1. Previously,
on "Hell's Kitchen."Copy !req
2. Shut it down.Copy !req
3. Shut the place down.Copy !req
4. Close it down.Copy !req
5. After threeconsecutive dinner disasters—Copy !req
6. Unbelievable.Copy !req
7. Chef Ramsay guaranteedsafety to the team thatCopy !req
8. served all of its diners first.Copy !req
9. We need to prove to ourselveswhat we're capable of doing.Copy !req
10. Both teams
struggled at the start.Copy !req
11. It's crap!Copy !req
12. Start the table again!Copy !req
13. Andrew had
problems on the garnish.Copy !req
14. Nothing is coming out!Copy !req
15. But not
with his mouth.Copy !req
16. Yes, Chef.
No, Chef.Copy !req
17. Here you go, Chef,
on the window.Copy !req
18. Both teams
turned it around.Copy !req
19. Jessica, very nice wellington.Copy !req
20. Thank you, Chef.Copy !req
21. Elsie, Wellington's spot on.Copy !req
22. But for the blueteam, it was short lived.Copy !req
23. I want three
risottos.Copy !req
24. And the
red team accomplishedCopy !req
25. a first in Hell's Kitchen.Copy !req
26. The final ticket.Copy !req
27. Serving
all of their diners.Copy !req
28. Jimmy, start dancing
like a ballerina.Copy !req
29. Move it.Copy !req
30. Good job, red team!Copy !req
31. I'm proud of myself.Copy !req
32. And the guys are proud of me.Copy !req
33. Although, it wasobvious the blue kitchen lost,Copy !req
34. it wasn't obvious who wouldbe doing the nominating.Copy !req
35. The blue team has a new, talented cook, Jessica.Copy !req
36. Jessica nominatedher good friend Mary EllenCopy !req
37. and nobody's friend Andrew, confident he would be leaving.Copy !req
38. But Chef Ramsay
had another idea.Copy !req
39. Mary Ellen, take
off your jacket.Copy !req
40. You're leaving Hell's Kitchen.Copy !req
41. And now thecontinuation of Hell's Kitchen.Copy !req
42. The contestants
retreat to the dormsCopy !req
43. after an unexpected elimination.Copy !req
44. The blue team has lost
two nights in a rowCopy !req
45. and they are down a
second team member.Copy !req
46. Jessica's plan to get
rid of Andrew backfired.Copy !req
47. She didn't expect to sacrificeher friend, Mary Ellen.Copy !req
48. Are you OK?Copy !req
49. I know it's hard for you, baby.Copy !req
50. Come on.Copy !req
51. It was very hard for
me to nominate her.Copy !req
52. I didn't think that MaryEllen was going to be cut.Copy !req
53. I really thought it
was going to be Andrew.Copy !req
54. Do you know what?Copy !req
55. He should have been gone.Copy !req
56. Oh, fuck!Copy !req
57. That's fucking bullshit.Copy !req
58. Fuck!Copy !req
59. Having Mary Ellen mademe feel safe on the line.Copy !req
60. You know, but Andrew doesn't.Copy !req
61. What else are you
gonna do, you know?Copy !req
62. It's not your fault.Copy !req
63. Although Andrewwasn't sent home this time,Copy !req
64. he knows he is far from safe.Copy !req
65. I feel like I'm misunderstood.Copy !req
66. I feel like I get picked on.Copy !req
67. You know, I'll admit that.Copy !req
68. This is the most hostile
environment I've everCopy !req
69. worked in, and that is hell.Copy !req
70. Where's Andrew?Copy !req
71. I don't know.Copy !req
72. Hopefully he's
praying some place.Copy !req
73. There's only so many thingsthat you can do for somebodyCopy !req
74. before they have
to help themselves.Copy !req
75. At the end of the
day, in the kitchen,Copy !req
76. you can really tell who'sdoing it and who's not.Copy !req
77. And Andrew's not.Copy !req
78. That guy, boy, if he
hasn't seen God yet—Copy !req
79. He's probably in
psychotherapy right now.Copy !req
80. I'm still doing
something right.Copy !req
81. I'm still doing something right.Copy !req
82. I'm still doing something right.Copy !req
83. I'm doing something right.Copy !req
84. Because I could havesurvived the line, because ICopy !req
85. shut my fucking mouth tonight.Copy !req
86. I sucked it.Copy !req
87. Move fucking up.Copy !req
88. "Hell's Kitchen'started with 12 aspiring chefs.Copy !req
89. Now the dreams of
only seven remain.Copy !req
90. With the numbers
dwindling on the teams,Copy !req
91. individuals are trying toshine in front of Chef Ramsay.Copy !req
92. Good morning, guys.Copy !req
93. Good morning, Chef.Copy !req
94. You guys are bonding.Copy !req
95. But each and every team is onlyas good as its weakest link.Copy !req
96. Ralph.
- Yes, Chef?Copy !req
97. Who's your strongest link?Copy !req
98. I've got to put myself
out there right nowCopy !req
99. as a strong link in the team.Copy !req
100. You know, I'm working hard.Copy !req
101. I know what to do.Copy !req
102. And I get it done.Copy !req
103. So I nominated myself.Copy !req
104. Somebody thinksdifferent, give me a call.Copy !req
105. And who's your weakest link?Copy !req
106. I think all things
being considered,Copy !req
107. Andrew would have to beour weakest link presently.Copy !req
108. To be called out likethat, I mean, that was crap.Copy !req
109. Chris.Copy !req
110. Yes, Chef?Copy !req
111. Who's your strongest link?Copy !req
112. I believe I'm the
strongest, Chef.Copy !req
113. Michael's very talented.Copy !req
114. He's got a lot of
kitchen experience.Copy !req
115. But I think I've
been around the blockCopy !req
116. a little more than he has.Copy !req
117. And, you know, at this point,I do feel I'm the strongest.Copy !req
118. I love the way
you put yourselfCopy !req
119. forward like that
on that platform,Copy !req
120. that executive platform.
