req
1191. You say, chef, we'll be
ready in two minutes.Copy !req
1192. Chef, we'll be ready
in three minutes.Copy !req
1193. We'll be ready.Copy !req
1194. That's what this is about.Copy !req
1195. Well, fuck, man.Copy !req
1196. Honestly, if I didn'thave to put two people up,Copy !req
1197. you'd be going up by yourself.Copy !req
1198. Who else is up?Copy !req
1199. Amanda.Copy !req
1200. She's very careless as
far as how she cooks,Copy !req
1201. and Sabrina's had
some rocky services.Copy !req
1202. This is going to be a tough one.Copy !req
1203. I don't know, baby.Copy !req
1204. The women'sperformance at dinner serviceCopy !req
1205. was disappointing, but Tennillemanaged to impress Chef RamsayCopy !req
1206. and now she must nominate two ofher teammates for elimination.Copy !req
1207. OK.Copy !req
1208. Tennille.Copy !req
1209. Yes, chef.Copy !req
1210. First nominee and why.Copy !req
1211. The first nominee,
chef, is Suzanne.Copy !req
1212. Suzanne confirmed today a lackof teamwork, over-arrogance,Copy !req
1213. and I do believe she is
the weakest cook, chef.Copy !req
1214. OK.Copy !req
1215. Second nominee and why.Copy !req
1216. Sabrina, chef.Copy !req
1217. Sabrina has't stepped intothe role that she needsCopy !req
1218. to to make the team successful.Copy !req
1219. OK.Copy !req
1220. Suzanne, Sabrina, step forward.Copy !req
1221. Before we go any
further, there'sCopy !req
1222. one more person standingbehind you I need to hear from.Copy !req
1223. Amanda.Copy !req
1224. Get your ass up here.Copy !req
1225. OK.Copy !req
1226. Suzanne.Copy !req
1227. Tell me why you think youshould stay in Hell's Kitchen.Copy !req
1228. I give my full every day, andit pisses me off that my teamCopy !req
1229. doesn't believe in me.Copy !req
1230. I believe it's personal, and I feel that that gets in the wayCopy !req
1231. inside of the kitchen.Copy !req
1232. Why are you shaking
your head, Tennille?Copy !req
1233. I told her I am not spiteful.Copy !req
1234. You are not up here basedon our relationship.Copy !req
1235. You are based on your teamworkand your performance today,Copy !req
1236. and today only.Copy !req
1237. This is a prime exampleof what I'm talking about.Copy !req
1238. She was going to lead you tobelieve that this was personal,Copy !req
1239. and that's what she does.Copy !req
1240. Throw people under
the bus, chef.Copy !req
1241. Right, Sabrina.Copy !req
1242. Yes, chef.Copy !req
1243. Tell me why you think youshould stay in Hell's Kitchen.Copy !req
1244. I believe I should
stay in Hell's KitchenCopy !req
1245. because I am a team player.Copy !req
1246. I am a good cook.Copy !req
1247. I can do it.Copy !req
1248. And I can lead a team well.Copy !req
1249. I begged for
consistency tonight.Copy !req
1250. You were not consistent
with anything.Copy !req
1251. You were consistently crap.Copy !req
1252. Chef, I kept having to cut newlamb to keep up with Suzanne.Copy !req
1253. Is that right?- Yes.Copy !req
1254. Yes.Copy !req
1255. No, no, no, no, no.Copy !req
1256. Yes.Copy !req
1257. You guys, I wastrying to push, push, push.Copy !req
1258. Chef, she keeps saying
she had to push, push,Copy !req
1259. push cause she put us behind.Copy !req
1260. That's why we had
to push, push, push.Copy !req
1261. Are you done?Copy !req
1262. Yes, chef.Copy !req
1263. Amanda.Copy !req
1264. Seriously.Copy !req
1265. - Yes.
- Give it to MeCopy !req
1266. I can cook.Copy !req
1267. I'm not a bad cook at all.Copy !req
1268. Tonight, yes, I sent you asmall portion of tagliatelle.Copy !req
1269. Yes, that was stupid.Copy !req
1270. But at least I
can cook my stuff.Copy !req
1271. Can you win Hell's Kitchen?Copy !req
1272. Yes, chef.Copy !req
1273. OK.Copy !req
1274. This is a tough one.Copy !req
1275. My decision is Suzanne.Copy !req
1276. Yes, chef.Copy !req
1277. Back in line.Copy !req
1278. Amanda.Copy !req
1279. Take off your jacket—Copy !req
1280. Yes, chef.Copy !req
1281. —and
leave Hell's Kitchen.Copy !req
1282. Thank you for
everything, chef.Copy !req
1283. It was a pleasure.
- Thank you.Copy !req
1284. Goodnight.
- Goodnight, guys.Copy !req
1285. Bye.Copy !req
1286. I don't agree withChef Ramsay's decision.Copy !req
1287. I really think Suzanne shouldhave gone home tonight.Copy !req
1288. But I'm definitely going to keepcooking for the rest of my lifeCopy !req
1289. and be the best chef ever.Copy !req
1290. Right.Copy !req
1291. Ladies, gentlemen.Copy !req
1292. Tomorrow I'm going to
turn it up a notch.Copy !req
1293. It's going to test each andevery one of you further.Copy !req
1294. Get to bed, because youneed all the sleep you get.Copy !req
1295. Trust me.Copy !req
1296. The whole slew ofgirls was ready for that bitchCopy !req
1297. to get the hell up
out of here tonight.Copy !req
1298. Unfortunately, our
dream didn't come true.Copy !req
1299. Suzanne,
I'm gunning for you.Copy !req
1300. I will keep carrying thisgrudge until one of us is gone.Copy !req
1301. These girls aredefinitely ganging up on me.Copy !req
1302. But the name of the
game is to win here.Copy !req
1303. I'm going to win
this entire gig.Copy !req
1304. We started out at16, and now we're at eight.Copy !req
1305. You know, four and four.Copy !req
1306. I think now is where the dogfighting is going to begin.Copy !req
1307. Amanda
was a sweet girl,Copy !req
1308. but sweet girls don't
make great head chefs.Copy !req
1309. Next time
On "Hell's Kitchen,"Copy !req
1310. another chef gets injured.Copy !req
1311. He pretty much
took his fingers off.Copy !req
1312. And he may
never cook again.Copy !req
1313. I need a medic!Copy !req
1314. At dinner,
both kitchens melt down.Copy !req
1315. Dave, concentrate.Copy !req
1316. Come on, Sabrina.Copy !req
1317. Van, stop!Copy !req
1318. Tennille, piss off!Copy !req
1319. We're screwed.Copy !req
1320. For
God's sake, get a grip!Copy !req
1321. Screwed!Copy !req
1322. So Chef
Ramsay makes a threat.Copy !req
1323. Next
fucking person, out!Copy !req
1324. And sticks to it.Copy !req
1325. Do me a favor.Copy !req
1326. Get out!Copy !req
1327. Again.Copy !req
1328. You and you,
fuck off upstairs!Copy !req
1329. And again.Copy !req
1330. Get out!Copy !req
1331. Get out, both of you!Copy !req
1332. Turning Hell'sKitchen into a ghost town.Copy !req
1333. All this—Copy !req
1334. I've had enough!Copy !req
1335. —next time.Copy !req
1336. All
of you, get out!Copy !req