And who's your weakest?Copy !req
121. I think Jimmy is the weakest.Copy !req
122. When Chris mentioned I wasthe weakest link on the team,Copy !req
123. it gets me a little
riled up, you know?Copy !req
124. And I'm going to show himthat the weakest link canCopy !req
125. go from the bottom to the top.Copy !req
126. Interesting.Copy !req
127. It's clearly obvious,
not all of youCopy !req
128. want to have a fine
dining restaurant.Copy !req
129. So tomorrow night,
we're throwingCopy !req
130. away the existing menus.Copy !req
131. Tomorrow night, Hell's Kitchenbecomes a Pasteur restaurant.Copy !req
132. In the kitchen with me now.Copy !req
133. Let's go.Copy !req
134. Put the two Italians on
one team, cooking pasta,Copy !req
135. we're gonna rock it, man.Copy !req
136. OK, guys, here we go.Copy !req
137. With the mostsuccessful dinner serviceCopy !req
138. behind them, Chef
Ramsay has decidedCopy !req
139. to create a whole new menu.Copy !req
140. But first, a lesson on thefiner points of making pasta.Copy !req
141. Fresh pasta.Copy !req
142. Chef
Ramsay demonstratesCopy !req
143. how to properly make pasta.Copy !req
144. The ball of dough must beprecisely rolled out to fitCopy !req
145. the width of the machine.Copy !req
146. It must be continually fedback through the machineCopy !req
147. to get it to the
correct thickness.Copy !req
148. So feed it through.Copy !req
149. OK, Chris.Copy !req
150. Yes, Chef?Copy !req
151. Arms out, please, Chris.Copy !req
152. Nice.Copy !req
153. Arms out.Copy !req
154. Right.Copy !req
155. There you go.Copy !req
156. And then—
- Lovely.Copy !req
157. Now look at him now.Copy !req
158. What handsome, fucking bugger.Copy !req
159. There we go.Copy !req
160. Thank you.Copy !req
161. Right.Copy !req
162. Spaghetti.Copy !req
163. Four of you on the red team.Copy !req
164. Three of you in the blue team. Chris.Copy !req
165. Yes, Chef?Copy !req
166. You're sitting
out on this one.Copy !req
167. Understand, you've got 20minutes to toll as much pastaCopy !req
168. as possible to my standard.Copy !req
169. The winner, the most amazingprize this afternoon,Copy !req
170. beautiful treat.Copy !req
171. Red team on my right.Copy !req
172. Blue team on the left.Copy !req
173. Set up.Copy !req
174. I'll tell you when to go.Copy !req
175. Chef Ramsay had said
one of your teammates,Copy !req
176. you've got to hold thepasta out, arms like this.Copy !req
177. And Michael wanted me to do itbecause he figured, you know,Copy !req
178. I was so big and,
you know, I guess,Copy !req
179. strong enough to sit therewith my arms like that.Copy !req
180. Are we ready?Copy !req
181. Yes, Chef.Copy !req
182. Ready, steady, roll.Copy !req
183. Let's go.Copy !req
184. You've gotta work it.Copy !req
185. Work the edges.Copy !req
186. Work the dough.Copy !req
187. Let themachine do the work, yes?Copy !req
188. I got it, I got it.Copy !req
189. Roll it.Copy !req
190. Turn it nice and
slow and steady.Copy !req
191. The teams
must constantlyCopy !req
192. keep the machine floured sothe dough doesn't stick inside.Copy !req
193. Careful, Andrew.Copy !req
194. You jam that machine, Andrew, we're in trouble.Copy !req
195. There you go.Copy !req
196. There you go, Elsie.Copy !req
197. Each one of us
kind of just tryingCopy !req
198. to flour our hands together.Copy !req
199. And I'm holding
on to the machine.Copy !req
200. And I'm flouring.Copy !req
201. It was just so incredible.Copy !req
202. Are we ready
for any spaghetti?Copy !req
203. Right here, Chef.Copy !req
204. Go.
Go.Copy !req
205. Go.
Go.Copy !req
206. Go.
Go.Copy !req
207. Come on!Copy !req
208. Once the
pasta is cut, itCopy !req
209. must be hung to dry withoutsticking or clumping together.Copy !req
210. - Three minutes to go.
- Get it on.Copy !req
211. Come on.Copy !req
212. Spin this thing.Copy !req
213. Who wants the prizeto get out of Hell's KitchenCopy !req
214. this afternoon.Copy !req
215. There was so much adrenalinetrying to get that pasta outCopy !req
216. that I didn't feel my arms.Copy !req
217. I was just trying to
move as fast as I could.Copy !req
218. Jimmy, you look fucking
delicious as a blonde.Copy !req
219. I totally wish I could havejumped in and helped out.Copy !req
220. The only utensil that
I had was my mouth.Copy !req
221. Come on!
Come on!Copy !req
222. Come on!
Come on!Copy !req
223. Just slice it and get rid of it!Copy !req
224. Go!Copy !req
225. Red team, come on!Copy !req
226. And eventually,
just, it startedCopy !req
227. wearing on my shoulders.Copy !req
228. And it hurt like hell.Copy !req
229. One minute to go.Copy !req
230. Ten seconds to go.Copy !req
231. Nine.Copy !req
232. Eight.Copy !req
233. Seven.Copy !req
234. Six.Copy !req
235. Five.Copy !req
236. Four.Copy !req
237. Three.Copy !req
238. Two.Copy !req
239. One.Copy !req
240. Stop!Copy !req
241. Good job.Copy !req
242. Good job.Copy !req
243. Good job, red.Copy !req
244. OK, teams.Copy !req
245. Time to see what's staying inand what's going in the bin.Copy !req
246. Blue team first.Copy !req
247. Only pasta
that meets Chef Ramsay'sCopy !req
248. standards will be counted.Copy !req
249. The team whose pastaweighs the most will win.Copy !req
250. Not bad.Copy !req
251. That's in.Copy !req
252. And this, here, is allcrinkled and one big blob.Copy !req
253. You know that from going in?Copy !req
254. Of course.Copy !req
255. That's in.Copy !req
256. That is nice.Copy !req
257. That's in.Copy !req
258. Blue team, 2.41 pounds.Copy !req
259. Now it's time to seehow the red team weighs in.Copy !req
260. Jimmy!Copy !req
261. Now that is immaculate.
That's definitely in.Copy !req
262. Yep.Copy !req
263. That's very nice.Copy !req
264. Blue team.Copy !req
265. You finished a 2.41.Copy !req
266. Red team, you're on 2.32.Copy !req
267. It was really
down to the wire.Copy !req
268. What is that?Copy !req
269. We can't cook that, yeah?Copy !req
270. That is uncookable.Copy !req
271. Another big knot.Copy !req
272. Pull that out.Copy !req
273. That's nice.Copy !req
274. Red team, you're on 2.39.Copy !req
275. Blue team, you finished on 2.41.Copy !req
276. So one left.Copy !req
277. My worry is with this, thebottom is lumped together.Copy !req
278. That is usable.Copy !req
279. Red team.Copy !req
280. 2.45.Copy !req
281. Fuck!Copy !req
282. Holy shit.Copy !req
283. Blue team, 2.41.Copy !req
284. Red team is the winners.Copy !req
285. That a boy.Copy !req
286. Oh!Copy !req
287. Come on!Copy !req
288. You got clumps all
over that pasta!Copy !req
289. I know, there are clumpsall over that pasta.Copy !req
290. Congratulations, red
team, you're going out,Copy !req
291. the most amazing
time this afternoon.Copy !req
292. Enjoy it.Copy !req
293. Thank you, Chef.Copy !req
294. Blue team, we've
got a fully bookedCopy !req
295. restaurant tomorrow
night, and asCopy !req
296. part of your punishment, Scott!Copy !req
297. Where's the dough, please?Copy !req
298. Here we go.Copy !req
299. Take a look at that.Copy !req
300. Start rolling.Copy !req
301. Our pasta looked good.Copy !req
302. It was pretty.Copy !req
303. It was separated.Copy !req
304. It was fluffy and beautiful.Copy !req
305. Theirs looked like crap.Copy !req
306. My grandmother would
never serve this.Copy !req
307. Yeah, my grandmother wouldnever serve that either.Copy !req
308. Would never serve that.Copy !req
309. That's like the biggest clump.Copy !req
310. Be a good loser.Copy !req
311. Whatever.Copy !req
312. Start rolling.Copy !req
313. Damn it.Copy !req
314. You know, I'm sick of losing.Copy !req
315. I'm sick enough of not going on the field trips.Copy !req
316. It's not fun.Copy !req
317. Hey!Copy !req
318. That was just too tight.Copy !req
319. Where are we going?Copy !req
320. Who cares?Copy !req
321. We're going out of here.Copy !req
322. I'm very excited aboutwinning this pasta competition.Copy !req
323. The fact that it was as closeas it was made it even sweeterCopy !req
324. to see the blue team just startcalling shenanigans on us,Copy !req
325. you know, saying ourpasta wasn't good enough,Copy !req
326. that they should have won.Copy !req
327. Bye, guys!Copy !req
328. Goodbye, gentlemen, ladies.Copy !req
329. I think we're
getting the shaft.Copy !req
330. Every time.Copy !req
331. Have fun!Copy !req
332. In keeping
with the pasta theme,Copy !req
333. Chef Ramsay has arranged
a special outingCopy !req
334. for the red team.Copy !req
335. This is my first
time on a Gondola.Copy !req
336. I'm very excited.Copy !req
337. We're going to go do
it up Italian style,Copy !req
338. a little wine, a littlesinging, and some relaxation.Copy !req
339. This is nice.Copy !req
340. Hey, guys, here's
to not making pasta.Copy !req
341. Yeah!Copy !req
342. Here's to red team.Copy !req
343. Poor Ralph.Copy !req
344. He's missing out.Copy !req
345. My grandmother wouldn't
serve that pasta.Copy !req
346. Well, Chef Ramsay would.Copy !req
347. It's fucking crazy.Copy !req
348. I'm infuriated.Copy !req
349. Do you want to know the truth?Copy !req
350. I'm aggravated by this
whole fucking thing.Copy !req
351. Right now, the blue team isprobably trying to wash off 40Copy !req
352. coats of flout off their body.Copy !req
353. Ralph's got flour
caked in places ICopy !req
354. don't want to think about.Copy !req
355. Losing back to
back up back hurts.Copy !req
356. Yeah, it does.Copy !req
357. We could be here till
3:00 in the morning.Copy !req
358. Welcome to Hell'sKitchen, my name is Ralph,Copy !req
359. I'll be your tour guide.Copy !req
360. Red team, we earned it.Copy !req
361. We earned it.Copy !req
362. Good wins today and yesterday.Copy !req
363. The blue
team has completedCopy !req
364. all the pasta for tomorrownight's dinner service.Copy !req
365. The red team is now returningfrom a relaxing outingCopy !req
366. and Michael quickly
gets back to business.Copy !req
367. How's it going?Copy !req
368. You know, it's going.Copy !req
369. Did you have fun?Copy !req
370. You know, it was all right.Copy !req
371. You guys worked your ass off.Copy !req
372. Definitely frustrated myself.Copy !req
373. You know what I mean?Copy !req
374. Michael wants us very badly.Copy !req
375. He plays the shy,
sweet boy, you know?Copy !req
376. I think Michael is the mostmanipulative in the group.Copy !req
377. I think he'd still kill
to win the restaurant.Copy !req
378. I hope you guys don't haveany resentment towards me.Copy !req
379. We don't have any resentmenttowards any of you guys.Copy !req
380. I don't.Copy !req
381. I'd love to see it to
the end where me and youCopy !req
382. shake hands and battle it out.Copy !req
383. Yeah, no doubt.Copy !req
384. We gotta figure there's
always that chanceCopy !req
385. that you go strategy-wiseand put me up on the block.Copy !req
386. Like, I don't want to.Copy !req
387. Thanks, man.Copy !req
388. Just remember, man, you've got a friend in me.Copy !req
389. While
everyone else sleeps,Copy !req
390. Michael retreats to
begin a nightly ritual,Copy !req
391. a conversation with himself.Copy !req
392. Michael hasn't been
Michael since day one.Copy !req
393. Michael's been
quiet, and watching,Copy !req
394. and thinking, and plotting, and manipulating, and waiting.Copy !req
395. I do not give a shit
about anybody right now.Copy !req
396. I have to concern
myself with myself.Copy !req
397. I will this, Chef Ramsay.Copy !req
398. I've got everything
on the line for this.Copy !req
399. Good morning, guys.Copy !req
400. Good morning, Chef.Copy !req
401. So tonight, Hell's Kitchenbecomes a Pasteur restaurant.Copy !req
402. And you know what?Copy !req
403. We're fully booked.Copy !req
404. In fact, we're double booked.Copy !req
405. Two sittings, a full
house, times two.Copy !req
406. One team will cook and
one team will serve.Copy !req
407. And then we'll turn aroundand the other team will cook.Copy !req
408. And the other team will serve.Copy !req
409. And the objective, of
course, is each teamCopy !req
410. to serve the entire
restaurant in two hours.Copy !req
411. So there should be no
complications, right?Copy !req
412. Yes, Chef.Copy !req
413. Red team, you won the
challenge yesterday.Copy !req
414. Let me know an hour beforeservice whether you would likeCopy !req
415. to cook first or serve first.Copy !req
416. Yes, Chef.Copy !req
417. Are we ready?Copy !req
418. Yes, Chef.Copy !req
419. Let's go.Copy !req
420. Someone's going home
with that team tonight,Copy !req
421. I'll tell you that.Copy !req
422. The teams will
have the rest of the dayCopy !req
423. to prep a brand new
pasta menu consistingCopy !req
424. of three starters, three maincourses, and three desserts.Copy !req
425. You've got to have a look.Copy !req
426. Rather than thin
them out on there,Copy !req
427. there's a better way, look.Copy !req
428. Left to right, right to left.Copy !req
429. So they sit on there nicely.Copy !req
430. Yeah, that's good, Chef.Copy !req
431. I think we were doing
it the other way—Copy !req
432. Plus, that way, thepasta takes twice as longCopy !req
433. to cook like that.Copy !req
434. Doing a full
service by ourselves,Copy !req
435. there's definitely someadded pressure put on us.Copy !req
436. It's definitely not
going to be easy.Copy !req
437. But you know, I do
have a lot of faithCopy !req
438. in the red team at this point.Copy !req
439. Hey, we got no weak linkson this team, you guys.Copy !req
440. I cannot wait.Copy !req
441. I'm cooking pasta.Copy !req
442. I mean, I've cooked enoughfreaking pasta in my lifetimeCopy !req
443. to last me two lifetimes.Copy !req
444. Don't forget for a
second that it's war.Copy !req
445. I don't want to go home today.Copy !req
446. It's an hour beforethe first seating and timeCopy !req
447. for the red team's decision.Copy !req
448. OK.Copy !req
449. Red team, have you
decided, first,Copy !req
450. are you going to cook or
are you going to serve?Copy !req
451. We said we were
going to cook first.Copy !req
452. So red team's cooking first.Copy !req
453. Blue team, Jean-Phillipe'swaiting for youCopy !req
454. to show you your tables.Copy !req
455. Is that clear?Copy !req
456. Yes, Chef.Copy !req
457. Let's go.Copy !req
458. Tonight, eachseating will last two hoursCopy !req
459. and have 80 guests.Copy !req
460. For the first seating,
the red team will cookCopy !req
461. while the blue team serves.Copy !req
462. And don't you forget, tonight, you'll have to go fast.Copy !req
463. For the
first time, Chef RamseyCopy !req
464. will be evaluating eachteam on their performanceCopy !req
465. in both the kitchen
and the dining room.Copy !req
466. Let's do that.Copy !req
467. 31, 32 in the middle,
33 closest to the door.Copy !req
468. On the blue
team, Andrew and RalphCopy !req
469. have serving experience,
while Jessica hasCopy !req
470. never served the tables before.Copy !req
471. When I get the
food, am I supposedCopy !req
472. to carry it on a big tray?Copy !req
473. Yeah, and then, if
you need my help, just—Copy !req
474. How do I know—Copy !req
475. am I going to put
it down somewhere?Copy !req
476. Because I don't know
how to do that shit.Copy !req
477. So what you're going to
do is come and grab me.Copy !req
478. As Hell's Kitchenopens for the fifth time,Copy !req
479. it will be the first timethat one kitchen will attemptCopy !req
480. to feed an entire restaurant.Copy !req
481. It's good.Copy !req
482. in there.Copy !req
483. It's nice and clean.Copy !req
484. In the
dining room, Ralph isCopy !req
485. already turning on the charm.Copy !req
486. What are we going to talkabout tonight for dinner?Copy !req
487. You didn't get the menu did you?Copy !req
488. No.Copy !req
489. The maitre d in this
place, hell's kitchen.Copy !req
490. What do you suggest? Ralph, what do you suggest?Copy !req
491. I'm gonna tell you what
you're going to have.Copy !req
492. How about this? We don't even need menus.Copy !req
493. OK.Copy !req
494. Do you like— have you
ever been to Tuscany?Copy !req
495. - It's on my wish list.
- OK.Copy !req
496. I'm going to take
you there in a bowl.Copy !req
497. I like people.Copy !req
498. I like making them smile.Copy !req
499. It's why I do this.
- Do you like that?Copy !req
500. Do you like that?
- Sounds good.Copy !req
501. Do you like that, too?Copy !req
502. I'll get three of those.Copy !req
503. There we go.Copy !req
504. Meanwhile,
in the red kitchen,Copy !req
505. Jimmy is quickly pushed
out the first starters,Copy !req
506. hoping to score some earlypoints with Chef Ramsay.Copy !req
507. Look at the bowl, Jimmy.Copy !req
508. Jimmy, look at the bowl.
Get it back.Copy !req
509. Come on, Jimmy.
Come on.Copy !req
510. Don't you dare start
acting like a slob.Copy !req
511. Hey, and can I have it clean?Copy !req
512. Jimmy, the plates
look dirty, Jimmy.Copy !req
513. I actually think you're
doing this on purposeCopy !req
514. now, to get a reaction.Copy !req
515. I'm not, Chef.Copy !req
516. It's not possible.Copy !req
517. It's not possible.Copy !req
518. Way is the food?Copy !req
519. - Yes.
- Yes?Copy !req
520. Don't say, uh—
- I'm sorry, Chef.Copy !req
521. Where's the soup?Copy !req
522. Right here, Chef.Copy !req
523. Just go.Copy !req
524. Oh, no, no, no.Copy !req
525. Dirty bowl.Copy !req
526. Oh, that's coming off the bread.Copy !req
527. One hour into thefirst seating, the red kitchenCopy !req
528. is finally getting most
of their starters out.Copy !req
529. I need to come over, butl'm going to go like thisCopy !req
530. so I don't screw that up.Copy !req
531. The kitchen apologizes.Copy !req
532. Can I get my silverware?Copy !req
533. Yes.Copy !req
534. Now, Chef Ramseyis awaiting the main coursesCopy !req
535. from Elsie and Chris.Copy !req
536. Michael, Elsie,
Chris, Jimmy, One hourCopy !req
537. gone, and we're not
even halfway yet.Copy !req
538. - Yes, Chef.
- I'm just so confused.Copy !req
539. I don't what's going
on with what anymore.Copy !req
540. OK, let's go,
short ribs, lasagna,Copy !req
541. spaghetti,Copy !req
542. Two minutes?Copy !req
543. - Four minutes, Chef.
- Four minutes.Copy !req
544. Maximum four minutes.Copy !req
545. Yes, Chef.Copy !req
546. Let's go, yeah?Copy !req
547. We shouldn't be waiting
for the lasagnas, sorry.Copy !req
548. These lasagnas cook themselves.Copy !req
549. Are they in the
ovens, the lasagnas?Copy !req
550. All of them, yeah?Copy !req
551. Elsie.
- Yes?Copy !req
552. I need it moving.Copy !req
553. d Because all I can see
is just you prepping it.Copy !req
554. You're like a little
maid, just prepping it,Copy !req
555. but nothing's actually
happening on the stove.Copy !req
556. I have to say, red
team, these main coursesCopy !req
557. are not coming out, OK?Copy !req
558. Yes, I'm waiting for theentrees on table 22, please,Copy !req
559. Chef.
- 22, yes?Copy !req
560. And 24, as well, yes?
- Yes.Copy !req
561. 22 and 24 in that order.Copy !req
562. Yes, thank you.Copy !req
563. Two tortellini,
main course two ribs.Copy !req
564. Dessert, we'll probablygoing to want cheesecake.Copy !req
565. - Yes, Chef.
- Go.Copy !req
566. Two tortellini away.Copy !req
567. Oui, Chef.Copy !req
568. Forget the fucking executive.Copy !req
569. Yes, oui, Chef, just
tell me yes or noCopy !req
570. and cut the toss pot
bullshit oui, Chef.Copy !req
571. Yes, Chef.Copy !req
572. Let me get some
food out here, yes?Copy !req
573. Yes, Chef.Copy !req
574. You know, I got a targeton the back of my headCopy !req
575. because I come in heresaying I'm an executive chef.Copy !req
576. Well, unfortunately, that's
what I do for a living.Copy !req
577. I'm an executive chef.Copy !req
578. I'm sorry.Copy !req
579. No matter how fucking—Copy !req
580. arrogant you want to be, look at these main courses.Copy !req
581. Yes, Chef.Copy !req
582. And we're just
standing over here, yes?Copy !req
583. Yes, Chef.Copy !req
584. Chris, I suggest
you try harder, OK?Copy !req
585. Because nothing's
happening here.Copy !req
586. Look at all these
fucking tickets.Copy !req
587. My God, look at it.Copy !req
588. There's 30 minutesleft in the first seatingCopy !req
589. with the blue team on thefloor and the red teamCopy !req
590. in the kitchen.Copy !req
591. Elsie and Chris have slowlypushed out their main courses.Copy !req
592. Tonight, Michael has decided notto come to their aid, instead,Copy !req
593. he is focused on impressingchef Ramsay with his desserts.Copy !req
594. Desserts, Michael, how long?Copy !req
595. Oui, Chef, right here.Copy !req
596. Right behind you.Copy !req
597. OK, good.Copy !req
598. Servers, please.Copy !req
599. Michael, thank you.Copy !req
600. In the past, I haddefinitely done a lot of workCopy !req
601. for the other people.Copy !req
602. But I can't keep helping peoplein order for them to survive.Copy !req
603. Go, please, JP.Copy !req
604. With 10 minutes leftin the first dinner service,Copy !req
605. the red kitchen is
headed for disaster.Copy !req
606. I want the food
off the hot plateCopy !req
607. now so we get some
customers served, yes?Copy !req
608. - Yes.
- Thank you.Copy !req
609. So out on the
floor, Jessica takesCopy !req
610. matters into her own hands.Copy !req
611. Would you like a tortellini?Copy !req
612. Is the main course
going to come first?Copy !req
613. If I were you guys
and you're hungry,Copy !req
614. I would eat one of
these if you're hungry.Copy !req
615. There was only
about 10 minutes leftCopy !req
616. and I was handing out randomentrees because at that point,Copy !req
617. I just wanted to make
my customers happy.Copy !req
618. I know it's—Copy !req
619. I know.Copy !req
620. JP.Copy !req
621. This table, my table—CHEF RAMSAY: Jean-Phillipe!Copy !req
622. It's not mine.Copy !req
623. You're standing
there, taking applause.Copy !req
624. What are you signing
fucking napkins?Copy !req
625. Come on.Copy !req
626. Get your Belgium
bullocks over here.Copy !req
627. Get me the blue team, please.Copy !req
628. Oui, Chef.Copy !req
629. Now.Copy !req
630. 1, 2, 3, 4, 5, 6, 7, 8, 9, 10.Copy !req
631. Where is Jessica?Copy !req
632. Yeah, Jessica!Copy !req
633. Yes?Copy !req
634. Two hours and five minutes, the kitchen is closed.Copy !req
635. In one hour's time,
we're going again.Copy !req
636. Move your ass.Copy !req
637. Yes, Chef.Copy !req
638. OK, red team.Copy !req
639. Come here.Copy !req
640. Stop.Copy !req
641. That's two hours.Copy !req
642. And I'm surprised that
the fucking main coursesCopy !req
643. aren't coming out faster.Copy !req
644. Yeah?Copy !req
645. Stop.Copy !req
646. Clear down, yeah?Copy !req
647. Switch off.Copy !req
648. I'm not happy.Copy !req
649. I am not happy.Copy !req
650. I'm not happy either.Copy !req
651. Elsie, I am not happy.Copy !req
652. Oh.Copy !req
653. The first
seating is over.Copy !req
654. And the red kitchen
failed in their missionCopy !req
655. to complete service.Copy !req
656. As for the blue team'sservice in the dining room—Copy !req
657. Thank you!Copy !req
658. All right, have a nice night.Copy !req
659. You, too!Copy !req
660. I'm surprised that
you're still aroundCopy !req
661. and that you're actuallyworking at this restaurant.Copy !req
662. It seems like
they had mixed reviews.Copy !req
663. All right.Now let's fucking win this.Copy !req
664. Let's fucking win
this fucking thing.Copy !req
665. The restaurant willreopen for the second seatingCopy !req
666. in one hour with the blueteam cooking and the red teamCopy !req
667. serving 80 new guests.Copy !req
668. Meanwhile, Michael
is trying to figureCopy !req
669. out how to overcome his team'sbad performance in the kitchen.Copy !req
670. You know, I'm going to
run them out of lasagna.Copy !req
671. You know exactly
what they're low on?Copy !req
672. What's that?Copy !req
673. You know what they're low on?Copy !req
674. Yeah, bust them, man.Copy !req
675. We're going to try
to do everythingCopy !req
676. we can to blow blue team down.Copy !req
677. I know what they're low on.Copy !req
678. I know what they're
going to be hurting on.Copy !req
679. Lasagna, hands down.Copy !req
680. It's a pain in the ass to make.Copy !req
681. And so we're going to tryto shove as much of thatCopy !req
682. down their throat as we can.Copy !req
683. While the
red team is conspiring,Copy !req
684. Ralph is feeling theburden of only having threeCopy !req
685. cooks in the blue kitchen.Copy !req
686. This is the garlic you usefor the linguine white clamCopy !req
687. sause, not this garlic.Copy !req
688. So let's just get
rid of tat altogether.Copy !req
689. ThingCopy !req
690. I'm trying to
show you the fuckingCopy !req
691. way to do it and your fuckingstepping in it.Copy !req
692. All right, we don't—Copy !req
693. I don't want to go in front of the fucking guy,Copy !req
694. have him fucking yell at meat the end of the fucking day.Copy !req
695. None of you want
to go home, right?Copy !req
696. So if we lose, no one goes home.- I know, Ralph.Copy !req
697. But don't get—Copy !req
698. Ralph, just use
the sliced garlic.Copy !req
699. Let me tell you something, was that easy, Andrew?Copy !req
700. Was that fucking easy?
Huh?Copy !req
701. Is that fucking easy?Copy !req
702. I wouldn't be fucking
hearing the fuckingCopy !req
703. shit I've I've heard for the past fucking five days.Copy !req
704. All right?
Just do me a favor.Copy !req
705. You fucking listen.Copy !req
706. You want to give me
some fucking lip?Copy !req
707. Don't.- I'm not giving you lip.Copy !req
708. I'm just saying don't freak outover the fucking chopped garlicCopy !req
709. that I had.- Hey, hey, you know what?Copy !req
710. This ends now.No more bullshit in the kitchen.Copy !req
711. All right?Copy !req
712. I think Andrew sometimes isa little, you know,Copy !req
713. that's thick headed in Italian.Copy !req
714. I think he asks a
question but he's notCopy !req
715. ready to receive the answer.Copy !req
716. As the doors openfor the second service,Copy !req
717. the red team puts
their plan into action.Copy !req
718. How are you doing tonight, ladies and gentlemen?Copy !req
719. What can I get you
for you if you entree?Copy !req
720. I do recommend,
off of here, lasagna.Copy !req
721. I really fell in love with that.Copy !req
722. It's very good.Copy !req
723. We want two meat lasagna.Copy !req
724. OK.
- Lasagna?Copy !req
725. Yeah.
Love it.Copy !req
726. Love it.Copy !req
727. You say that!Copy !req
728. Oh, yeah, it's delicious.Copy !req
729. OK, come on.Copy !req
730. I'm good.
Thank you.Copy !req
731. All right, blue team, an order.Copy !req
732. One tortellini main
course, four lasagna,Copy !req
733. one spaghetti of clams.Copy !req
734. - Yes, Chef.
- Thank you.Copy !req
735. I'm going to have the lasagna.Copy !req
736. You can't go wrong.Copy !req
737. Blue team, an order.Copy !req
738. Three lasagna, one
spaghetti of clams.Copy !req
739. It looks like they'repounding us with lasagna, huh?Copy !req
740. It was clear that the redteam tried to sabotage us.Copy !req
741. We just had so many orders
of lasagnas coming in.Copy !req
742. You know, they're playing dirty.Copy !req
743. All right, Ralph, how long?Copy !req
744. Right now, Chef.Copy !req
745. Three soup, two
tortellinis, please.Copy !req
746. I'm about half
way right now, Chef.Copy !req
747. Yep. straight up please.Copy !req
748. Right.
Ralph.Copy !req
749. Yes, Chef?Copy !req
750. When you're giving
me the plates,Copy !req
751. you're splashing with
tomato everywhere.Copy !req
752. Yeah?Copy !req
753. And life could be a lotfucking easier, you know that?Copy !req
754. splashedCopy !req
755. Yes, Chef.Copy !req
756. Look at me.Copy !req
757. Yeah, I'll send them back now if you want to be a fuck with me.Copy !req
758. Do you know that?Copy !req
759. You're getting the pan, you're frying the tomato,Copy !req
760. and it's splashing the fuckingplates, and we can't clean it.Copy !req
761. There's no need to fry
the ass off of that.Copy !req
762. You just need to
hear it up nicely.Copy !req
763. And when you go to
the plate, don'tCopy !req
764. fucking splash it becausel'm fed up with cleaning it.Copy !req
765. Yes, Chef.Copy !req
766. Because you're just bangingout as if you don't care.Copy !req
767. And you told me you
do fucking care.Copy !req
768. I do, Chef.Copy !req
769. So care then!Copy !req
770. All right.Copy !req
771. Although Ralph, theself-proclaimed strongest linkCopy !req
772. on the blue team, struggles withChef Ramsay's high standards—Copy !req
773. - Ralph!
- Yes, Chef?Copy !req
774. One bean soup,
one spaghetti away.Copy !req
775. Yes, Chef.Copy !req
776. He manages to getmost of his starters out.Copy !req
777. Sorry it took so long.Copy !req
778. 40 minutes intothe second dinner service—Copy !req
779. Where's Jimmy?Copy !req
780. And Jimmy's
hard work on the floorCopy !req
781. produces an unappetizing
side effect.Copy !req
782. What can I do
for tonight, miss?Copy !req
783. What's going on?Copy !req
784. I don't know.Copy !req
785. You're sweating.Copy !req
786. Oh my God.Copy !req
787. I'm sorry about that.Copy !req
788. Are you guys in trouble?Copy !req
789. Jimmy!Copy !req
790. I'm getting yelled at.Copy !req
791. I'm getting pissed.Copy !req
792. Where is that fat fuck?Copy !req
793. Wipe your sweat.Copy !req
794. I'm trying.Copy !req
795. I'm sorry, I'll.Copy !req
796. All right, Jimmy.Copy !req
797. He's kind of
sweating like a bore.Copy !req
798. Jimmy!Copy !req
799. Oh, look at him.Copy !req
800. Fucking hell.Copy !req
801. What was he doing?Copy !req
802. He's like an inflated
turd in a fucking cloud.Copy !req
803. Jimmy!Copy !req
804. Come on, big boy, let's go.Copy !req
805. Though he's strugglingto keep his customers happy,Copy !req
806. Jimmy is still working
hard to make an impact.Copy !req
807. Go.Copy !req
808. Your last time, Ralph.Copy !req
809. We're going all up now.Copy !req
810. Go 24, Jimmy.Copy !req
811. Hurry up.
Yep.Copy !req
812. I want everybody
together, please.Copy !req
813. Hurry up, Jimmy.Copy !req
814. I just want to
have a quick word.Copy !req
815. - 24, please.
- Yes.Copy !req
816. 24 is here.Copy !req
817. This is 23.Copy !req
818. Yeah, I need all three of you.Copy !req
819. Where's Jimmy?Copy !req
820. OK, this is 23, this is 24.Copy !req
821. Jean-Phillipe, serve it.Copy !req
822. Serve it!Copy !req
823. I want him here now.Copy !req
824. OK, tortellini and a
soup, madame, monsieur?Copy !req
825. - Two tortellinis.
- Two tortellinis.Copy !req
826. OK, we have a problem there.Copy !req
827. Can you go and see
Gordon with the tray?Copy !req
828. Let's go.Copy !req
829. What's going on here?Copy !req
830. I need one more tortellini.Copy !req
831. What do you mean
one more tortellini?Copy !req
832. I brought it to thewrong table, the last one.Copy !req
833. What is going on?Copy !req
834. 23, I had gotten the
two tortellini before.Copy !req
835. Where have they gone then?Copy !req
836. They ate them at
the wrong table.Copy !req
837. Oh, come on.Copy !req
838. No, I just want fourtortellini from you, Ralph.Copy !req
839. And nothing fucking more.Copy !req
840. Where have those
two tortellini gone?Copy !req
841. 24, Chef.Copy !req
842. Unbelievable.Copy !req
843. Fucking pathetic.Copy !req
844. Go for a walk, lose some weight.Copy !req
845. Hah.Copy !req
846. Whatever.Copy !req
847. Jimmy, stop touching yourself.Copy !req
848. I'm just
scratching my head.Copy !req
849. Stop it.Copy !req
850. Don't touch your hair.
- I'm sorry.Copy !req
851. - Don't touch your face.
- I'm sorry.Copy !req
852. I have the rag in hand.Copy !req
853. Stop touching yourself.Copy !req
854. I'm sorry.Copy !req
855. Please.Copy !req
856. All right, I'm sorry.Copy !req
857. With 20 minutesleft in the second seating,Copy !req
858. the red team's strategy
to push the lasagnasCopy !req
859. has taken its toll
on the blue kitchen.Copy !req
860. And they are way behind
on their main courses.Copy !req
861. Hardly any main courses
have gone out, yes?Copy !req
862. Main courses, how long?
- Four minutes, Chef.Copy !req
863. Four minutes.
This is slow.Copy !req
864. - Three minutes, Chef.
- Yeah?Copy !req
865. I hope so!Copy !req
866. We've got to put it up.Copy !req
867. We've got to get it
to these tables up.Copy !req
868. Right now.Copy !req
869. It's the differencebetween winning and losing.Copy !req
870. Chef Ramsay?Copy !req
871. Yes, Elsie?Copy !req
872. Do we know how long
for table ten's lasagna?Copy !req
873. Table ten's entrees.Copy !req
874. They are being assholes.Copy !req
875. Where are the short ribs?Copy !req
876. No answer.
- Right here.Copy !req
877. They're right here, Chef.Copy !req
878. Andrew, look, I'm
trying to control this.Copy !req
879. I just need an
answer from you, yes?Copy !req
880. Chef, everything's comingto the hot plate right now.Copy !req
881. Yeah, well—
Hello?Copy !req
882. Jessica?
- Yes?Copy !req
883. Get them back, please, until the table's completeCopy !req
884. so we can go together, yes?
I can't—Copy !req
885. Jess, you're coming withthe lasagna, aren't you?Copy !req
886. I'm talking to
fucking Jessica.Copy !req
887. They can't serve that
until you're ready.Copy !req
888. Yes, Chef.Copy !req
889. So I just need you
two talking together.Copy !req
890. I'm one minute away,
I'm 30 seconds away.Copy !req
891. And try to come
together, please.Copy !req
892. And that looks like
a dog's dinner.Copy !req
893. I'm going to fix that.Copy !req
894. I hope you're
going to fix that.Copy !req
895. Jessica.
- Yes, Chef.Copy !req
896. Help him.Copy !req
897. This is a fucking nightmare.Copy !req
898. With 10 minutes leftin the second dinner service,Copy !req
899. the blue team has sent up veryfew of their main courses.Copy !req
900. And the customers areanxious and want answers.Copy !req
901. Ramsay!Copy !req
902. You can't just yell.Copy !req
903. You have to go over there.Copy !req
904. Should
I say something to him?Copy !req
905. OK.
I'll ask him.Copy !req
906. Chef Ramsay?Copy !req
907. - Yes, sir?
- Hi.Copy !req
908. Hi.Copy !req
909. I want to be really nice.Copy !req
910. Yes, OK.Copy !req
911. But why does it take so long?Copy !req
912. We've been waiting for
an hour and a half.Copy !req
913. I'm so sorry.Copy !req
914. I can't really do muchabout right at the momentCopy !req
915. because we're so
far in the shit.Copy !req
916. What's your big worry?
- We're hungry!Copy !req
917. Yeah, I heard that.
Anything else?Copy !req
918. I'm just trying to be
straight up with you.Copy !req
919. I'm just trying to bestraight with you, as well.Copy !req
920. Feedback.Feedback is always a best.Copy !req
921. Fine.
Anything else?Copy !req
922. - No.
- No.Copy !req
923. You have a good night.Copy !req
924. Yeah, thank you, you
lose some weight.Copy !req
925. Service!Copy !req
926. Hey, you got off easy.Copy !req
927. Can I have the short rib?Copy !req
928. Yes.Copy !req
929. Look at that.
Touch the plates.Copy !req
930. Jessica.Copy !req
931. Yes?Copy !req
932. That looks like a
dog's dinner, yes?Copy !req
933. Andrew.Copy !req
934. Far too much sauce,
not enough pasta.Copy !req
935. Just touch the plates first.- They're cold.Copy !req
936. - Cold plates.
- Hot plate.Copy !req
937. Shut the fuck up all threeof you, before one of youCopy !req
938. wear one of these.
Hello?Copy !req
939. There's your lasagna.Copy !req
940. And I want that table again.Copy !req
941. All right, Jessica
and Andrew, come here.Copy !req
942. Yes, Chef.Copy !req
943. Right now, yes?Copy !req
944. one, two, three,
four, five, six,Copy !req
945. seven, eight, nine, 10, 11,12, 13, 14, 15, 16, 17 tablesCopy !req
946. to go.Copy !req
947. Jimmy!Copy !req
948. Yes, Chef.Copy !req
949. Get your team here now.Copy !req
950. Fuck.Copy !req
951. Shut it down, yes?Copy !req
952. Finished.Copy !req
953. Two hours is gone.Copy !req
954. Blue team, Andrew.Copy !req
955. Ralph, Jessica, that
was not impressive.Copy !req
956. Switch it off.Copy !req
957. Clean down.Copy !req
958. The second
dinner service is over.Copy !req
959. And the experience of Hell'sKitchen as a pasta houseCopy !req
960. has turned out to be
a huge disappointment.Copy !req
961. Now, Chef Ramsay must takeinto account the performancesCopy !req
962. in both the kitchen
and the dining roomCopy !req
963. to decide the losing team.Copy !req
964. There's been a verydifficult decision to make.Copy !req
965. We made a lot of hard work outof something very, very simple,Copy !req
966. pasta.Copy !req
967. And the stats are here
from the customers.Copy !req
968. Red team, you actually servedmore food than the blue team.Copy !req
969. Blue team, you actually
left 42 of your dinersCopy !req
970. with no main courses.Copy !req
971. But according to
the food you served,Copy !req
972. it was actually rated
higher than the red.Copy !req
973. Your service was good.Copy !req
974. Service on the red
team, well, I don't needCopy !req
975. to say much about that, do I?Copy !req
976. It was pretty dismal.Copy !req
977. And you had one more
person in there.Copy !req
978. This is the hardestdecision I've had to make.Copy !req
979. And the losing team
tonight is the red team.Copy !req
980. Jimmy.Copy !req
981. Yes, Chef?Copy !req
982. You actually managed to
get all 80 starters out.Copy !req
983. But unfortunately, every plateyou sent up to the hot plateCopy !req
984. was filthy, dirty.Copy !req
985. And your service was shocking.Copy !req
986. So you won't be nominating.Copy !req
987. Michael, you took
care of that desserts.Copy !req
988. Feedback, outstanding.Copy !req
989. I want you to nominate twoof your team for elimination.Copy !req
990. I'll see you in 30 minutes.Copy !req
991. Michael, come back
with your two nominees.Copy !req
992. And one of you will be
leaving Hell's Kitchen.Copy !req
993. Uh, Michael, like I
said to everybody elseCopy !req
994. before, if it's me, it'sbeen nothing but a pleasure.Copy !req
995. Chef Ramsey really harped on meabout the dishes being clean.Copy !req
996. And you know, that will weighas a big factor in MichaelCopy !req
997. choosing who he
wants to nominate.Copy !req
998. You all right, babe?Copy !req
999. Yeah.Copy !req
1000. Need another hug?Copy !req
1001. Yeah.Copy !req
1002. I'll give you a hug.Copy !req
1003. It's been great.Copy !req
1004. I don't know if I'll be ableto keep up with all this.Copy !req
1005. No, but—Copy !req
1006. Elsie, don't think like that.Copy !req
1007. You've been doing
an amazing job.Copy !req
1008. I came here telling
them the truth.Copy !req
1009. I am clueless about
this whole scene.Copy !req
1010. I'm kind of stuck, you know?Copy !req
1011. Like, with people
that I have to choose.Copy !req
1012. What would you do if
you had to pick one?Copy !req
1013. I mean, if it was me, I'd haveto go Jimmy, Elsie, you know?Copy !req
1014. Like, bottom line, Jimmy
was crap on the floor.Copy !req
1015. It's so hard.Copy !req
1016. I don't know what
I'm gonna do, man.Copy !req
1017. With Elsie, she's, like,
breaking down out there.Copy !req
1018. And I was trying to bangout her lasagna, you know?Copy !req
1019. I don't know what to
tell you, Spidey Mike.Copy !req
1020. It's a touch choice, you know?Copy !req
1021. All right.Copy !req
1022. Let's go do this, man.Copy !req
1023. I know what to do.
- You know.Copy !req
1024. This isn't a hard decision.Copy !req
1025. I want to win.Copy !req
1026. And you know, they're yourfriends, but not really.Copy !req
1027. The more people that go
and I'm still around,Copy !req
1028. it's the better for me.Copy !req
1029. While the blueteam survived the lasagnaCopy !req
1030. conspiracy, the
red team will sayCopy !req
1031. goodbye to one of their own.Copy !req
1032. Michael.Copy !req
1033. Yes, Chef.Copy !req
1034. Do you have you twonominees for elimination?Copy !req
1035. Yes, Chef.Copy !req
1036. I do.Copy !req
1037. First nominee and why, please.Copy !req
1038. My first nominee is Elsie.Copy !req
1039. During the service tonight, she was really flustered.Copy !req
1040. She's one person that
really stuck out to me.Copy !req
1041. So my decisions were
based upon that.Copy !req
1042. Elsie's really evolved.Copy !req
1043. And I'd to hate to haveto nominate her, but I do.Copy !req
1044. Second nominee and why.Copy !req
1045. My second nominee is Chris.Copy !req
1046. I'd love to see it to
the end where you and meCopy !req
1047. shakes hands and battle it out.Copy !req
1048. Chris.Copy !req
1049. - Yes.
- Wow.Copy !req
1050. Jimmy had such a wonderfulnight and he's working so hard.Copy !req
1051. And he plows through.Copy !req
1052. And you know, I just couldn'tput him in that positionCopy !req
1053. tonight.Copy !req
1054. So you chose Chris for
his performance tonight?Copy !req
1055. Yeah, you know,
well, I chose Chris—Copy !req
1056. you know, yesterday,
he said he wasCopy !req
1057. the strongest link in our team.Copy !req
1058. Who's your strongest link?Copy !req
1059. I believe I'm the
strongest, Chef.Copy !req
1060. If he really is, he'll bewith us tomorrow to kick ass.Copy !req
1061. Jimmy.Copy !req
1062. Yes, Chef?Copy !req
1063. You've been a bullet dodger,a bullet swallower, well done.Copy !req
1064. Thank you, Chef.Copy !req
1065. Elsie and Chris
step forward, please.Copy !req
1066. Elsie.Copy !req
1067. Yes, Chef?Copy !req
1068. Just tell me why you shouldstay in Hell's Kitchen.Copy !req
1069. I've come here with littleknowledge of what it is to runCopy !req
1070. an establishment like this.Copy !req
1071. But through it all, I've
learned a great deal,Copy !req
1072. and I've put my
best foot forward,Copy !req
1073. and I have not stoppedworking hard for my team.Copy !req
1074. Thank you.Copy !req
1075. Chris?Copy !req
1076. Chef.Copy !req
1077. Tell me why you think youshould stay in Hell's Kitchen.Copy !req
1078. Well, Chef, I just think thatmy work ethic, and my devotionCopy !req
1079. to my team, and my hardwork will prove to pay offCopy !req
1080. Hell's Kitchen in the long run.Copy !req
1081. Tough decision.Copy !req
1082. - Elsie.
- Yes?Copy !req
1083. - I need it moving.
- Yes.Copy !req
1084. Because all I can see
is just prepping here.Copy !req
1085. You're like a littlemaid, just prepping here,Copy !req
1086. but nothing's actually
happening on the stove.Copy !req
1087. Two tortellini away.Copy !req
1088. Oui, Chef.Copy !req
1089. Cut the toss pot
bullshit, oui, Chef.Copy !req
1090. Yes, Chef.Copy !req
1091. Chris.Copy !req
1092. Give me your jacket and
leave Hell's Kitchen.Copy !req
1093. Thank you.Copy !req
1094. I was an executive chef.Copy !req
1095. I worked real hard to get it.Copy !req
1096. And I'm not ashamed of it.Copy !req
1097. I belong there.Copy !req
1098. I belong to be the
last one standing.Copy !req
1099. So Michael took
the easy way out.Copy !req
1100. OK, listen, and listen hard.Copy !req
1101. When someone constantlytells me how good they areCopy !req
1102. and constantly self-promotesbut doesn't deliver the goods,Copy !req
1103. that pisses me off.Copy !req
1104. So he's gone.Copy !req
1105. Six of you left,
three on each team.Copy !req
1106. Get a good night's sleep.Copy !req
1107. And once again, be preparedfor anything and everything.Copy !req
1108. Goodnight.Copy !req
1109. I've just never
been through anythingCopy !req
1110. this stressful in my life.Copy !req
1111. I've bored kids.Copy !req
1112. It wasn't this bad.Copy !req
1113. Chris was
definitely my biggestCopy !req
1114. competitor on that team.Copy !req
1115. This is a competition
and there's one winner.Copy !req
1116. Michael, tonight, pulled the strategic move.Copy !req
1117. Maybe it's not experience
that wins this race.Copy !req
1118. I'm just trying to do
what I can to survive.Copy !req
1119. When you come to the kitchenand announce that you areCopy !req
1120. an executive chef, you
expect a little bit moreCopy !req
1121. than what I got from Chris.Copy !req
1122. He's been telling
the world that heCopy !req
1123. has that amount ofknowledge, that he shouldCopy !req
1124. have been 10 times better.Copy !req